TEXAS POTATOES RECIPE RECIPES

Name: Texas Oven-Roasted Beef Brisket
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 10 servings
Cuisine: american
Ingredients: 2 tablespoons chili powder; 2 tablespoons salt; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 tablespoon ground black pepper; 1 tablespoon sugar; 2 teaspoons dry mustard; 1 bay leaf, crushed; 4 pounds beef brisket, trimmed; 1 1/2 cups beef stock

TEXAS OVEN-ROASTED BEEF BRISKET RECIPE | FOOD NETWORK

Texas Oven-Roasted Beef Brisket Recipe | Food Network image

Dig into some serious barbecue with this Texas Oven-Roasted Beef Brisket recipe from Food Network. The meat is rubbed with chili, mustard and garlic powders.

Provided by Food Network

Categories main-dish

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours 0 minutes

Yield 10 servings

Number Of Ingredients 10

Ingredients

2 tablespoons chili powder
2 tablespoons salt
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon ground black pepper
1 tablespoon sugar
2 teaspoons dry mustard
1 bay leaf, crushed
4 pounds beef brisket, trimmed
1 1/2 cups beef stock

Steps:

Preheat the oven to 350 degrees F.
Make a dry rub by combining chili powder, salt, garlic and onion powders, black pepper, sugar, dry mustard, and bay leaf. Season the raw brisket on both sides with the rub. Place in a roasting pan and roast, uncovered, for 1 hour.
Add beef stock and enough water to yield about 1/2 inch of liquid in the roasting pan. Lower oven to 300 degrees F, cover pan tightly and continue cooking for 3 hours, or until fork-tender.
Trim the fat and slice meat thinly across the grain. Top with juice from the pan.

TEXAS TOAST SLOPPY JOES RECIPE - DELICIOUS RECIPES

Texas Toast Sloppy Joes Recipe - Delicious Recipes image

A family favorite that's quick and easy to make! Texas Toast Sloppy Joes are a no-fuss lunch that everyone will love,

Provided by hassan zaou

Categories RECIPES

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 6

Number Of Ingredients 12

Ingredients

1 pound ground beef that is extremely lean
1/2 cup onion, chopped
1/4 cup green bell pepper, chopped
ketchup, 1 cup
1 cup of water
1 tablespoon brown sugar, tightly packed
2 teaspoons WORCESTERSHIRE SEASONING
1 teaspoon mustard, yellow
1/2 teaspoon salt (garlic)
If desired, add hot sauce.
Texas toast bread, 6 slices
12 slices (3/4 oz.)

Steps:

In a 12-inch skillet, cook ground beef over medium heat until no longer pink.
Add the onion and bell pepper and simmer for another 3-4 minutes, or until the veggies are tender.
Add the onion and bell pepper and simmer for another 3-4 minutes, or until the veggies are tender. Except for the bread and cheese, combine the remaining ingredients.
Reduce the heat to low and cook for 5-10 minutes, or until the sauce has thickened.
Preheat the broiler.
Place bread on oiled baking sheet and toast for 4-6 minutes, flipping once, at 4 to 6 inches from heat.
slice of cheese on top of each; broil until melted.
Add 1/2 cup beef mixture and 1 slice cheese to each; broil for 1 minute or until cheese is melted. Serve hot.

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