TOFFEE COOKIES RECIPES RECIPES
STICKY TOFFEE PUDDING RECIPES - BBC GOOD FOOD
See our most indulgent sticky toffee pudding recipes, perfect for Christmas. Try our vegan option for a new twist or go for one of our easy classics.
Provided by Good Food team
Number Of Ingredients 1
TOFFEE CRUNCH COOKIES RECIPE | FOOD NETWORK
Provided by Food Network
Categories dessert
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 45 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F.
- Cream together the butter, sugar and vanilla. Beat the eggs slightly; then add to the butter mixture and mix well. Sift flour, salt and baking soda; then add slowly to the moist ingredients and mix thoroughly. Mix in the toffee bits, oatmeal, coconut and nuts.
- Drop dough by the teaspoonful onto an ungreased baking sheet and bake for 15 minutes.
More about "toffee cookies recipes recipes"
BROWN BUTTER AND TOFFEE CHOCOLATE CHIP COOKIES RECIP…
Using chocolate wafers instead of chips is a cookie game-changer. They spread as they melt, creating thin pockets of chocolate in each layer, and stay much softer at room temperature.
From bonappetit.com
Reviews 4.7
From bonappetit.com
Reviews 4.7
- Bake cookies until edges are golden brown and firm but centers are still soft, 9–11 minutes. Let cool on baking sheets 10 minutes, then transfer to a wire rack and let cool completely. Repeat with remaining dough and a fresh parchment-lined cooled baking sheet. Do Ahead: Cookie dough can be made 3 days ahead; cover and chill. Let dough come to room temperature before baking.
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SALTINE TOFFEE BARK RECIPE: HOW TO MAKE IT - TASTE OF HOME
Everyone loves these salty-sweet treasures—their flavor is simply irresistible. The bark is like brittle, but better. Get ready for a new family favorite! —Laura Cox, Brewster, Massachusetts
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Desserts
Calories 171 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Desserts
Calories 171 calories per serving
- Line a 15x10x1-in. baking pan with heavy-duty foil. Arrange saltines in a single layer on foil; set aside., In a large heavy saucepan over medium heat, melt butter. Stir in sugar. Bring to a boil; cook and stir for 1-2 minutes or until sugar is dissolved. Pour evenly over crackers., Bake at 350° for 8-10 minutes or until bubbly. Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over top. Sprinkle with toffee bits. Cool., Cover and refrigerate for 1 hour or until set. Break into pieces. Store in an airtight container.
See details
ENGLISH TOFFEE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Each Christmas I make several pounds of candy and cookies for friends, neighbors and business associates. This tasty toffee is covered in chocolate and sprinkled with nuts...and it won't stick to your teeth!
-Don McVay, Wilsonville, Oregon
From tasteofhome.com
Reviews 4.7
Total Time 20 minutes
Category Desserts
Cuisine Europe, British
Calories 206 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 20 minutes
Category Desserts
Cuisine Europe, British
Calories 206 calories per serving
- Grease a 15x10x1-in. pan with 1 tablespoon butter; set aside. In a large heavy saucepan, melt the remaining butter. Add the sugar, corn syrup and salt; cook and stir over medium heat until a candy thermometer reads 295° (hard-crack stage). Quickly pour into prepared pan. Let stand at room temperature until cool, about 1 hour. , In a microwave, heat chocolate chips for 30 seconds; stir. Repeat until chocolate is melted and smooth. Spread over toffee. Sprinkle with pecans. Let stand until chocolate is set, about 1 hour. Break into bite-size pieces. Store in an airtight container at room temperature.
See details
BROWN BUTTER AND TOFFEE CHOCOLATE CHIP COOKIES RECIP…
Using chocolate wafers instead of chips is a cookie game-changer. They spread as they melt, creating thin pockets of chocolate in each layer, and stay much softer at room temperature.
