TASTE OF HOME TATER TOT BREAKFAST CASSEROLE RECIPES

Steps:

• Lightly butter a 13x9x2 Casserole baking dish.
• Add a single layer of the tater tots. Set aside.
• Place ground beef in skillet over Medium heat on stove top.
• Add the diced onion.
• Add garlic powder.
• Add thyme.
• Add oregano.
• Add black pepper.
• Stir well and let beef brown until completely done.
• Spread beef over tater tots in baking dish.
• Place all three soups in a medium sized mixing bowl.
• Stir well until fully combined.
• Spread soup mixture over top of ground beef.
• Spread layer of grated cheese over top of soup mixture.
• Garnish with remaining tater tots.
• Bake at 350F degrees for 30-35 minutes.
• Dish is ready when cheese is melted and soup is bubbly hot.
• Remove from oven when done. Place on folded towel to cool slightly.
• Serve warm.
• Enjoy!

Steps:

• Preheat oven to 350°. In a large skillet, heat oil over medium heat. Add onion; cook and stir until tender, 2-3 minutes. Add Canadian bacon; cook until lightly browned, 1-2 minutes, stirring occasionally. Remove from heat. , Line bottom of a greased 11x7-in. baking dish with Tater Tots; top with Canadian bacon mixture. In a large bowl, whisk eggs, sour cream, cream and seasonings until blended. Stir in cheese; pour over top. Bake, uncovered, until golden brown, 35-40 minutes.