THREE SEED BREAD RECIPES

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THREE-SEED BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME



Three-Seed Bread Recipe: How to Make It - Taste of Home image

"I sampled a wonderful gourmet bread during an out-of-town trip," says Melissa Vannoy of Childress, Texas. "When I got home, I tried to re-create it in my bread machine and came up with this hearty whole wheat bread chock-full of sunflower kernels, and poppy and sesame seeds."

Provided by Taste of Home

Total Time 03 hours 05 minutes

Prep Time 5 minutes

Cook Time 03 hours 00 minutes

Yield 1 loaf (1 pound).

Number Of Ingredients 11

2/3 cup plus 2 teaspoons water (70° to 80°)
1 tablespoon butter, softened
1 tablespoon honey
2 tablespoons sesame seeds
2 tablespoons sunflower kernels
2 tablespoons poppy seeds
3/4 teaspoon salt
1 cup bread flour
1 cup whole wheat flour
3 tablespoons nonfat dry milk powder
2 teaspoons active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 84 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 133mg sodium, CarbohydrateContent 14g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

THREE SEED BREAD RECIPE - FOOD.COM



Three Seed Bread Recipe - Food.com image

Make and share this Three Seed Bread recipe from Food.com.

Total Time 3 hours 40 minutes

Prep Time 10 minutes

Cook Time 3 hours 30 minutes

Yield 1 large loaf

Number Of Ingredients 11

1 3/4 cups water
3 tablespoons vegetable oil
1 tablespoon honey
1 teaspoon salt
1/3 cup sunflower seeds
3 tablespoons sesame seeds
2 tablespoons poppy seeds
1 1/2 cups whole wheat flour
3 cups bread flour
1/4 cup nonfat dry milk powder
2 1/2 teaspoons yeast

Steps:

  • Place all ingredients in bread machine and set on whole wheat cycle.

Nutrition Facts : Calories 3062, FatContent 94.7, SaturatedFatContent 11.6, CholesterolContent 6, SodiumContent 2527.2, CarbohydrateContent 473.3, FiberContent 42.7, SugarContent 36.4, ProteinContent 95.1

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