TOGAN SQUASH RECIPES
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WINTER SQUASH AND PORK STIR-FRY RECIPE - NYT COOKING
This Mark Bittman recipe from 2006 pairs sweet winter squash with earthy, fatty pork shoulder. The grouping, when stir-fried, “gives squash an unusual final texture — somewhat al dente — and keeps its flavor from becoming too sweet,” Mr. Bittman wrote. It’s a great option for a weeknight dinner, and a far cry from the cut-and-bake squash of the 1970s.
Provided by Mark Bittman
Total Time 30 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put half the oil in a heavy skillet or wok and turn heat to high. When hot, add pork and cook, stirring once or twice, until browned; don't worry about cooking it through. Remove with a slotted spoon.
- Add remaining oil, followed a moment later by squash. Cook, stirring occasionally, for about 2 minutes. Add ginger and scallions and stir; add stock and cook until it reduces by about half. Add soy sauce and cook 30 seconds or so.
- Return pork to skillet and cook about 1 minute, stirring. There should still be liquid remaining in pan. Garnish and serve.
Nutrition Facts : @context http//schema.org, Calories 344, UnsaturatedFatContent 12 grams, CarbohydrateContent 15 grams, FatContent 21 grams, FiberContent 2 grams, ProteinContent 23 grams, SaturatedFatContent 7 grams, SodiumContent 606 milligrams, SugarContent 4 grams, TransFatContent 0 grams
TOGAN (WINTER SQUASH) SOUP | FOODWORKS
Nov 11, 2008 · Add everything but the togan in this big pot, water to just cover and bring to a seething simmer on medium heat and simmer. After fortyfive minutes when the chicken is just starting to be cooked add the togan and simmer another half hour or more until the togan is translucent and very soft. 3 chic boullion or about 1 1/2 t salt
From fudeworks.wordpress.com
From fudeworks.wordpress.com
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RECIPE: GRANDMA'S HYOTAN SQUASH WITH GINGER GARLIC CHICKEN ...
Dec 31, 2013 · Cut remaining squash into cubes 1-inch thick. 3. Heat oil in a large, deep pot with a lid. Gently sauté chicken on medium heat until chicken is fully cooked. 4. Add water, broth, or beer. Cover and simmer for 5 minutes. 5. Layer hyotan atop chicken. Cover and simmer for 15 minutes, or until squash is soft and loses its green color. 6.
From blog.suzi-pratt.com
From blog.suzi-pratt.com
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STUFFED HYOTAN (LONG SQUASH) | HAWAIIAN ELECTRIC
Aug 07, 2013 · Directions: Preheat oven to 350°F and boil a pot of water. Cut squash into 4 even cylindrical pieces, use a spoon to remove cores and seeds. Boil for 3-4 minutes to par-cook; drain well. Combine next 7 ingredients (turkey through ricotta cheese), mix well to combine. Fill center of squash pieces with turkey mixture.
From hawaiianelectric.com
From hawaiianelectric.com
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COOKING LOCAL: TOUGAN SOUP – OKINAWA HAI
Peel, deseed and chop tougan, then add to pot along with dried sliced shiitake mushrooms, miso and soy sauce. Remove and discard pits from umeboshi, chop and add to soup. Cook for 20-30 minutes or until tougan is translucent. Turn off heat, add cilantro and serve.
From okinawahai.com
From okinawahai.com
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THE OKINAWAN PIG’S FEET SOUP PROJECT – TASTY ISLAND
Sep 15, 2007 · Then added the bow-tied Kombu, diced daikon, squash, some chopped mustard cabbage stump pieces, along with the strained broth back into the pot with the pig’s feet and simmered it for about an hour to cook until everything was tender. At the last moment, I also decided to add some soaked Shiitake mushrooms. I adjusted the flavor with shoyu.
From tastyislandhawaii.com
From tastyislandhawaii.com
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TOUGAN MELON INFORMATION, RECIPES AND FACTS
Tougan melons are large, averaging 15 to 80 centimeters in length and weighing up to 22 pounds, and have a bulbous, round, oval, to oblong shape with blunt, curved ends. The melons are covered in a thin but tough, light to dark green variegated skin, often enveloped in a textured, chalky layer of wax, depending on the variety.
From specialtyproduce.com
From specialtyproduce.com
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COOK WITH SUSAN: HYOTAN SQUASH WITH GINGER GARLIC CHICKEN
Apr 28, 2017 · Peel squash and scrape out seeds. Cut into 1” cubes. 4. Heat oil in a large skillet or pot with a lid - over medium heat. Gently brown chicken until it is fully cooked. 5. Add water or broth. Cover and simmer for 5 min. 6. Place squash on chicken – don’t stir. Cover and simmer for 15 minutes or until squash is soft and tender. 7.
From susan-thinkingoutloud.blogspot.com
From susan-thinkingoutloud.blogspot.com
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STUFFED HYOTAN (LONG SQUASH) | HAWAIIAN ELECTRIC
Aug 07, 2013 · Preheat oven to 350°F and boil a pot of water. Cut squash into 4 even cylindrical pieces, use a spoon to remove cores and seeds. Boil for 3-4 minutes to par-cook; drain well. Combine next 7 ingredients (turkey through ricotta cheese), mix well to combine. Fill center of squash pieces with turkey mixture. In a large baking pan, add garlic ...
From hawaiianelectric.com
From hawaiianelectric.com
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HYOTAN RECIPES FROM HAWAII - ALL INFORMATION ABOUT HEALTHY ...
› togan squash recipes hawaii ... Recipe: Grandma's Hyotan Squash with Ginger Garlic Chicken ... great blog.suzi-pratt.com. Mom's recipes have a tendency to win these sorts of contests, so it was not a surprise when it was selected for publication in Hawaii's 'Ohana Cookbook. Recently, a desire for the dish along with the chance luck of ...
