TINY BLANKET RECIPES
MINI PIGS-IN-A-BLANKET RECIPE - FOOD.COM
Make and share this Mini Pigs-In-A-Blanket recipe from Food.com.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 24-30 pigs
Number Of Ingredients 4
Steps:
- Preheat oven according to directions on crescent roll package.
- Unroll but leave intact 2 triangles of crescent rolls.
- Pinch seam together and cut lengthwise into 5 strips and then cross-wise to make 10 strips.
- Roll each strip around one sausage and place in baking pan that has been sprayed with non-stick cooking oil.
- Sprinkle each pig with parmesan and garlic salt.
- Bake according to crescent roll package directions.
Nutrition Facts : Calories 0, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0
PIGS IN A BLANKET RECIPE | ALLRECIPES
Kids love this one. My mom made it for me as did her mom. If making for a small child, cut the hot dogs into fourths length wise. The cheese is always optional.
Provided by Brandie2134
Categories Meat and Poultry Pork
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Wrap cheese around each frankfurter then the biscuit around that. Put on cookie sheet with the overlap of biscuit faced down, so you don't have to use tooth picks.
- Bake in preheated oven until biscuits are brown, about 10 to 15 minutes.
Nutrition Facts : Calories 457.7 calories, CarbohydrateContent 24.8 g, CholesterolContent 57.1 mg, FatContent 31.8 g, FiberContent 0.3 g, ProteinContent 17.1 g, SaturatedFatContent 14.3 g, SodiumContent 1760.4 mg, SugarContent 5.2 g
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