TEQUILA COFFEE RECIPE RECIPES
MEXICAN COFFEE RECIPE | FOOD NETWORK
Provided by Food Network
Categories beverage
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 servings
Number Of Ingredients 7
Steps:
- Frost rims of 2 cups with sugar. Pass it through the fire, gilding the edge little by little. Add the tequila and the coffee liqueur to them tilting the cup a little towards the fire so that the liqueur begins to flame. Dust with cinnamon. Immediately add hot coffee and a scoop of vanilla ice cream. Top with a cherry.
PALOMA RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Tequila, pink grapefruit and lime juice give this cocktail a real kick. Garnish the rim of your glass with salt and a wedge of grapefruit for extra punch
Provided by Vasco Goncalves
Categories Cocktails, Drink
Total Time 10 minutes
Prep Time 10 minutes
Yield 1
Number Of Ingredients 8
Steps:
- Dip the rim of a highball glass in a bowl of water, shake off the excess, then sprinkle a spoonful of salt onto a plate or saucer and dip the glass into that to coat the rim.
- Fill a cocktail shaker with ice, then add all the remaining ingredients minus the soda water. Shake until the outside of the shaker feels cold, then strain into your prepared glass. Add a few fresh ice cubes and top with soda water to serve. Garnish with the wedge of grapefruit.
Nutrition Facts : Calories 163 calories, FatContent 0.1 grams fat, CarbohydrateContent 12 grams carbohydrates, SugarContent 12 grams sugar, ProteinContent 0.3 grams protein, SodiumContent 0.02 milligram of sodium
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- Frost rims of 2 cups with sugar. Pass it through the fire, gilding the edge little by little. Add the tequila and the coffee liqueur to them tilting the cup a little towards the fire so that the liqueur begins to flame. Dust with cinnamon. Immediately add hot coffee and a scoop of vanilla ice cream. Top with a cherry.
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