From therecipes.info
From therecipes.info
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TOGAN, THE WINTER MELON | TOKYO | WASHOKU @ LIVING
Jul 09, 2014 · Boiling the FLOUNDER for about 10-15 minutes in low heat making sure to extract the froth for nice clear soup. Cut the TOGAN into mouthsize pieces and combine the SOUP + TOGAN, bring to medium boil until the TOGAN is soft. Flavouring the soup with. 1 tablespoon of SAKE. 1 tablespoon of MIRIN.
From washokufood.wordpress.com
From washokufood.wordpress.com
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COOK WITH SUSAN: HYOTAN SQUASH WITH GINGER GARLIC CHICKEN
Apr 28, 2017 · Cut the chicken thighs into ½ inch slices or separate wing drums from flats. 2. Combine chicken with ginger, garlic and salt. Mix and let marinate for an hour. 3. Peel squash and scrape out seeds. Cut into 1” cubes. 4. Heat oil in a large skillet or pot with a lid - over medium heat.
From susan-thinkingoutloud.blogspot.com
From susan-thinkingoutloud.blogspot.com
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EGGPLANT, TOGAN AND TOFU IN MISO | HAWAIIAN ELECTRIC
Aug 01, 1999 · In 1926, The Electric Kitchen began when Hawaiian Electric started its Home Services Department, and began demonstrating the benefits and uses of electrical appliances to residents its Historic King Street building. Today, you can now enjoy these great recipes, such as Eggplant, Togan and Tofu in Miso, online.
From hawaiianelectric.com
From hawaiianelectric.com
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LONG SQUASH - TASTING HAWAI'I WITH MOLOKA'I CHEF JAMES TEMPLE
May 25, 2013 · 2 tablespoons white vinegar. 3 tablespoons fish sauce (nuoc mam or patis) 1 tablespoon soy sauce. 1- 2 pound small opo (long squash), peeled, seeded, and cut lengthwise, then cut into 1/4" slices (4 cups of cut squash) cilantro for garnish (optional) Procedure: Heat a 6 quart pot or wok with cover. Add canola oil and heat until almost smoking.
From tastinghawaii.com
From tastinghawaii.com
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HYOTAN WITH PORK - ALL INFORMATION ABOUT HEALTHY RECIPES ...
Pork & Squash Soup | "Hawaiian-ized" great hawaiianized.wordpress.com. ½ lb. pork cut into small pieces. 1- 1 ½ lbs opo squash; peeled and cut into stew pieces. 2-3 cups chicken broth or water. 1 large ripe tomato; cut into small pieces.
From therecipes.info
From therecipes.info
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TOUGAN MELON INFORMATION, RECIPES AND FACTS
Tougan melons are large, averaging 15 to 80 centimeters in length and weighing up to 22 pounds, and have a bulbous, round, oval, to oblong shape with blunt, curved ends. The melons are covered in a thin but tough, light to dark green variegated skin, often enveloped in a textured, chalky layer of wax, depending on the variety.
From specialtyproduce.com
From specialtyproduce.com
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COOK WITH SUSAN: PORK & LONG GREEN SQUASH (OPO) SOUP
Oct 18, 2010 · 2 tsp. kosher salt. Heat a soup pot over med high heat and add about 1 Tbsp. oil and brown the ginger. Then add the pork and brown. Add the rest of the ingredients. Bring to a boil then lower the heat to a simmer and cook until the squash is tender about 15 – 20 minutes. PRINT RECIPE.
From susan-thinkingoutloud.blogspot.com
From susan-thinkingoutloud.blogspot.com
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CHINESE WINTER SQUASH - RECIPES - HOW TO COOKING TIPS
Chinese Winter Squash. A variety of Asian squash that is popular in China and Japan, as well as many other countries. It is typically a larger variety squash that has a waxy dark green speckled skin that contains tiny prickly hairs. The outer skin covers a white firm inner flesh. This vegetable is widely grown to be eaten raw or as a cooked and ...
From recipetips.com
From recipetips.com
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UPO – TASTY ISLAND
Mar 04, 2014 · Upo (Tagalog) / Tabungaw (Ilocano) / Hyotan (Japanese) / White Gourd (Squash) Ironically similar to the Hawaiian term “Ipu” for bottle gourd (also known as “Ipu Heke ‘ole” for Gourd Drum), “Upo” is the Filipino word in the Tagalog dialect for a unique, very long White Gourd (the inside is white), also known as “Tabungaw” in Ilocano.
From tastyislandhawaii.com
From tastyislandhawaii.com
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10 BEST CHINESE SQUASH SOUP RECIPES | YUMMLY
squash, squash seeds, garlic cloves, vegetable stock, squash seeds and 9 more Roasted Acorn Squash Soup A Sweet Pea Chef kosher salt, cayenne pepper, red onion, ginger, shallot, yellow onion and 8 more
From yummly.com
From yummly.com
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HOW TO MAKE A JAPANESE WINTER MELON SOUP ~ COOKING WITH ...
If you ever feel like beating a cold, or if you don't feel so well, this is the soup to make! The broth is infused with ginger and hot peppers, so you can m...
From m.youtube.com
From m.youtube.com
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HAPA COOKING - PORK TOGAN I DON'T KNOW IF THIS IS ...
Cut tofu into bite-sized cubes. Cut the skin off the togan and cut into bite-sized cubes. Heat a large skillet to medium. Add a small amount of oil so the pork doesn't stick. Add pork and cook until cooked through about 2-3 minutes. Add water to cover the pork, maybe 1 to 1-1/2 cups. You don't want it like soup.
From facebook.com
From facebook.com
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