TATERTOT CASSEROLE RECIPE | ALLRECIPES
Quick and easy casserole everyone will love.
Provided by barryzimm
Categories Main Dishes Casserole Recipes Vegetable Tater Tots¨
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 8 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
- Bake until tater tots are golden brown and hot, 30 to 45 minutes.
Nutrition Facts : Calories 345.1 calories, CarbohydrateContent 16.9 g, CholesterolContent 65.1 mg, FatContent 23.8 g, FiberContent 1.3 g, ProteinContent 18.5 g, SaturatedFatContent 10.2 g, SodiumContent 700.2 mg, SugarContent 1 g
TATER TOT CASSEROLE | ALLRECIPES
This kid-friendly ground beef skillet casserole goes from stovetop to oven, and straight to the table in 35 minutes.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 5 servings
Number Of Ingredients 6
Steps:
- Cook beef and onion in 10-inch skillet over medium-high heat until beef is well browned, stirring to break up meat. Pour off fat.
- Stir soup, ketchup and Worcestershire into skillet. Spoon beef mixture into 12x8-inch shallow baking dish. Arrange potatoes around edge of casserole.
- Bake at 425 degrees F for 25 minutes or until potatoes are done.
Nutrition Facts : Calories 355.6 calories, CarbohydrateContent 26.5 g, CholesterolContent 59.2 mg, FatContent 21 g, FiberContent 3.1 g, ProteinContent 17.8 g, SaturatedFatContent 6.4 g, SodiumContent 848.9 mg, SugarContent 2.9 g
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Total Time 45 minutes
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Calories 570 calories per serving
- Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper. , Transfer to a greased 2-qt. baking dish. Top with Tater Tots. Combine soup and milk; pour over potatoes. Sprinkle with cheese. Bake, uncovered, 30-40 minutes or until heated through.
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Total Time 1 hours 15 minutes
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Cuisine Latin American, Mexican
Calories 477.3 calories per serving
- Bake in the preheated oven for 40 minutes. Sprinkle the remaining Mexican cheese over the casserole and return to oven until the cheese is melted and bubbly, about 5 minutes more.
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