TATER TOT BREAKFAST CASSEROLE WITH BACON AND SAUSAGE RECIPES

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EASY TATER TOT BREAKFAST CASSEROLE WITH BACON AND SAU…



Easy Tater Tot Breakfast Casserole With Bacon and Sau… image

Provided by BENSA Bacon Lovers Society

Total Time 70 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 9

Number Of Ingredients 11

1 32 ounce bag frozen tater tots
1 pound regular sliced bacon cut in 1-inch pieces
1/2 pound bulk pork breakfast sausage
1 tablespoon butter
2 small leeks white and pale green parts only, chopped
8 large eggs
1/3 cup milk
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
2 cups shredded sharp cheddar cheese
1/4 cup shredded Parmesan cheese

Steps:

  • Preheat the oven to 450 degrees F and line a baking sheet with foil. Spread the tater tots in a single layer on the baking sheet and cook for 10 minutes. Turn each tater tot over and continue cooking until crispy and brown, about 7 more minutes.
  • While the tater tots are baking, cook the bacon in a skillet over medium heat until brown and crispy. Drain on paper towels.
  • Drain grease, wipe out the skillet, crumble the sausage and brown it over medium heat. Drain on paper towels.
  • Drain grease, wipe out the skillet, and add 1 tablespoon butter. Heat until melted over medium heat. Add the chopped leeks and cook until tender, about 7 to 8 minutes. Reserve.
  • Remove the tater tots from the oven and lower the temperature to 375 degrees. Cool the tater tots for about 10 minutes. Arrange the tater tots in the prepared baking dish.
  • Tuck the bacon pieces between the tater tots. Crumble the sausage finely and sprinkle on top. Sprinkle the cooked leeks evenly on top.
  • Whisk the eggs with the milk, salt and pepper. Pour evenly over the tots.
  • Sprinkle evenly with the cheddar cheese and the Parmesan cheese.
  • Cook until eggs are set and top is browned, about 30 minutes. Cool on a wire rack for 10 minutes and serve.

TATER TOT BREAKFAST CASSEROLE RECIPE - FOOD.COM



Tater Tot Breakfast Casserole Recipe - Food.com image

This is an easy one dish casserole that is great for a breakfast, brunch, holiday or for overnight guests as a special breakfast. I make this Christmas morning before I wake everyone up to open presents and the smell of it cooking makes us hurry to open the presents so we can dig in! Very versitile recipe. I have added various ingredients such as sauteed mushrooms, green chilis, olives, sausage and onions to make a rich omelet-like dish. I sometimes serve with a NW favorite to top...Tiger Sauce. This recipe came from my friend Kyle and was an immediate hit with all.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 1 13x9 pan, 8 serving(s)

Number Of Ingredients 7

1 lb bacon, diced, cooked and drained
12 eggs
1/2 cup milk
32 ounces tater tots
2 cups cheddar cheese, shredded
1 pinch salt
1/8 teaspoon pepper

Steps:

  • Place cooked bacon in the bottom of a 13 x 9 pan.
  • Cover with tater tots.
  • Beat eggs, milk, salt and pepper. Pour over tater tots.
  • Top with cheese.
  • Bake at 350 degrees for 1 hour.

Nutrition Facts : Calories 785.3, FatContent 59.5, SaturatedFatContent 22.3, CholesterolContent 349.4, SodiumContent 1336.4, CarbohydrateContent 36.2, FiberContent 5.1, SugarContent 0.4, ProteinContent 26.7

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TATER TOT BREAKFAST CASSEROLE RECIPE - FOOD.COM
This is an easy one dish casserole that is great for a breakfast, brunch, holiday or for overnight guests as a special breakfast. I make this Christmas morning before I wake everyone up to open presents and the smell of it cooking makes us hurry to open the presents so we can dig in! Very versitile recipe. I have added various ingredients such as sauteed mushrooms, green chilis, olives, sausage and onions to make a rich omelet-like dish. I sometimes serve with a NW favorite to top...Tiger Sauce. This recipe came from my friend Kyle and was an immediate hit with all.
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