TERIYAKI GINGER MARINADE RECIPES
TERIYAKI BEEF MARINADE RECIPE: HOW TO MAKE IT - TASTE OF HOME
When I grill steak, the gingery, garlicky marinade fills the air with delicious smells and sizzling sounds. —Jeri Dobrowski, Beach, North Dakota
Provided by Taste of Home
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield about 3/4 cup.
Number Of Ingredients 8
Steps:
- In a small bowl, mix all ingredients. Use to marinate beef.
Nutrition Facts : Calories 28 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 384mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
EASY KETO TERIYAKI SAUCE & MARINADE - ONLY 2 CARBS! - KET…
Steps:
- Combine all ingredients except for xanthan gum in a sauce pan
- Cook on medium heat until mixture starts to bubble
- Once it starts to bubble, add xanthan gum and continue to whisk until it is thick enough to coat a spoon
Nutrition Facts : Calories 28 kcal, CarbohydrateContent 3 g, ProteinContent 3 g, FatContent 1 g, FiberContent 1 g, ServingSize 1 serving
More about "teriyaki ginger marinade recipes"
TERIYAKI-MARINATED CHICKEN RECIPE - FOOD NETWORK
Everyone's favorite flavors come together in this easy teriyaki-inspired marinade—Japanese versions typically include sake and mirin and no garlic or ginger. Mix it up with 1 1/2 pounds of chicken to keep in the freezer for those weeks when meal prep falls by the wayside.
From foodnetwork.com
Reviews 5
Total Time 10 minutes
From foodnetwork.com
Reviews 5
Total Time 10 minutes
- To cook: Remove the chicken from the bag, letting any excess marinade drip off, and transfer to a foil-lined baking sheet. Broil, turning halfway through, until lightly charred, cooked through and an instant-read thermometer registers 165 degrees F, about 12 minutes.
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EASY KETO TERIYAKI SAUCE & MARINADE - ONLY 2 CARBS ...
A simple yet delicious keto teriyaki sauce, a perfect way to add some Asian flavor to your next dish!
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Reviews 4.4
Total Time 15 minutes
Category Dressing, Seasoning
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Total Time 15 minutes
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Calories 28 kcal per serving
- Once it starts to bubble, add xanthan gum and continue to whisk until it is thick enough to coat a spoon
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TERIYAKI-MARINATED CHICKEN RECIPE | FOOD NETWORK KITCHE…
Everyone's favorite flavors come together in this easy teriyaki-inspired marinade—Japanese versions typically include sake and mirin and no garlic or ginger. Mix it up with 1 1/2 pounds of chicken to keep in the freezer for those weeks when meal prep falls by the wayside.
From foodnetwork.com
Reviews 5
Total Time 10 minutes
From foodnetwork.com
Reviews 5
Total Time 10 minutes
- To cook: Remove the chicken from the bag, letting any excess marinade drip off, and transfer to a foil-lined baking sheet. Broil, turning halfway through, until lightly charred, cooked through and an instant-read thermometer registers 165 degrees F, about 12 minutes.
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TERIYAKI STEAK RECIPE: HOW TO MAKE IT - TASTE OF HOME
My brother-in-law, Stanley, gave me this recipe more than 30 years ago. He was an officer in the Army, and his fellow officers considered this flavorful steak a high-demand dish. —Dan Mayer, Olney, Illinois
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Dinner
Calories 408 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Dinner
Calories 408 calories per serving
- Place steak in a shallow dish. In a small bowl, whisk 1/2 cup soy sauce, vinegar, honey, ginger and garlic. Pour half of the marinade over steak; turn to coat. Cover and refrigerate overnight. Cover and refrigerate remaining marinade. , Drain and discard marinade. Grill steak, covered, over medium heat or broil 3-4 in. from the heat for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 10 minutes before slicing., Meanwhile, transfer reserved marinade to a small saucepan. Bring to a boil; cook until liquid is reduced by half. Set aside., In a large skillet, heat 1 tablespoon butter over medium-high heat. Pour eggs into skillet. As eggs set, lift edges, letting uncooked portion flow underneath. When eggs are completely cooked, remove to plate. Chop eggs into small pieces; set aside., In the same skillet, stir-fry rice in remaining butter over medium-high heat. Stir in the peas, onions and remaining soy sauce., Add eggs; cook and stir until heated through. Thinly slice steak across the grain; serve over rice. Drizzle with sauce mixture.
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TERIYAKI SALMON RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 40 minutes
Category main-dish
Cuisine asian
Reviews 4.3
Total Time 40 minutes
Category main-dish
Cuisine asian
- Heat the oil in a frying pan. Remove the salmon from the marinade, shaking off excess liquid and reserving leftover marinade. Place skin side down in hot oil. Move fish around constantly to keep from sticking. When browned on one side, turn the salmon, reduce the heat and cook, covered, for 6 to 8 minutes. Remove the salmon from the pan, and drain on paper towels. Pour reserved marinade into pan, add the mirin and sugar, and bring to a boil. Add salmon again. Cook until marinade is almost cooked away. Remove salmon from pan, sprinkle with powdered sansho. Slice diagonally and garnish with green peppers Sauteed in the pan, and lemon slices.
