TEXAS HOT SAUCE RECIPES

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TEXAS HOT SAUCE RECIPE - FOOD.COM



Texas Hot Sauce Recipe - Food.com image

This is a really good salsa/sauce that will put bottled versions to shame. My best-friend's SIL in Arlington, TX made this for a party once and I had to get the recipe. It makes alot - so it's good for a gathering - or as we use to say in TX - for a "throw-down"!

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 1 large batch

Number Of Ingredients 10

3/4 cup oil (I use a canola-blend)
4 teaspoons salt
3/4 cup white vinegar
5 teaspoons Accent seasoning
5 -8 jalapenos, more or less to taste
1 whole white onion, chopped
5 cloves chopped garlic
3 -4 whole tomatoes, chopped
2 (28 ounce) cans diced tomatoes
chopped fresh cilantro

Steps:

  • Heat oil, vinegar, salt and accent (first 4 ingredients) just enough to dissolve salt and accent- do not boil.
  • (If it boils-- you'll have to start over) Chop remaining ingredients separately.
  • I have found that it doesn't work well if you dump everything in processor at once.
  • In large bowl, pour vinegar/salt mixture over salsa and mix well.
  • Best if let set overnight for flavors to blend.
  • Enjoy with chips, eggs, whatever you like salsa with.

Nutrition Facts : Calories 2039.3, FatContent 167.2, SaturatedFatContent 21.8, CholesterolContent 0, SodiumContent 12777.8, CarbohydrateContent 133.8, FiberContent 29.6, SugarContent 75, ProteinContent 18.1

RUDY'S AT THE LOOP TEXAS HOT SAUCE RECIPE - FOOD.COM



Rudy's at the Loop Texas Hot Sauce Recipe - Food.com image

This is a copykat recipe I found on another internet site. I am not a hot dog fan but with Hoffman's German Franks and this hot sauce, I actually like them. I had tried making a copy of Rudy's sauce on my own, but this recipe tastes exactly the same as the one found at Rudy's on the shore of Lake Ontario just off the Oswego college campus.

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours

Yield 1 qt

Number Of Ingredients 14

1 lb ground beef
1 large onion
8 ounces tomato sauce
2 cups water
1 teaspoon thyme
1 teaspoon celery seed
1/2 teaspoon allspice
1/2 teaspoon clove
1/2 teaspoon salt
3 tablespoons chili powder
1 teaspoon crushed red pepper flakes
1/2 teaspoon ginger
1/2 teaspoon cinnamon
1/2 teaspoon dry mustard

Steps:

  • Simmer onion and meat in a sauce pan until meat is in fine pieces.
  • Drain, transfer mixture to a food processor and pulse until finely ground.
  • Return meat mixture to pan, add remaining ingredients and simmer an additional 2 hours.
  • I always make a double batch and freeze some. This always goes in the camper with us.

Nutrition Facts : Calories 1212.8, FatContent 73.9, SaturatedFatContent 27.6, CholesterolContent 308.4, SodiumContent 2909.1, CarbohydrateContent 49.3, FiberContent 15.3, SugarContent 18.3, ProteinContent 92.6

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TEXAS HOT SAUCE RECIPE - FOOD.COM
This is a really good salsa/sauce that will put bottled versions to shame. My best-friend's SIL in Arlington, TX made this for a party once and I had to get the recipe. It makes alot - so it's good for a gathering - or as we use to say in TX - for a "throw-down"!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 2039.3 per serving
  • Enjoy with chips, eggs, whatever you like salsa with.
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From justapinch.com
Reviews 5
Category Other Sauces
Cuisine American
  • Melt butter in sausepan over low heat, add ground beef and onions, add spices and just enough water to cover. Simmer over low heat until meat is cooked and sauce thickens, stir occasionally, about 30 minutes Grill all beef hot dogs, steam the buns, layer yellow mustard, hot dog, sauce, chopped onions and enjoy
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TEXAS HOT SAUCE RECIPE | ALLRECIPES
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