TAUSI SAUCE RECIPES

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FISH WITH PINEAPPLE TAUSI SAUCE RECIPE | LIFE GETS BETTER ...



Fish With Pineapple Tausi Sauce Recipe | Life Gets Better ... image

Try this pina-level up twist on fish tausi.

Provided by Life Gets Better

Categories     Main Dish    Seafood    Del Monte Pineapple

Total Time 28 minutes

Prep Time 10 minutes

Cook Time 18 minutes

Yield 6

Number Of Ingredients 16

1 pc tofu, cut into 2-inch sticks
1 cup oil
750 g labahita fillet, cut into 2-inch sticks
1 1/2 tsp salt
1/8 tsp pepper, black
3 Tbsp cornstarch
2 cup oil, for deep-frying
2 Tbsp oil
1/4 cup onion, sliced
1 Tbsp garlic, minced
3 Tbsp black beans (tausi), drained
3 Tbsp soy sauce
1 Tbsp oyster sauce
2 Tbsp water
1 Tbsp cornstarch, dissolved in 1 Tbsp water
DEL MONTE Pineapple Tidbits (115g), drained, reserve syrup

Steps:

  • 1. Deep-fry tofu until golden brown. Set aside
    2. Season fish with salt and pepper then coat in cornstarch and deep-fry until golden brown. Set aside.
    3. Sauté onions, garlic, and tausi in oil. Add soy sauce, oyster sauce, reserved pineapple syrup and water. Bring to a quick boil. Add dissolved cornstarch and cook until thickened.
    4. Toss in fried fish, tofu and DEL MONTE Pineapple Tidbits. Cook for 2 more minutes or until heated through.

SQUID IN BLACK PEPPER SAUCE - NUTRIASIA



Squid in Black Pepper Sauce - NutriAsia image

INGREDIENTS Cooking oil 1 pc. small julienned red bell pepper 1 pc. sliced onion 1 tbsp. chopped ginger 3 cloves garlic 1/4 kilo Squid 2 tbsp. young corn 1 1/2 tbps. oyster sauce 1 tbsp.

Provided by uiux

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Jul 31, 2017 · How to cook Chicken with Tausi Sauce. Blend black beans, garlic, onion, and black pepper in a blender or food processor until smooth. Add water if mixture is too thick. Heat a pan over medium-high heat. Add black-bean mixture. Simmer for 3 to 5 minutes. Add up to ½ cup water if sauce is too thick.
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FISH FILLET WITH TAUSI (FERMENTED BLACK BEANS)
Jun 10, 2011 · Heat cooking oil and sesame oil in a pan over medium heat. Add garlic, onion, saute until fragrant then add black beans. Cook for about a minute then add a cup of water; season with fish sauce ( or soy sauce if you want), and a little sugar and black pepper; bring to a boil then add the fish fillet pieces. Cook for about 5 minutes, then invert ...
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