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BAKED CHICKEN TERIYAKI RECIPE - FOOD.COM
Easy and delicious weeknight meal. The sauce thickens while cooking so prep time is at a minimum and is perfect with rice and broccoli. You can use any cut of chicken you like - just adjust the cooking time accordingly.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 234 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 234 per serving
- ***If you prefer (especially if you are cooking for a shorter amount of time), bring all the ingredients to a boil in a saucepan on the stove and let simmer until thick. Brush the chicken with the resulting glaze.
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TERIYAKI PORK CHOPS RECIPE - FOOD.COM - RECIPES, FOOD ...
Easy, tasty way to flavour porkchops.
Have used this recipes for years.
You can make another batch of the marinade, heat and thicken with cornstarch to serve over the chops.
From food.com
Reviews 5.0
Total Time 2 hours
Calories 398 per serving
From food.com
Reviews 5.0
Total Time 2 hours
Calories 398 per serving
- Broil or grill.
See details
TERIYAKI STEAK RECIPE: HOW TO MAKE IT - TASTE OF HOME
My brother-in-law, Stanley, gave me this recipe more than 30 years ago. He was an officer in the Army, and his fellow officers considered this flavorful steak a high-demand dish. —Dan Mayer, Olney, Illinois
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Dinner
Calories 408 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Dinner
Calories 408 calories per serving
- Place steak in a shallow dish. In a small bowl, whisk 1/2 cup soy sauce, vinegar, honey, ginger and garlic. Pour half of the marinade over steak; turn to coat. Cover and refrigerate overnight. Cover and refrigerate remaining marinade. , Drain and discard marinade. Grill steak, covered, over medium heat or broil 3-4 in. from the heat for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand for 10 minutes before slicing., Meanwhile, transfer reserved marinade to a small saucepan. Bring to a boil; cook until liquid is reduced by half. Set aside., In a large skillet, heat 1 tablespoon butter over medium-high heat. Pour eggs into skillet. As eggs set, lift edges, letting uncooked portion flow underneath. When eggs are completely cooked, remove to plate. Chop eggs into small pieces; set aside., In the same skillet, stir-fry rice in remaining butter over medium-high heat. Stir in the peas, onions and remaining soy sauce., Add eggs; cook and stir until heated through. Thinly slice steak across the grain; serve over rice. Drizzle with sauce mixture.
See details
TERIYAKI SALMON RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 40 minutes
Category main-dish
Cuisine asian
Reviews 4.3
Total Time 40 minutes
Category main-dish
Cuisine asian
- Heat the oil in a frying pan. Remove the salmon from the marinade, shaking off excess liquid and reserving leftover marinade. Place skin side down in hot oil. Move fish around constantly to keep from sticking. When browned on one side, turn the salmon, reduce the heat and cook, covered, for 6 to 8 minutes. Remove the salmon from the pan, and drain on paper towels. Pour reserved marinade into pan, add the mirin and sugar, and bring to a boil. Add salmon again. Cook until marinade is almost cooked away. Remove salmon from pan, sprinkle with powdered sansho. Slice diagonally and garnish with green peppers Sauteed in the pan, and lemon slices.
See details
BAKED CHICKEN TERIYAKI RECIPE - FOOD.COM
Easy and delicious weeknight meal. The sauce thickens while cooking so prep time is at a minimum and is perfect with rice and broccoli. You can use any cut of chicken you like - just adjust the cooking time accordingly.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 234 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 234 per serving
- ***If you prefer (especially if you are cooking for a shorter amount of time), bring all the ingredients to a boil in a saucepan on the stove and let simmer until thick. Brush the chicken with the resulting glaze.
See details
TERIYAKI PORK CHOPS RECIPE - FOOD.COM - RECIPES, FOOD ...
Easy, tasty way to flavour porkchops.
Have used this recipes for years.
You can make another batch of the marinade, heat and thicken with cornstarch to serve over the chops.
From food.com
Reviews 5.0
Total Time 2 hours
Calories 398 per serving
From food.com
Reviews 5.0
Total Time 2 hours
Calories 398 per serving
- Broil or grill.
