BAKED SWEET POTATO (HOW TO BAKE SWEET POTATOES) - SKINNYTASTE
Making a Baked Sweet Potato in the oven is so easy and comes out perfectly sweet and fluffy on the inside with this foolproof recipe.
Provided by Gina
Categories Side Dish
Total Time 55 minutes
Prep Time 5 minutes
Cook Time 50 minutes
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425F. On a baking sheet, (lined with foil for easy clean-up if you wish) prick sweet potatoes all over with a fork.
- Bake until tender, or until a fork inserted in the thickest part has no resistance, 45 to 50 minutes.
- Let cool, then split the tops open with a knife. Season with salt and pepper and add your favorite toppings.
Nutrition Facts : ServingSize 1 potato, Calories 164 kcal, CarbohydrateContent 38 g, ProteinContent 2.5 g, FatContent 0.5 g, SodiumContent 20 mg, FiberContent 5 g, SugarContent 6.5 g
TWICE BAKED POTATOES | HOW TO BAKE POTATOES | HY-VEE
Stop by the meat department to pick up the side you love to eat but just don't have time to prepare. We have several varieties of ready-to-heat twice baked potatoes waiting to round out your next meal.
Provided by Hy-Vee Test Kitchen
Yield 4
Number Of Ingredients 1
Steps:
- 1. Preheat oven to 350 degrees.
- 2.
Place potato halves on a parchment-lined baking sheet. Bake 30 minutes or until internal temperature reaches 165 degrees.
Nutrition Facts : Calories 0
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