TEMPERATURE FOR COOKED MEATLOAF RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "temperature for cooked meatloaf recipes"

THE BEST MEATLOAF I'VE EVER MADE RECIPE | ALLRECIPES



The Best Meatloaf I've Ever Made Recipe | Allrecipes image

When I was growing up, my mom never ever made meatloaf and I always wanted to try it - I finally tried it at a restaurant and loved it. When I moved out on my own I started experimenting with different recipes and creating my own version. I finally came up with the best meatloaf I have ever made, and I wanted to share it.

Provided by sillyliltracy

Categories     Main Dishes    Meatloaf Recipes    Beef Meatloaf Recipes

Total Time 1 hours 25 minutes

Prep Time 15 minutes

Cook Time 1 hours 10 minutes

Yield 12 servings

Number Of Ingredients 14

1 tablespoon butter
¼ cup minced onion
2 cloves garlic, minced
1?½ teaspoons salt
1?½ teaspoons freshly ground black pepper
2 pounds extra-lean ground beef
3 slices bread, toasted and crumbled
7 buttery round crackers, crushed
1 egg, lightly beaten
3?½ tablespoons sour cream
1?½ tablespoons Worcestershire sauce
1 (15 ounce) can tomato sauce, divided
¼ cup milk
3 tablespoons ketchup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt the butter in a skillet over medium heat, and cook the onion and garlic 5 minutes, until onion is tender. Remove from heat, and season with salt and pepper.
  • In a large bowl, mix the onion and garlic, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce. Gradually stir in the milk 1 teaspoon at a time until mixture is moist, but not soggy. Transfer the mixture to a 5x9 inch loaf pan.
  • Bake uncovered in the preheated oven 40 minutes. Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C).
  • In a small bowl, mix the remaining tomato sauce and ketchup. Pour over the top of the meatloaf, and continue baking 10 minutes.

Nutrition Facts : Calories 212.6 calories, CarbohydrateContent 8.7 g, CholesterolContent 76.1 mg, FatContent 11.6 g, FiberContent 0.8 g, ProteinContent 17.9 g, SaturatedFatContent 4.8 g, SodiumContent 648.6 mg, SugarContent 3.3 g

AT WHAT TEMPERATURE DO YOU COOK MEATLOAF? | COOKING SCHOOL ...
Oct 01, 2021 · The oven temperature is typically set at 350 degrees F for making meatloaf. That’s the temperature you want to be sure to use so the meatloaf cooks and doesn’t dry out.
From foodnetwork.com
See details


INTERNAL TEMPERATURE FOR MEATLOAF | MYRECIPES
Mar 26, 2019 · Best Oven Temperature for Meatloaf. The ideal oven temperature for cooking meatloaf is no higher than 350 degrees. While it’s tempting to crank the oven up for a shorter bake time, the tender and juicy meatloaf you’ll get from a low and slow bake will be worth the wait. Try our: Classic Meatloaf.
From myrecipes.com
See details


WHAT TEMPERATURE SHOULD MEATLOAF BE COOKED AT? | THERMOPRO
May 18, 2020 · 1. Fat. Actually, the main factor in your meatloaf’s juiciness is its fat content. When fat is heated, it melts as fat oil and lubricates to the meat ... 2. Animals Age. 3. Cooking Time.
From buythermopro.com
See details


TEMPERATURE TO COOK MEATLOAF - JUST EASY RECIPE
Oct 05, 2021 · In large bowl, combine all ingredients; Meatloaf needs to be cooked to an internal temperature of at least 160 f. 1 hour should be more than enough for a 2 pound meatloaf. The best temperature to cook the meatloaf at is 350 °f and it requires about 1 hour, give or take a few minutes, depending on size and shape.
From justeasyrecipe.com
See details


WHAT TEMPERATURE DO YOU COOK MEATLOAF ON? - RECIPE
This meatloaf is cooked in a 350 degree oven, uncovered, for 55 minutes. The internal temperature should reach 160° F. Be sure to let the meatloaf rest for 10 minutes before attempting to slice it, so it holds its shape.
From gutomna.com
See details


WHAT TEMPERATURE SHOULD I COOK MEATLOAF? - I FORGOT ITS ...
The best temperature to cook the meatloaf at is 350°F and it requires about 1 hour, give or take a few minutes, depending on size and shape. 1 hour should be more than enough for a 2 pound meatloaf.
From iforgotitswednesday.com
See details


TEMPERATURE TO COOK MEATLOAF AND FOR HOW LONG? - CTHT KITCHEN
Jan 11, 2022 · Step 1: Preheat the oven to 375 degrees. Step 5: Grease a small amount of cooking oil or oil in the loaf pan or baking dish and wrap the bread mixture in the pan or pan. Step 7: Bake bread meat at 375 degrees for 40-50 minutes.
From clocktowerhistoricstaunton.com
See details


WHAT IS THE PROPER TEMPERATURE TO COOK MEATLOAF? - I ...
From iforgotitswednesday.com
See details


WHAT TEMPERATURE DO YOU COOK MEATLOAF ON? - RECIPE
This meatloaf is cooked in a 350 degree oven, uncovered, for 55 minutes. The internal temperature should reach 160° F. Be sure to let the meatloaf rest for 10 minutes before attempting to slice it, so it holds its shape.
From gutomna.com
See details