See details
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A definite winner!! Do use the cinnamon; it gives a different zing than the usual ginger in a teriyaki marinade. I thought the Asian Barbequed Steak on this site was the best marinade I have ever used (and still do, please do yourself a favor and try it for a wonderful marinade…
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Apr 16, 2022 · Teriyaki Marinade. By. Derrick Riches. Derrick Riches. Facebook; ... Top 10 All-Purpose Marinade Recipes Hawaiian Marinade Works Well on Any Kind of Meat 15 mins ... 30 mins Ratings. Pork Rib Marinade 10 mins Ratings. Mexican Marinade 15 mins Ratings. Chile Lime Sauce 20 mins Ratings. Sesame-Ginger …
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TERIYAKI CHICKEN MARINADE - BAKE. EAT. REPEAT.
Jan 06, 2022 · Place the chicken breasts in a large ziplock bag. In a small bowl, whisk together the honey, soy sauce, rice wine vinegar, garlic, ginger, brown sugar, and sesame oil. Pour the marinade over the chicken and seal the bag, squeezing out all the air. Move the chicken around in the marinade …
From bake-eat-repeat.com
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HAWAIIAN GRILLED TERIYAKI CHICKEN - FAVORITE FAMILY RECIP…
Sep 11, 2020 · The sweet and savory Hawaiian teriyaki marinade is THE best and SO easy to make. This Grilled Hawaiian Teriyaki Chicken is the real deal. ... we have the recipes for everything you need to make a Hawaiian Plate Lunch. Here are the direct links: ... 1 tbsp ginger …
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HAWAIIAN BEEF TERIYAKI RECIPE | FAVORITE FAMILY RECIPES
Sep 04, 2020 · All you need are a few simple pantry ingredients like sou sauce, brown sugar, garlic, ginger. Mix with pineapple juice and you have a flavorful marinade and sauce that you’ll want to drizzle over just about anything! Use the simple teriyaki sauce as a marinade …
From favfamilyrecipes.com
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TERIYAKI MARINATED CHICKEN RECIPE | EATINGWELL
Soy sauce, mirin, brown sugar, garlic and ginger combine in this teriyaki-inspired marinade for grilled chicken. Try it with pork chops if you prefer. Grill fresh pineapple slices and asparagus …
From eatingwell.com
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TERIYAKI CHICKEN MARINADE - BAKE. EAT. REPEAT.
Jan 06, 2022 · Place the chicken breasts in a large ziplock bag. In a small bowl, whisk together the honey, soy sauce, rice wine vinegar, garlic, ginger, brown sugar, and sesame oil. Pour the marinade over the chicken and seal the bag, squeezing out all the air. Move the chicken around in the marinade …
From bake-eat-repeat.com
From bake-eat-repeat.com
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HAWAIIAN GRILLED TERIYAKI CHICKEN - FAVORITE FAMILY RECIP…
Sep 11, 2020 · The sweet and savory Hawaiian teriyaki marinade is THE best and SO easy to make. This Grilled Hawaiian Teriyaki Chicken is the real deal. ... we have the recipes for everything you need to make a Hawaiian Plate Lunch. Here are the direct links: ... 1 tbsp ginger …
From favfamilyrecipes.com
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HAWAIIAN BEEF TERIYAKI RECIPE | FAVORITE FAMILY RECIPES
Sep 04, 2020 · All you need are a few simple pantry ingredients like sou sauce, brown sugar, garlic, ginger. Mix with pineapple juice and you have a flavorful marinade and sauce that you’ll want to drizzle over just about anything! Use the simple teriyaki sauce as a marinade …
From favfamilyrecipes.com
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TERIYAKI MARINATED CHICKEN RECIPE | EATINGWELL
Soy sauce, mirin, brown sugar, garlic and ginger combine in this teriyaki-inspired marinade for grilled chicken. Try it with pork chops if you prefer. Grill fresh pineapple slices and asparagus …
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Beef, pork, fish and chicken shine when they're soaked in the right marinade. This quick teriyaki marinade recipe packs a punch. You could also throw in some fresh herbs or even some crushed red pepper flakes for a little spice. Store the prepared teriyaki marinade …
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Jun 07, 2020 · This Asian-style marinade works well on all cuts of pork but yields particularly moist and tasty pork chops. It is reminiscent of a teriyaki marinade with a hint of heat from the chili sauce. Brown sugar, spices, and soy sauce give sweet and savory flavors, while the fresh ginger …
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Soy sauce, mirin, brown sugar, garlic and ginger combine in this teriyaki-inspired marinade for grilled chicken. Try it with pork chops if you prefer. Grill fresh pineapple slices and asparagus …
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Beef, pork, fish and chicken shine when they're soaked in the right marinade. This quick teriyaki marinade recipe packs a punch. You could also throw in some fresh herbs or even some crushed red pepper flakes for a little spice. Store the prepared teriyaki marinade …
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Jun 07, 2020 · This Asian-style marinade works well on all cuts of pork but yields particularly moist and tasty pork chops. It is reminiscent of a teriyaki marinade with a hint of heat from the chili sauce. Brown sugar, spices, and soy sauce give sweet and savory flavors, while the fresh ginger …
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