THE BEST MARASCHINO CHERRIES RECIPES

Name: Real Maraschino Cherries
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 pint
Ingredients: 1 cup maraschino liqueur; 1 pint sour cherries, stemmed and pitted (in a pinch, you can buy a jar of sour cherries in light syrup, and drain the syrup)

REAL MARASCHINO CHERRIES RECIPE | TED ALLEN | FOOD NETW…

Real Maraschino Cherries Recipe | Ted Allen | Food Netw… image

Provided by Ted Allen

Categories condiment

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 pint

Number Of Ingredients 2

Ingredients

1 cup maraschino liqueur
1 pint sour cherries, stemmed and pitted (in a pinch, you can buy a jar of sour cherries in light syrup, and drain the syrup)

Steps:

Bring the liqueur to a simmer, and then turn off the heat. Add the cherries, stir, let cool, and then pour into jars. Refrigerate. Cherries will be tasty for months.

CHOCOLATE COVERED CHERRIES RECIPE | SANDRA LEE - FOOD NET…

Chocolate Covered Cherries Recipe | Sandra Lee - Food Net… image

Provided by Sandra Lee

Categories dessert

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 40 cherries

Number Of Ingredients 3

Ingredients

40 maraschino cherries with stems (packed in very heavy syrup), drained well
1 cup (6 ounces) semisweet chocolate morsels
1 cup (6 ounces) white chocolate morsels

Steps:

Line a cookie sheet with parchment paper or waxed paper. Pat cherries dry with paper towels.
Melt chocolates separately in stainless steel bowl set over pan of simmering water, stirring until smooth.
Holding stem of cherry, dip cherry into melted chocolate to coat. You can coat half of cherry in white chocolate and half in semisweet chocolate, if desired. Transfer chocolate-dipped cherry to prepared cookie sheet. Repeat with remaining cherries and melted chocolate.
Refrigerate for about 40 minutes, or until set.

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