ITALIAN SUBS - RESTAURANT STYLE RECIPE | ALLRECIPES
This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it!
Provided by John
Categories World Cuisine European Italian
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Yield 8 servings
Number Of Ingredients 16
Steps:
- In a large bowl, toss together the lettuce, tomatoes and onion. In a separate bowl, whisk together the olive oil, white wine vinegar, parsley, garlic, basil, red pepper flakes and oregano. Pour over the salad, and toss to coat evenly. Refrigerate for about 1 hour.
- Spread the submarine rolls open, and layer the Capacola, salami, prosciutto, and provolone cheese evenly on each roll. Top with some of the salad, and as many pickle slices as desired. Close the rolls and serve.
Nutrition Facts : Calories 707.7 calories, CarbohydrateContent 40.4 g, CholesterolContent 78.9 mg, FatContent 47.3 g, FiberContent 3.3 g, ProteinContent 29.2 g, SaturatedFatContent 16.5 g, SodiumContent 2083 mg, SugarContent 4.5 g
ITALIAN SUBS - RESTAURANT STYLE RECIPE | ALLRECIPES
This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it!
Provided by John
Categories World Cuisine European Italian
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Yield 8 servings
Number Of Ingredients 16
Steps:
- In a large bowl, toss together the lettuce, tomatoes and onion. In a separate bowl, whisk together the olive oil, white wine vinegar, parsley, garlic, basil, red pepper flakes and oregano. Pour over the salad, and toss to coat evenly. Refrigerate for about 1 hour.
- Spread the submarine rolls open, and layer the Capacola, salami, prosciutto, and provolone cheese evenly on each roll. Top with some of the salad, and as many pickle slices as desired. Close the rolls and serve.
Nutrition Facts : Calories 707.7 calories, CarbohydrateContent 40.4 g, CholesterolContent 78.9 mg, FatContent 47.3 g, FiberContent 3.3 g, ProteinContent 29.2 g, SaturatedFatContent 16.5 g, SodiumContent 2083 mg, SugarContent 4.5 g
More about "the italian sandwich recipes"
THE ORIGINAL ITALIAN SANDWICH | JUST A PINCH RECIPES
From justapinch.com
Reviews 5
Category Other Main Dishes
- If you want the real thing, you can order them online at www.amatos.com
GRILLED ITALIAN SANDWICHES RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Lunch
Cuisine Europe, Italian
Calories 364 calories per serving
- In a large skillet, saute peppers in oil just until tender. Sprinkle with salt and pepper. Meanwhile, in a small bowl, combine the butter, mustard, chives, garlic and pepper flakes., Cut bread into 1/2-in. slices, leaving slices attached at the bottom. Cut loaf through the two center slices, separating loaf into two halves. Cut off and discard end slices. Place each loaf on heavy-duty foil coated with cooking spray. Spread butter mixture between every other slice. Alongside buttered slices, insert cheese, meat and peppers, using provolone cheese and salami in one loaf and cheddar cheese and roast beef in the other., Wrap each loaf tightly in foil; place on grill rack. Grill, covered, over indirect medium heat for 8-10 minutes or until cheese is melted. Using a serrated knife, separate sandwiches.
12 ITALIAN SANDWICHES TO SPICE UP YOUR LUNCH
From thespruceeats.com
CLASSIC ITALIAN SUB SANDWICH RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST HOT ITALIAN SANDWICH RECIPES | YUMMLY
From yummly.com
10 CLASSIC ITALIAN SANDWICHES - INSANELY GOOD
From insanelygoodrecipes.com
HOW TO BUILD THE BEST ITALIAN SANDWICH - AUTHENTIC ITALIAN ...
From esquire.com
THE VERY IMPORTANT ITALIAN COLD-CUT SANDWICH RULES | BON ...
From bonappetit.com
OUTRAGEOUS ITALIAN SANDWICH RECIPE - TODAY.COM
From today.com
ITALIAN SUB SANDWICH RECIPE | TASTING TABLE
From tastingtable.com
THE ITALIAN SANDWICH - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
ITALIAN SUB SANDWICH {QUICK & EASY!} - SPEND WITH PENNIES
From spendwithpennies.com
THE VERY IMPORTANT ITALIAN COLD-CUT SANDWICH RULES | BON ...
From bonappetit.com
CLASSIC ITALIAN SUB RECIPE | BOAR'S HEAD
From boarshead.com
THE AMATO'S MAINE ITALIAN SANDWICH | A PORTLAND CLASSIC ...
From newengland.com
THE WORLD'S BEST SANDWICH RECIPES | ALLRECIPES
From allrecipes.com
8 MOST POPULAR ITALIAN SANDWICHES - FOOD NEWS
From new-food-recepten.netlify.app
ITALIAN GRINDER SANDWICH - THE FOOD HUSSY
From thefoodhussy.com
BAKED ITALIAN SANDWICHES - EASY CRESCENT DOUGH RECIPE!
From seededatthetable.com