TEMPERATURE FOR CHICKEN DRUMSTICKS RECIPES

SMOKED CHICKEN DRUMSTICKS | ALLRECIPES

Smoked Chicken Drumsticks | Allrecipes image

These smoky chicken drumsticks are so versatile and easy! I like to use applewood chips or other fruit woods, but maple is also a great choice. Use your favorite BBQ rub. Letting the drumsticks air dry in the refrigerator overnight, combined with a higher smoking temperature, helps prevent rubbery skin that is common when smoking chicken. Serve with your favorite BBQ sauce, if desired.

Provided by France C

Categories Chicken Legs

Total Time 110 minutes

Prep Time 10 minutes

Cook Time 2 hours 0 minutes

Yield 12 drumsticks

Number Of Ingredients 3

Ingredients

12 chicken drumsticks
¼ cup vegetable oil
⅓ cup BBQ rub

Steps:

Remove drumsticks from packaging and place on a rack over a drip tray or baking sheet. Air dry in the refrigerator, 8 hours to overnight.
Preheat an electric smoker to 275 degrees F (135 degrees C). Add wood chips according to manufacturer's instructions.
Brush drumsticks lightly with vegetable oil. Place drumsticks in a resealable plastic bag and sprinkle with the rub. Toss to coat evenly.
Place drumsticks on the rack in the smoker. Smoke until chicken has reached an internal temperature of 165 degrees F (74 degrees C), about 2 hrs.

Nutrition Facts : Calories 165.3 calories, CarbohydrateContent 1.4 g, CholesterolContent 61.9 mg, FatContent 8.7 g, FiberContent 0.1 g, ProteinContent 19.5 g, SaturatedFatContent 1.8 g, SodiumContent 1279.7 mg

CRISPY BAKED CHICKEN DRUMSTICKS - ALLRECIPES

Crispy Baked Chicken Drumsticks - Allrecipes image

Ideal for kids. Tasty for everyone. The crispy comes from crushed potato chips coating the drumsticks, and the taste from a slow bake in the oven.

Provided by Tyson Chicken

Categories Trusted Brands

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6 drumsticks

Number Of Ingredients 5

Ingredients

6 Tyson® Fresh Chicken Drumsticks
⅓ cup flour
¼ cup fat-free egg product
1 tablespoon water
1 cup baked potato chips, coarsely crushed

Steps:

Preheat oven to 375 degrees F. Spray baking sheet with nonstick cooking spray.
Place flour in large resealable plastic bag. Blend egg product and water in small shallow dish. Place crushed potato chips in separate shallow dish.
Add drumsticks to flour in bag; shake to coat evenly. One at a time, dip drumsticks in egg mixture; coat evenly with potato chips and place on baking sheet.
Bake 30 to 35 minutes or until chicken reaches an internal temperature of 180 degrees F.

Nutrition Facts : Calories 252.2 calories, CarbohydrateContent 15.6 g, CholesterolContent 85.2 mg, FatContent 10.2 g, FiberContent 1.1 g, ProteinContent 23.1 g, SaturatedFatContent 2.6 g, SodiumContent 172.8 mg, SugarContent 1 g

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