TATER TOT CASSEROLE WITH GROUND BEEF RECIPE RECIPES

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SAVORY TATER TOT CASSEROLE RECIPE | ALLRECIPES



Savory Tater Tot Casserole Recipe | Allrecipes image

Such an easy recipe, but so tasty! Moist inside and crispy on top! A complete meal in one pan.

Provided by MRS.G

Categories     Tater Tots® Casserole

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours 0 minutes

Yield 6 to 8 servings

Number Of Ingredients 5

1 ½ pounds lean ground beef
½ onion, chopped
4 cups frozen mixed vegetables
1 (19 ounce) can cream of chicken soup
1 (32 ounce) package frozen potato rounds

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray 9x13 glass baking dish with cooking spray.
  • Spread hamburger into bottom of pan, covering entire bottom, gently tamping beef down. Sprinkle with diced onions. Layer frozen veggies as next layer. Cover with the soup, straight from the can, carefully spreading with spatula to cover entirely.
  • Layer tater tots on top, covering entire top with tots. Bake at 375 degrees F (190 degrees) for 1 hour, or until hamburger is done. Check after 30 minutes; if tots are getting too brown, turn down to 350 degrees F (190 degrees C).

Nutrition Facts : Calories 573.4 calories, CarbohydrateContent 47.9 g, CholesterolContent 76.7 mg, FatContent 35 g, FiberContent 7.3 g, ProteinContent 24.2 g, SaturatedFatContent 11.2 g, SodiumContent 940.2 mg, SugarContent 1.5 g

TATER TOT CASSEROLE RECIPE - TASTE OF SOUTHERN



Tater Tot Casserole Recipe - Taste of Southern image

Delicious Tater Tot Casserole. Great main dish for lunch or supper. Uses Cream of Mushroom, Cream of Celery, and Cream of Chicken Soup for added flavor.

Provided by Steve Gordon

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 8

Number Of Ingredients 11

2 lbs. Tater Tots
2 lbs. Ground Beef
1 Onion, medium, diced
1/2 teaspoon Garlic Powder
1/2 teaspoon Thyme
1/2 teaspoon Oregano
1/2 teaspoon Black Pepper
1 can Cream of Celery Soup (10.5oz)
1 can Cream of Chicken Soup (10.5oz)
1 can Cream of Mushroom Soup (10.5oz)
1 block Cheddar Cheese, grated (8oz)

Steps:

  • Lightly butter a 13x9x2 Casserole baking dish.
  • Add a single layer of the tater tots. Set aside.
  • Place ground beef in skillet over Medium heat on stove top.
  • Add the diced onion.
  • Add garlic powder.
  • Add thyme.
  • Add oregano.
  • Add black pepper.
  • Stir well and let beef brown until completely done.
  • Spread beef over tater tots in baking dish.
  • Place all three soups in a medium sized mixing bowl.
  • Stir well until fully combined.
  • Spread soup mixture over top of ground beef.
  • Spread layer of grated cheese over top of soup mixture.
  • Garnish with remaining tater tots.
  • Bake at 350F degrees for 30-35 minutes.
  • Dish is ready when cheese is melted and soup is bubbly hot.
  • Remove from oven when done. Place on folded towel to cool slightly.
  • Serve warm.
  • Enjoy!

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