TOFU DESCRIPTION RECIPES

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VEGETARIAN MAPO TOFU | CHINA SICHUAN FOOD



Vegetarian Mapo Tofu | China Sichuan Food image

Easy and vegetarian mapo tofu; shitake mushrooms are used to replace meat.

Provided by Elaine

Categories     Side Dish

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 16

450 g soft tofu
4 middle size shitake mushroom ( , sliced )
1.5 tbsp. Doubanjiang ( ,chopped)
1/2 tbsp. fermented black beans ( , chopped)
2 tbsp. cooking oil
2 shallot white (, chopped)
2 cloves garlic (, chopped)
1 inch ginger (,chopped)
2 tbsp. oil
1 tbsp. light soy sauce
2 cups water
1/4 tsp. sugar
1 tsp. sesame oil
fresh Sichuan peppercorn powder
2 tbsp. water
1 tbsp. sweet potato starch (, or 1.5 tbsp. corn starch )

Steps:

  • Slice mushroom, chop garlic, ginger, spring onion white, doubanjiang and fermented black beans.
  • Cut tofu into square cubes (around 2cms). Bring a large amount of water to a boil and then add a pinch of salt. Slide the tofu in and cook for 1 minute. Move out and drain.
  • Fry doubanjiang for 1 minute over slow fire until the oil turns red and then add garlic, scallion white, ginger and fermented black beans to cook for 30 seconds until aroma. Then fry mushrooms until soft.
  • Add water to the seasonings and bring to boil over high fire. Gently slide the tofu cubes. Add light soy sauce and sugar.Slow the heat after boiling and then simmer for 6-8 minutes. Drizzle some sesame oil.
  • Stir the water starch and then pour half of the mixture to the simmering pot. Wait for around 30 seconds and then pour the other half. You can slightly taste the tofu and add pinch of salt if not salty enough.
  • Transfer out when almost all the seasonings stick to tofu cubes. Sprinkle Szechuan peppercorn powder (to taste).

Nutrition Facts : Calories 291 kcal, CarbohydrateContent 13 g, ProteinContent 22 g, FatContent 17 g, SaturatedFatContent 1 g, SodiumContent 2652 mg, FiberContent 3 g, SugarContent 1 g, ServingSize 1 serving

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From minimalistbaker.com
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From en.m.wikipedia.org
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ANNIN TOFU - WIKIPEDIA
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From en.m.wikipedia.org
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ALMOND TOFU | GENSHIN IMPACT WIKI | FANDOM
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From genshin-impact.fandom.com
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AMAZON.COM: MORI-NU SILKEN TOFU EXTRA FIRM | VELVETY ...
Product Description. Mori-Nu Silken Extra Firm Tofu . Smooth as Silken . Mori-Nu Silken Tofu is a smooth, creamy silken tofu packaged in a shelf-stable pack. Our tofu comes in a unique aseptic package that requires no refrigeration until opened, and contains no preservatives. This type of packaging is hermetically sealed, and the Tofu is never exposed to light, air, bacteria, or micro ...
From amazon.com
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Product Description. Read more. Tofu is amazing.....but you need to press it first . Crispy tofu cubes . Pressing your tofu dramatically improves the texture by making it firmer and the taste by allowing it to absorb the flavors of your dish . Create healthy and delicious meals . When pressed, tofu is versatile and easy to cook with. It can be fried, baked, crumbled, scrambled or coated in ...
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