THE BEST TURKEY SOUP RECIPE RECIPES
LEFTOVER TURKEY SOUP (SLOW COOKER) RECIPE | ALLRECIPES
A hearty turkey noodle soup made from leftovers. If you are short on turkey meat, add more veggies!
Provided by Nicole
Categories Turkey Soup
Total Time 120 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Combine chicken broth, turkey carcass, onion quarters, carrot halves, celery halves, and bay leaves in a slow cooker.
- Cook on High for 4 hours. Carefully strain broth, discard solids, and transfer broth to a bowl. Rinse slow cooker.
- Pour broth back into slow cooker; add chopped carrots, chopped celery, and chopped onion.
- Cook on Low for 3 hours. Add penne pasta to slow cooker; cook for 2 1/2 more hours.
- Mix turkey meat and cream of mushroom soup into soup and cook for 30 more minutes.
Nutrition Facts : Calories 1876.7 calories, CarbohydrateContent 54.5 g, CholesterolContent 426.3 mg, FatContent 140.8 g, FiberContent 5 g, ProteinContent 92.5 g, SaturatedFatContent 36.6 g, SodiumContent 1541.5 mg, SugarContent 8.2 g
BEST TURKEY NOODLE SOUP RECIPE - HOW TO MAKE ... - DELISH
Turkey Noodle Soup from Delish.com is the perfect way to use up any leftover turkey after Thanksgiving.
Provided by Makinze Gore
Categories healthy weeknight meals winter dinner soup
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 6 servings
Number Of Ingredients 17
Steps:
- In a large pot over medium heat, heat oil. Add carrots, celery, onion, and leek and cook until soft, 5 minutes. Season with salt and pepper. Add garlic and cook until fragrant, 1 minute more.
- Add broth, water, thyme, rosemary, bay leaf, oregano, and pinch red pepper flakes. Bring to a boil, then add egg noodles. Cover and cook until pasta is cooked through, 7 minutes. Discard thyme, rosemary, and bay leaf.
- Add turkey and simmer until warmed through, 5 minutes. Season with more salt and pepper.
Nutrition Facts : Calories 399 calories
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Turkey Noodle Soup from Delish.com is the perfect way to use up any leftover turkey after Thanksgiving.
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Category healthy, weeknight meals, winter, dinner, soup
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Reviews 4.3
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Calories 399 calories per serving
- Add turkey and simmer until warmed through, 5 minutes. Season with more salt and pepper.
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