WHAT SHOULD THE INTERNAL TEMPERATURE BE FOR MEATLOAF ...
The residual heat should bring the temperature to 160 degrees. Classic Meatloaf Internal Temperature- 160 degrees Fahrenheit. Take out of the oven at 155 degrees. For a 3 pound meatloaf consisting of beef and pork, heat the oven to 350 degrees. For best results, bake on a wire rack on a baking sheet on the center rack of the oven and start ...
From thermomeat.com
See details


WHAT TEMPERATURE SHOULD I COOK MEATLOAF? - I FORGOT ITS ...
A ground beef patty or meatloaf cooked to the required temperature of 160 F (71 C) is safe. Yet under certain conditions it may still be pink in color. Its ultimate color may be affected by the type of beef, its pH and the part of the carcass it comes from.
From iforgotitswednesday.com
See details


TEMPERATURE TO COOK MEATLOAF AND FOR HOW LONG? - CTHT KITCHEN
Jan 11, 2022 · Step 1: Preheat the oven to 375 degrees. Step 5: Grease a small amount of cooking oil or oil in the loaf pan or baking dish and wrap the bread mixture in the pan or pan. Step 7: Bake bread meat at 375 degrees for 40-50 minutes.
From clocktowerhistoricstaunton.com
See details


TEMP FOR MEATLOAF WHEN DONE: WHAT TEMPERATURE DO YOU COOK ...
Dec 08, 2021 · Meatloaf is done when the internal temperature reaches 160F degrees. The internal temperature of an all-beef meatloaf is 160 degrees Fahrenheit. At 155 degrees, remove from the oven. Insert a meat thermometer into the thickest part of the all-beef Meatloaf and cook it for about an hour.
From cuisinegizmo.com
See details


WHAT TEMPERATURE SHOULD MEATLOAF BE COOKED AT ...
Oct 29, 2021 · A 4-pound meatloaf needs to bake at 350 F for two hours and 40 minutes. Check the meatloaf’s temperature while it is still in the oven by inserting the thermometer into the center of the loaf. Meatloaf needs to be cooked to an internal temperature of at least 160 F. How long does a 5lb meatloaf take to cook?
From checkfoodmenuprices.com
See details


EASY 5 STEP MEATLOAF COOKING GUIDE (TEMPERATURES & TIMES)
Feb 25, 2021 · Internal temperature of fully cooked meatloaf. A beef or pork meatloaf is fully cooked at 160°F (71°C). A chicken or turkey meatloaf is safe to eat at 165°F (74°C). If you’re going to rest your meatloaf for 10 or 15 minutes you can pull it out of the oven at 150°F (66°C) for beef or pork and 155°F (68°C) for chicken or turkey. Just ...
From essenceofyum.com
See details


CLASSIC MEATLOAF RECIPE | MARTHA STEWART
Place meat mixture on prepared baking sheet, and form into a loaf about 9 inches long and 4 to 5 inches wide. Bake, brushing twice with remaining 1/4 cup ketchup during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes. Let meatloaf rest 10 minutes before slicing and serving.
From marthastewart.com
See details


THE BEST CLASSIC MEATLOAF RECIPE - HOW TO COOK.RECIPES
At 350°F a 1 lb meatloaf will take about 35 to 45 minutes for the meatloaf temperature to reach 160°F. A 2 lb meatloaf will take about 1 hour to 1 hour and 20 minutes for the meatloaf temperature to reach 160°F. A 3 lb meatloaf will take about 1 hour and a half to 2 hours for the meatloaf temperature to reach 160°F.
From howtocook.recipes
See details


INTERNAL TEMPERATURE FOR TURKEY MEATLOAF - ALL INFORMATION ...
Turkey Meatloaf Cook Time: Turkey meatloaf needs to be cooked to an internal temperature of 165 degrees Fahrenheit for food safety. This should take approximately 1 hour for a two pound meatloaf baked at 350 degrees Fahrenheit.
From therecipes.info
See details


HOW TO COOK MEATLOAF IN A CONVECTION OVEN? – KITCHEN
Mar 08, 2021 · Cover a single large meatloaf with a piece of aluminum foil during cooking to keep it moist, but uncover it for the last 15 minutes of baking. ” Meatloaf is highly suited to being either frozen raw for cooking later or cooked and frozen to reheat.” Preheat oven to 350 degrees F. Lightly grease a 9-by-5-inch loaf pan.
From theinfinitekitchen.com
See details


COOK MEATLOAF IN TOASTER OVEN RECIPES
2021-02-23 · The ideal oven temperature for cooking meatloaf is no higher than 350 degrees. Add ground round, pork, onion, garlic, 1/4 cup chili sauce, 1/4 cup ketchup, parsley, parmesan, eggs, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper.
From tfrecipes.com
See details


HOW TO COOK FROZEN MEATLOAF? (5 EASY STEPS) - THE WHOLE ...
Apr 20, 2021 · Frozen meatloaf needs to be cooked for 1.5 to 2 times longer than a thawed meatloaf or until the internal temperature reaches at least 155 Fahrenheit. Therefore, you will need to bake it at 350 for at least 1 hr and 30 minutes, but it may take up to two hours.
From thewholeportion.com
See details