TERIYAKI CHICKEN WITH PREMADE SAUCE RECIPES

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TOP SECRET RECIPES | SUBWAY SWEET ONION SAUCE



Top Secret Recipes | Subway Sweet Onion Sauce image

The Sweet Onion Chicken Teriyaki Sandwich, one of Subway's biggest new product rollouts, is made with common ingredients: teriyaki-glazed chicken breast strips, onions, lettuce, tomatoes, green peppers, and olives. But what sets it apart from all other teriyaki chicken sandwiches is Subway's delicious Sweet Onion Sauce. You can ask for as much of the scrumptious sauce as you want on your custom-made sub at the huge sandwich chain, but you won't get any extra to take home, even if you offer to pay. Now you can pour a copycat version of the sauce to your home-built sandwich masterpieces whenever you want. Find more copycat recipes for famous sauces here. Source: Top Secret Recipes Unlocked by Todd Wilbur.

Provided by Todd Wilbur

Total Time 3 minutes0S

Prep Time 1 minutes30S

Cook Time 1 minutes30S

Nutrition Facts : Calories 40 calories

BROILED SHORT RIBS RECIPE | ALLRECIPES



Broiled Short Ribs Recipe | Allrecipes image

Short ribs boiled, then broiled and basted with a molasses, mustard and ketchup sauce.

Provided by Donna

Categories     Ribs

Total Time 2 hours 25 minutes

Prep Time 10 minutes

Cook Time 2 hours 15 minutes

Yield 8 servings

Number Of Ingredients 8

4 pounds boneless beef short ribs
salt and pepper to taste
⅓ cup molasses
⅔ cup ketchup
¼ cup fresh lemon juice
1 tablespoon dry mustard
½ teaspoon chili powder
½ teaspoon garlic powder

Steps:

  • Trim fat from rib meat. Sprinkle with salt and pepper to taste. Place in a Dutch oven and cover with water. Simmer for 2 hours. Drain.
  • In a small bowl, combine the molasses, ketchup, lemon juice, dry mustard, chili powder and garlic powder. Mix thoroughly.
  • Place the drained meat on a broiler rack. Brush molasses mixture over ribs. Broil on medium for 10 to 15 minutes, turning and basting with sauce often.

Nutrition Facts : Calories 360.9 calories, CarbohydrateContent 16.4 g, CholesterolContent 92.3 mg, FatContent 18.5 g, FiberContent 0.2 g, ProteinContent 31.3 g, SaturatedFatContent 7.7 g, SodiumContent 287.2 mg, SugarContent 12.4 g

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