TASTE OF HOME CHICKEN CORDON BLEU CASSEROLE RECIPES

Name: Chicken Cordon Bleu in Pastry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 1 tube (8 ounces) refrigerated crescent rolls; 1/4 cup spreadable chive and onion cream cheese; 4 thin slices deli ham; 4 boneless skinless chicken breast halves (4 ounces each); 4 slices Swiss cheese

CHICKEN CORDON BLEU IN PASTRY - TASTE OF HOME

Chicken Cordon Bleu in Pastry - Taste of Home image

Baking chicken breasts in a flaky dough makes them turn out moist and delicious every time. This fancy dish is nice to serve family as well as guests.

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
1/4 cup spreadable chive and onion cream cheese
4 thin slices deli ham
4 boneless skinless chicken breast halves (4 ounces each)
4 slices Swiss cheese

Steps:

On an ungreased baking sheet, separate dough into four rectangles; seal perforations. Spread 1 tablespoon cream cheese lengthwise down the center of each rectangle. Place ham widthwise over dough. Arrange chicken in center of each rectangle. Wrap ham around chicken. At each long end, pinch dough together around chicken, forming points., Bake at 375° until a thermometer inserted in the chicken reads 170°, about 15 minutes. Top with slice of Swiss cheese; bake until cheese is melted and pastry is golden brown, about 5 minutes longer.

Nutrition Facts : Calories 428 calories, FatContent 26g fat (12g saturated fat), CholesterolContent 66mg cholesterol, SodiumContent 807mg sodium, CarbohydrateContent 24g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 21g protein.

CHICKEN CORDON BLEU IN PASTRY - TASTE OF HOME

Chicken Cordon Bleu in Pastry - Taste of Home image

Baking chicken breasts in a flaky dough makes them turn out moist and delicious every time. This fancy dish is nice to serve family as well as guests.

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
1/4 cup spreadable chive and onion cream cheese
4 thin slices deli ham
4 boneless skinless chicken breast halves (4 ounces each)
4 slices Swiss cheese

Steps:

On an ungreased baking sheet, separate dough into four rectangles; seal perforations. Spread 1 tablespoon cream cheese lengthwise down the center of each rectangle. Place ham widthwise over dough. Arrange chicken in center of each rectangle. Wrap ham around chicken. At each long end, pinch dough together around chicken, forming points., Bake at 375° until a thermometer inserted in the chicken reads 170°, about 15 minutes. Top with slice of Swiss cheese; bake until cheese is melted and pastry is golden brown, about 5 minutes longer.

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