TASTE OF HOME BREAKFAST CASSEROLE RECIPE RECIPES

Name: Amish Breakfast Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 12 servings.
Ingredients: 1 pound sliced bacon, diced; 1 medium sweet onion, chopped; 6 large eggs, lightly beaten; 4 cups frozen shredded hash brown potatoes, thawed; 2 cups shredded cheddar cheese; 1-1/2 cups 4% cottage cheese; 1-1/4 cups shredded Swiss cheese

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AMISH BREAKFAST CASSEROLE RECIPE: HOW TO MAKE IT

Amish Breakfast Casserole Recipe: How to Make It image

We've enjoyed a few hearty breakfast casseroles while visiting an Amish inn. When I asked for a recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this quick and easy breakfast casserole my family loves. —Beth Notaro, Kokomo, Indiana

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 12 servings.

Number Of Ingredients 7

Ingredients

1 pound sliced bacon, diced
1 medium sweet onion, chopped
6 large eggs, lightly beaten
4 cups frozen shredded hash brown potatoes, thawed
2 cups shredded cheddar cheese
1-1/2 cups 4% cottage cheese
1-1/4 cups shredded Swiss cheese

Steps:

Preheat oven to 350°. In a large skillet, cook bacon and onion over medium heat until bacon is crisp; drain. In a large bowl, combine remaining ingredients; stir in bacon mixture. Transfer to a greased 13x9-in. baking dish., Bake, uncovered, until a knife inserted in the center comes out clean, 35-40 minutes. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 273 calories, FatContent 18g fat (10g saturated fat), CholesterolContent 153mg cholesterol, SodiumContent 477mg sodium, CarbohydrateContent 8g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 18g protein.

50 HEALTHY CASSEROLE RECIPES | TASTE OF HOME

Jun 28, 2018 · Check out our favorite casserole recipes packed with fiber and veggies—all approved by a dietician. ... and portion with a side salad or veggie. 1 / 50. Southwestern Casserole I've been making this mild family-pleasing southwest casserole recipe …
From tasteofhome.com

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MAKE AHEAD BREAKFAST CASSEROLE RECIPE | ALLRECIPES

I used a whole 6oz bag of seasoned croutons. Changed the sausage to 1lb of bacon and omitted the mushrooms (my daughter is allergic to them). I changed the sausage to bacon because I also make sausage gravy and biscuits to go with the casserole. I now make this casserole every Christmas breakfast. Thanks for such a great recipe.
From allrecipes.com

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JIMMY DEAN BREAKFAST CASSEROLE RECIPE | ALLRECIPES

The casserole did not taste soggy per se and it wasn't wet, it was just softer than we prefer and almost mushy. This recipe is worth repeating though with less milk (for a full recipe I would cut the milk …
From allrecipes.com

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