TODAY SHOW MEATBALL RECIPE RECIPES

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MEATBALLS RECIPE INSPIRED BY OLIVE GARDEN - RECIPES.NET



Meatballs Recipe inspired by Olive Garden - Recipes.net image

Make this quick and easy meatballs recipe that beats an Olive Garden classic and serve perfectly pan-fried meatballs that are temptingly juicy and tender.

Provided by Andrea

Total Time 1 hours 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 8

Number Of Ingredients 16

1½ lb preferably chuck ground beef
½ lb ground pork
2 pcs eggs
¾ cup plus more as necessary breadcrumbs
1 tbsp Italian seasoning
½ tsp garlic powder
¼ tsp onion powder
⅛ tsp dried oregano
1 tbsp fresh, chopped parsley
¼ cup preferably Chianti red wine
¼ cup grated or powdered parmesan cheese
to taste salt and ground black pepper
cooking spray
1 cup marinara sauce
1 tbsp grated or powdered parmesan cheese
1 tsp chopped parsley

Steps:

  • Preheat your oven to 360 degrees F and grease a roasting tray.
  • In a mixing bowl, combine all the ingredients together. Mix until well combined. You may need to add more breadcrumbs as needed. Fry a sample to taste, and adjust salt and pepper as necessary.
  • Cover and transfer to a chilled area to marinate for an hour.
  • When ready, shape your mixture into meatballs using your preferred method.
  • Arrange neatly onto your greased roasting pan.
  • Transfer to the oven, and roast until meatballs are cooked through, roughly 35 minutes. Drain any excess oil as necessary.
  • When ready, ladle your warm marinara sauce on top of the meatballs. Garnish with parsley and parmesan cheese. Serve.

Nutrition Facts : Calories 362.00kcal, CarbohydrateContent 10.00g, CholesterolContent 84.00mg, FatContent 25.00g, FiberContent 1.00g, ProteinContent 23.00g, SaturatedFatContent 10.00g, ServingSize 8.00 people, SodiumContent 369.00mg, SugarContent 2.00g, TransFatContent 1.00g, UnsaturatedFatContent 11.00g

ITALIAN MEATBALL SLIDERS RECIPE | HIDDEN VALLEY® RANCH



Italian Meatball Sliders Recipe | Hidden Valley® Ranch image

Italian Meatball Sliders

Provided by Hidden Valley

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 6

1 tablespoon Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix Shaker
1 pound ground beef
½ teaspoon salt
½ cup pizza sauce
8 slider size rolls
1 cup mozzarella

Steps:

  • Preheat oven to 400°F. In a large bowl, combine seasoning mix with ground beef and salt. Mix well and form into 8 equally sized meatballs.
  • Place meatballs on a baking sheet. Bake for 18 to 20 minutes, until cooked through. Warm pizza sauce in microwave or on stovetop. Form sliders by placing 1 meatball on each roll, then top with sauce and cheese.

Nutrition Facts : Calories 0

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