THREE OLIVES APPLES AND PEARS RECIPES

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SPICY SPANISH OLIVES | KAREN'S KITCHEN STORIES



Spicy Spanish Olives | Karen's Kitchen Stories image

These spicy Spanish olives are great to have on hand for an impromptu appetizer or snack.

Provided by Karen's Kitchen Stories

Total Time 5 minutes

Prep Time 5 minutes

Number Of Ingredients 6

2 cups mixed brined olives, drained well
6 oil-packed sun-dried tomatoes, thinly sliced
1 large clove garlic, minced, or 1 1/2 teaspoons pre-chopped garlic paste
1/2 tsp. crushed red pepper flakes
1/4 tsp. smoked Spanish paprika
1 tablespoon extra virgin olive oil

Steps:

  • In a medium bowl, combine all of the ingredients and set aside to marinate for 15 minutes.
  • Serve at room temperature.

Nutrition Facts : Calories 64.76, FatContent 6.11, SaturatedFatContent 0.82, CarbohydrateContent 3.08, FiberContent 1.29, SugarContent 0.03, ProteinContent 0.49, SodiumContent 286.32, CholesterolContent 0.00

SPICY SPANISH OLIVES | KAREN'S KITCHEN STORIES



Spicy Spanish Olives | Karen's Kitchen Stories image

These spicy Spanish olives are great to have on hand for an impromptu appetizer or snack.

Provided by Karen's Kitchen Stories

Total Time 5 minutes

Prep Time 5 minutes

Number Of Ingredients 6

2 cups mixed brined olives, drained well
6 oil-packed sun-dried tomatoes, thinly sliced
1 large clove garlic, minced, or 1 1/2 teaspoons pre-chopped garlic paste
1/2 tsp. crushed red pepper flakes
1/4 tsp. smoked Spanish paprika
1 tablespoon extra virgin olive oil

Steps:

  • In a medium bowl, combine all of the ingredients and set aside to marinate for 15 minutes.
  • Serve at room temperature.

Nutrition Facts : Calories 64.76, FatContent 6.11, SaturatedFatContent 0.82, CarbohydrateContent 3.08, FiberContent 1.29, SugarContent 0.03, ProteinContent 0.49, SodiumContent 286.32, CholesterolContent 0.00

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