TATER TOT HAMBURGER CASSEROLE RECIPE RECIPES

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TATER TOT CASSEROLE II RECIPE | ALLRECIPES



Tater Tot Casserole II Recipe | Allrecipes image

This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!

Provided by KPETERS74

Categories     Tater Tots® Casserole

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 5

1 (32 ounce) package frozen potato rounds
1 (16 ounce) container sour cream
1 cup shredded Cheddar cheese
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French-fried onions

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • Arrange tater tots in the prepared baking dish.
  • In a mixing bowl, combine sour cream, cheese, and mushroom soup. Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole.
  • Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.

Nutrition Facts : Calories 718 calories, CarbohydrateContent 56.2 g, CholesterolContent 53.1 mg, FatContent 53.3 g, FiberContent 3.6 g, ProteinContent 11.5 g, SaturatedFatContent 21.2 g, SodiumContent 1329.8 mg, SugarContent 1.9 g

HAMBURGER AND TATER TOT CASSEROLE RECIPE - FOOD.COM



Hamburger and Tater Tot Casserole Recipe - Food.com image

This is an great dinner for those nights you need something quick. Make ahead in the morning and put in the oven when you get home! Measurements are approx. because I usually just eyeball it!

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb hamburger
1/2 small onion, chopped
16 ounces tater tots
1 (10 ounce) can cream of celery soup
1/4-1/2 cup milk
1 cup frozen corn
1 1/2 cups mozzarella cheese

Steps:

  • Brown ground beef. When almost done, add the onion and continue to saute until the onions are clear. Drain and set aside. I also season the beef with a little Ms. Dash or something without salt, since the soup will add enough salt taste.
  • In a casserole dish, (I usually use a pyrex that is 11x7) spray the bottom with no stick spray, then cover the bottom with the tater tots. You can see how it's hard to measure, but you can adjust accordingly for your dish.
  • Pour ground beef and onion over tater tots.
  • On top of beef, sprinkle frozen corn. (as much or as little as you like).
  • Put cream of celery soup in a cup and ad enough milk to make it creamy. Pour this mixture over the corn.
  • On the very top, cover with mozerella cheese.
  • Bake at 350 for about 30 min, or until bubbly. It may take longer if it has been refrigerated.

Nutrition Facts : Calories 737.7, FatContent 43.3, SaturatedFatContent 16.8, CholesterolContent 119.2, SodiumContent 1439.7, CarbohydrateContent 50.2, FiberContent 6.6, SugarContent 1.8, ProteinContent 38.7

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