THE BEST WAFFLES RECIPES

Name: The Best Ever Waffles
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6-8 serving(s)
Ingredients: 1 1/3 cups flour; 4 teaspoons baking powder; 1/2 teaspoon salt; 2 tablespoons sugar; 2 eggs, separated; 1/2 cup butter, melted; 1 3/4 cups milk

THE BEST EVER WAFFLES RECIPE - FOOD.COM

The Best Ever Waffles Recipe - Food.com image

Every Sunday morning, my mom and I used to get up early and make these wonderful waffles. This recipe has been in the family for years, and I will definitly be passing it down to my children.

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 1/3 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons sugar
2 eggs, separated
1/2 cup butter, melted
1 3/4 cups milk

Steps:

In a large mixing bowl, whisk together all dry ingredients.
Separate the eggs, adding the yolks to the dry ingredient mixture, and placing the whites in a small mixing bowl.
Beat whites until moderately stiff; set aside.
Add milk and melted butter to dry ingredient mixture and blend.
Fold stiff egg whites into mixture.
Ladle mixture into hot waffle iron and bake.

Nutrition Facts : Calories 323.9, FatContent 19.8, SaturatedFatContent 11.9, CholesterolContent 112.6, SodiumContent 630, CarbohydrateContent 29.6, FiberContent 0.8, SugarContent 4.3, ProteinContent 7.5

BEST EVER WAFFLES RECIPE - LAND O'LAKES

Best Ever Waffles Recipe - Land O'Lakes image

Use everyday ingredients in these waffles to make breakfast special.

Provided by Land O'Lakes

Categories Waffle Sweet Cooking Breakfast and Brunch

Total Time 0 minutes

Prep Time 10 minutes

Number Of Ingredients 8

Ingredients

2 large Land O Lakes® Eggs
1 cup all-purpose flour
1 cup milk
1/3 cup Land O Lakes® Butter melted
1 tablespoon sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/4 teaspoon ground cinnamon

Steps:

Heat waffle iron to medium-high heat.
Beat eggs in bowl until light yellow color. Stir in all remaining ingredients just until moistened.
Bake according to waffle iron directions or until golden brown. Serve warm.

Nutrition Facts : Calories 220 calories, FatContent 12 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 90 milligrams, SodiumContent 390 milligrams, CarbohydrateContent 21 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 6 grams

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Every Sunday morning, my mom and I used to get up early and make these wonderful waffles. This recipe has been in the family for years, and I will definitly be passing it down to my children.
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Reviews 4.5
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Calories 323.9 per serving

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