TEST KITCHEN OLIVE OIL CAKE RECIPES
OLIVE OIL CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
A good olive oil cake isn't overly sweet, so it can just as easily be a breakfast treat or an afternoon snack as a dessert. —Lisa Kaminski, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 16 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, beat eggs on high speed 3 minutes. Gradually add sugar, beating until thick and lemon-colored. Gradually beat in oil. Beat in ground almonds, milk, orange zest and vanilla.
In another bowl, whisk flour, baking powder and salt; fold into egg mixture. Transfer batter to prepared pan, spreading evenly. Bake until a toothpick inserted near the center comes out clean, 45-50 minutes. Cool in pan 15 minutes before removing to a wire rack to cool completely.
For icing, in a small bowl, whisk confectioners’ sugar and enough orange juice to reach a drizzling consistency. Drizzle over cake. If desired, sprinkle with almonds.
Nutrition Facts : Calories 279 calories, FatContent 14g fat (2g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 152mg sodium, CarbohydrateContent 37g carbohydrate (25g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
OLIVE OIL DIPPING SAUCE RECIPE | ALLRECIPES
Used as a dipping sauce for Italian bread or can used as a cooking oil for veggies, poultry, pork, or seafood. Very adaptable.
Provided by Delores
Categories Side Dish Sauces and Condiments Sauces
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine the olive oil, garlic, oregano, salt, rosemary, basil, and pepper in a skillet over medium heat; cook until the garlic begins to sizzle, about 5 minutes. Remove immediately from heat.
Nutrition Facts : Calories 127.2 calories, CarbohydrateContent 0.2 g, FatContent 14 g, FiberContent 0.1 g, ProteinContent 0.1 g, SaturatedFatContent 2 g, SodiumContent 0.2 mg
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