From bonappetit.com
Reviews 4.7
From bonappetit.com
Reviews 4.7
- Bake cookies until edges are golden brown and firm but centers are still soft, 9–11 minutes. Let cool on baking sheets 10 minutes, then transfer to a wire rack and let cool completely. Repeat with remaining dough and a fresh parchment-lined cooled baking sheet. Do Ahead: Cookie dough can be made 3 days ahead; cover and chill. Let dough come to room temperature before baking.
See details
SALTINE TOFFEE BARK RECIPE: HOW TO MAKE IT - TASTE OF HOME
Everyone loves these salty-sweet treasures—their flavor is simply irresistible. The bark is like brittle, but better. Get ready for a new family favorite! —Laura Cox, Brewster, Massachusetts
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Desserts
Calories 171 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Desserts
Calories 171 calories per serving
- Line a 15x10x1-in. baking pan with heavy-duty foil. Arrange saltines in a single layer on foil; set aside., In a large heavy saucepan over medium heat, melt butter. Stir in sugar. Bring to a boil; cook and stir for 1-2 minutes or until sugar is dissolved. Pour evenly over crackers., Bake at 350° for 8-10 minutes or until bubbly. Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over top. Sprinkle with toffee bits. Cool., Cover and refrigerate for 1 hour or until set. Break into pieces. Store in an airtight container.
See details
ENGLISH TOFFEE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Each Christmas I make several pounds of candy and cookies for friends, neighbors and business associates. This tasty toffee is covered in chocolate and sprinkled with nuts...and it won't stick to your teeth!
-Don McVay, Wilsonville, Oregon
From tasteofhome.com
Reviews 4.7
Total Time 20 minutes
Category Desserts
Cuisine Europe, British
Calories 206 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 20 minutes
Category Desserts
Cuisine Europe, British
Calories 206 calories per serving
- Grease a 15x10x1-in. pan with 1 tablespoon butter; set aside. In a large heavy saucepan, melt the remaining butter. Add the sugar, corn syrup and salt; cook and stir over medium heat until a candy thermometer reads 295° (hard-crack stage). Quickly pour into prepared pan. Let stand at room temperature until cool, about 1 hour. , In a microwave, heat chocolate chips for 30 seconds; stir. Repeat until chocolate is melted and smooth. Spread over toffee. Sprinkle with pecans. Let stand until chocolate is set, about 1 hour. Break into bite-size pieces. Store in an airtight container at room temperature.
See details
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Oatmeal raisin cookies are a clear favorite, but there are many other raisin cookies to try. Browse the best raisin cookie recipes here. Skip to content. Top Navigation. ... Oatmeal Raisin Toffee Cookies. Save. Oatmeal Raisin Toffee Cookies . Rating: 4.5 stars 158 . The toffee …
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Jan 22, 2021 · Delia's Little Sticky Toffee Puddings with Pecan Toffee Sauce recipe. This is as wicked as it sounds. A truly delectable combination of flavours and textures that are light and melt in …
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Amazing bar cookies with oatmeal, chocolate chips and caramel ice cream topping all layered to create THE BEST Bar cookie around. By Amy. Oatmeal Peanut Butter Bars ... (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious snack. By Milly Suazo-Martinez. Brookies (Brownie Cookies) Save. Brookies (Brownie Cookies …
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Oatmeal raisin cookies are a clear favorite, but there are many other raisin cookies to try. Browse the best raisin cookie recipes here. Skip to content. Top Navigation. ... Oatmeal Raisin Toffee Cookies. Save. Oatmeal Raisin Toffee Cookies . Rating: 4.5 stars 158 . The toffee …
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Amazing bar cookies with oatmeal, chocolate chips and caramel ice cream topping all layered to create THE BEST Bar cookie around. By Amy. Oatmeal Peanut Butter Bars ... (nuts, chocolate chips, chocolate candies, toffee chips) and create a truly delicious snack. By Milly Suazo-Martinez. Brookies (Brownie Cookies) Save. Brookies (Brownie Cookies …
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