TATER TOTS CASSEROLE RECIPES

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TATER TOTS CASSEROLE RECIPE - FOOD.COM



Tater Tots Casserole Recipe - Food.com image

I got this recipe from a casserole cookbook. The original recipe does not call for onions, but I find that the onions are a great addition. I usually add the onions to the ground beef and cook both together in the same skillet.

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 4 serving(s)

Number Of Ingredients 5

1 lb lean ground beef
1/2 medium onion, chopped
1 (10 1/2 ounce) can condensed cream of celery soup
frozen tater tots
1 cup shredded cheddar cheese

Steps:

  • Preheat oven to 350 degrees.
  • Brown ground beef.
  • Saute onion.
  • In a casserole dish, combine ground beef, sauteed onion, cream of celery soup.
  • Top mixture with tater tots.
  • Sprinkle shredded cheddar cheese over top of tater tots.
  • Bake in oven for 30-40 minutes.

Nutrition Facts : Calories 372.5, FatContent 24, SaturatedFatContent 11.4, CholesterolContent 111.6, SodiumContent 635, CarbohydrateContent 6.9, FiberContent 0.7, SugarContent 1.7, ProteinContent 30.9

QUICK TATER TOTS BAKE RECIPE: HOW TO MAKE IT



Quick Tater Tots Bake Recipe: How to Make It image

I like to make this Tater Tot casserole when time before supper is short. If we have unexpected company, I just double the ingredients and use a 13x9-in. pan. I call it my Please Stay Casserole! —Jean Ferguson, Elverta, California

Provided by Taste of Home

Categories     Dinner

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 servings.

Number Of Ingredients 7

3/4 to 1 pound ground beef or turkey
1 small onion, chopped
Salt and pepper to taste
1 package (16 ounces) frozen Tater Tots
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
2/3 cup 2% milk or water
1 cup shredded cheddar cheese

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper. , Transfer to a greased 2-qt. baking dish. Top with Tater Tots. Combine soup and milk; pour over potatoes. Sprinkle with cheese. Bake, uncovered, 30-40 minutes or until heated through.

Nutrition Facts : Calories 570 calories, FatContent 35g fat (12g saturated fat), CholesterolContent 87mg cholesterol, SodiumContent 1357mg sodium, CarbohydrateContent 37g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 26g protein.

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