TENNESSEE PRIDE SAUSAGE BALLS RECIPE RECIPES

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BEST SAUSAGE BALLS EVER RECIPE - FOOD.COM



Best Sausage Balls Ever Recipe - Food.com image

Make and share this Best Sausage Balls Ever recipe from Food.com.

Total Time 28 minutes

Prep Time 10 minutes

Cook Time 18 minutes

Yield 25-30 Balls

Number Of Ingredients 9

1 lb medium to hot sausage (I use Tennessee Pride)
1 (12 ounce) package shredded cheddar cheese
2 cups Bisquick
1/2 cup Miracle Whip
1/4 cup minced sweet onion
2 tablespoons Worcestershire sauce (I use Lea & Perrins)
1 teaspoon garlic powder (or Salt)
1 teaspoon salt
1 teaspoon black pepper

Steps:

  • Preheat Oven to 375*.
  • Using your hands, mix all ingredients until thoroughly combined, and roll into Half Dollar size balls.
  • Place Sausage Balls on a nonstick cookie sheet and bake for 15-18 minute
  • Do Not Over Bake.
  • These balls can be frozen for 30 days and still taste great!

Nutrition Facts : Calories 168.1, FatContent 11.9, SaturatedFatContent 5, CholesterolContent 28.9, SodiumContent 452.3, CarbohydrateContent 8, FiberContent 0.3, SugarContent 2, ProteinContent 7

ORIGINAL SAUSAGE BALLS - SOUTH YOUR MOUTH



Original Sausage Balls - South Your Mouth image

The original recipe for sausage balls using Bisquick, cheddar cheese and sausage perfect served as an appetizer, tailgate food, party favorites or even breakfast!

Provided by Mandy Rivers | South Your Mouth

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Number Of Ingredients 4

3 scant cups Bisquick baking mix
1 pound pork sausage at room temperature (I use ‘hot’)
16 ounces sharp cheddar cheese, shredded (4 cups)
1/4 cup chopped fresh chives or parsley (optional)

Steps:

  • Combine all ingredients in a stand mixer then mix at low speed using the paddle attachment (or mix by hand) until all ingredients are evenly combined.
  • Roll dough into 1 1/2 inch balls and place on a baking sheet one inch apart. I used my handy-dandy cookie scoop to make quick work out of portioning these.
  • Bake at 350 degrees for 20-25 minutes or until lightly browned on the bottom.

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The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your …
From fdc.nal.usda.gov
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