TIDBITS SNACK CRACKERS RECIPES

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PINEAPPLE CASSEROLE RECIPE | ALLRECIPES



Pineapple Casserole Recipe | Allrecipes image

This recipe fools even gourmet tastebuds. We have it every holiday and It's a great side dish with ham. Most people think it's a dessert and a nice stray from baked apples.

Provided by Wendy Clark

Categories     Side Dish Casseroles

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 servings

Number Of Ingredients 7

1 (20 ounce) can pineapple chunks, drained
1 (8 ounce) can crushed pineapple with juice
2 tablespoons all-purpose flour
1 cup white sugar
1 ½ cups shredded Cheddar cheese
1 ⅔ cups crushed saltine crackers
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine the pineapple chunks and crushed pineapple with syrup. Mix together and pour into a 2 quart baking dish.
  • Mix together the flour and sugar, sprinkle evenly on top of pineapple. Cover with cheese, top cheese with cracker crumbs and drizzle melted butter on top.
  • Bake at 350 degrees F (175 degrees C) for 25 minutes. Allow to cool for 10 minutes and serve.

Nutrition Facts : Calories 464.9 calories, CarbohydrateContent 70 g, CholesterolContent 44.9 mg, FatContent 17.5 g, FiberContent 1.7 g, ProteinContent 9.7 g, SaturatedFatContent 9.9 g, SodiumContent 426.1 mg, SugarContent 52.4 g

PINEAPPLE CASSEROLE RECIPE | ALLRECIPES



Pineapple Casserole Recipe | Allrecipes image

This recipe fools even gourmet tastebuds. We have it every holiday and It's a great side dish with ham. Most people think it's a dessert and a nice stray from baked apples.

Provided by Wendy Clark

Categories     Side Dish Casseroles

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 servings

Number Of Ingredients 7

1 (20 ounce) can pineapple chunks, drained
1 (8 ounce) can crushed pineapple with juice
2 tablespoons all-purpose flour
1 cup white sugar
1 ½ cups shredded Cheddar cheese
1 ⅔ cups crushed saltine crackers
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine the pineapple chunks and crushed pineapple with syrup. Mix together and pour into a 2 quart baking dish.
  • Mix together the flour and sugar, sprinkle evenly on top of pineapple. Cover with cheese, top cheese with cracker crumbs and drizzle melted butter on top.
  • Bake at 350 degrees F (175 degrees C) for 25 minutes. Allow to cool for 10 minutes and serve.

Nutrition Facts : Calories 464.9 calories, CarbohydrateContent 70 g, CholesterolContent 44.9 mg, FatContent 17.5 g, FiberContent 1.7 g, ProteinContent 9.7 g, SaturatedFatContent 9.9 g, SodiumContent 426.1 mg, SugarContent 52.4 g

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