THE BEST HASH BROWN RECIPE RECIPES

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HASH BROWN PORK SKILLET RECIPE: HOW TO MAKE IT



Hash Brown Pork Skillet Recipe: How to Make It image

For this pork hash recipe, we added potatoes and veggies to leftover tenderloin. It's an easy, creamy weeknight supper in minutes! —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 6 servings.

Number Of Ingredients 10

4 cups frozen potatoes O'Brien, thawed
1 cup chopped onion
1 cup chopped green pepper
2 tablespoons butter
2 cups shredded cooked pork
2 teaspoons chicken bouillon granules
1/4 teaspoon pepper
2 teaspoons all-purpose flour
1/2 cup 2% milk
3/4 cup shredded cheddar cheese

Steps:

  • In a large cast-iron or other heavy skillet, cook the potatoes, onion and green pepper in butter over medium heat until almost tender. Stir in the pork, bouillon and pepper; heat through., In a small bowl, combine flour and milk until smooth; add to skillet. Cook on medium-low heat until mixture is thickened, stirring frequently, 4-5 minutes., Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

Nutrition Facts : Calories 286 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 449mg sodium, CarbohydrateContent 22g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 19g protein.

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