RÉMOULADE SAUCE RECIPE | EPICURIOUS
Remoulade is a great substitute for tartar sauce.
Provided by EPICURIOUS.COM
Yield Makes 1 cup (16 tablespoons)
Number Of Ingredients 10
Steps:
- Combine ingredients in a bowl. Set aside, covered, in the refrigerator.
SALMON CROQUETTES RECIPE | MYRECIPES
In just 20 minutes, this impressive dinner item is ready to eat. For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party. By pairing this superfast recipe with a light salad, you can please your guests and still have plenty of time to enjoy the meal.
Provided by Ann Taylor Pittman
Total Time 20 minutes
Yield 4 servings (serving size: 2 croquettes and 1 tablespoon sauce)
Number Of Ingredients 16
Steps:
- Combine 2 tablespoons mayonnaise, 1 tablespoon juice, 1 1/2 teaspoons mustard, and next 7 ingredients (through egg), stirring well. Add panko; toss. Shape mixture into 8 (3-inch) patties.
- Heat oil in a large skillet over medium heat. Add patties; cook 5 minutes on each side or until browned.
- Combine remaining mayonnaise, juice, and mustard with parsley, capers, garlic, and salt, stirring well.
Nutrition Facts : Calories 305 calories, CarbohydrateContent 12.6 g, CholesterolContent 88 mg, FatContent 19.3 g, FiberContent 1 g, ProteinContent 18.8 g, SaturatedFatContent 2.6 g, SodiumContent 801 mg
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RÉMOULADE SAUCE RECIPE | EPICURIOUS
Remoulade is a great substitute for tartar sauce.
From epicurious.com
Reviews 3.5
From epicurious.com
Reviews 3.5
- Combine ingredients in a bowl. Set aside, covered, in the refrigerator.
See details
SALMON CROQUETTES RECIPE | MYRECIPES
In just 20 minutes, this impressive dinner item is ready to eat. For seafood lovers, this salmon entrée simply can't be beat. Packed with great flavors and easy to prep, this seafood dish is great for a busy weeknight and impressive enough to serve at your next dinner party. By pairing this superfast recipe with a light salad, you can please your guests and still have plenty of time to enjoy the meal.
From myrecipes.com
Reviews 4.5
Total Time 20 minutes
Calories 305 calories per serving
From myrecipes.com
Reviews 4.5
Total Time 20 minutes
Calories 305 calories per serving
- Combine remaining mayonnaise, juice, and mustard with parsley, capers, garlic, and salt, stirring well.
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HOMEMADE TARTAR SAUCE RECIPE - SIMPLY RECIPES
2021-05-26 · Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.
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From simplyrecipes.com
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HOMEMADE TARTAR SAUCE RECIPE - THE SPRUCE EATS
2021-09-12 · For a sweeter tartar sauce, replace the chopped dill pickles with chopped sweet pickles. Or add some sugar or another sweetener to taste. Add a bit of heat with a few drops of Tabasco sauce or Sriracha, or fold in 1 or 2 teaspoons of minced pickled or fresh jalapeño pepper. Use a vegan mayonnaise for a vegan-friendly tartar sauce.
From thespruceeats.com
From thespruceeats.com
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TARTAR SAUCE RECIPE | HOW TO MAKE TARTAR SAUCE — THE MOM 100
2021-12-27 · What is Tartar Sauce? Tartar sauce is a mayonnaise-based sauce blended with capers, dill pickles, onions or shallots, lemon juice and other herbs and seasonings. It’s traditionally served with fish and seafood, particularly fried fish and seafood, but can also be paired with other foods.
From themom100.com
From themom100.com
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SAUCE RECIPE FOR CRAB CAKES - THE SPRUCE EATS
2021-08-05 · Our recipe draws from the best sauces—it's a little like a garlicky aioli with hints of tartar sauce and the character of a thick and creamy rémoulade. There’s also a nice earthiness from smoked paprika, a touch of heat from the Creole seasoning, and a refreshing brightness from the lemon juice and capers. Perfect with homemade crab cakes, this recipe is also a great way to jazz up store ...
From thespruceeats.com
From thespruceeats.com
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NEW ORLEANS REMOULADE SAUCE RECIPE - SERIOUS EATS
2020-04-14 · New Orleans Remoulade Sauce Recipe Mayonnaise is the base for this remoulade brimming with fresh herbs and spices. By. Joshua Bousel. Joshua Bousel. Facebook; Instagram; Twitter; Website; Joshua Bousel is a Serious Eats old-timer, having started sharing his passion for grilling and barbecue recipes on the site back in 2008. He continues to develop grilling and barbecue recipes on his own site ...
From seriouseats.com
From seriouseats.com
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Recipe Index. Looking for a specific type of recipe? Start here and search recipes by category, diet, lifestyle, cuisine, season, or ingredients.
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From jessicagavin.com
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RECIPES THAT HELP IMPROVE YOUR HEALTH - DR. AXE
Food can be the best medicine for you. Learn to cook quick and easy healthy recipes that are made with all-natural ingredients.
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RECIPES - WEEKEND AT THE COTTAGE
Comforting recipes that put autumn’s bountiful harvest of choice ingredients to good use. Whether you're looking for a flavourful salad, tasty side, hearty main or a scrumptious dessert, these recipes are divine! Festive Party Snacks. Your holiday party will certainly be on thanks to these perennial favourites. These often requested appetizers, hors d’oeuvres, dips and spreads make holiday ...
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HOMEMADE TARTAR SAUCE RECIPE - SIMPLY RECIPES
2021-05-26 · Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.
From simplyrecipes.com
From simplyrecipes.com
See details
HOMEMADE TARTAR SAUCE RECIPE - THE SPRUCE EATS
2021-09-12 · For a sweeter tartar sauce, replace the chopped dill pickles with chopped sweet pickles. Or add some sugar or another sweetener to taste. Add a bit of heat with a few drops of Tabasco sauce or Sriracha, or fold in 1 or 2 teaspoons of minced pickled or fresh jalapeño pepper. Use a vegan mayonnaise for a vegan-friendly tartar sauce.
From thespruceeats.com
From thespruceeats.com
See details
TARTAR SAUCE RECIPE | HOW TO MAKE TARTAR SAUCE — THE MOM 100
2021-12-27 · What is Tartar Sauce? Tartar sauce is a mayonnaise-based sauce blended with capers, dill pickles, onions or shallots, lemon juice and other herbs and seasonings. It’s traditionally served with fish and seafood, particularly fried fish and seafood, but can also be paired with other foods.
From themom100.com
From themom100.com
See details
SAUCE RECIPE FOR CRAB CAKES - THE SPRUCE EATS
2021-08-05 · Our recipe draws from the best sauces—it's a little like a garlicky aioli with hints of tartar sauce and the character of a thick and creamy rémoulade. There’s also a nice earthiness from smoked paprika, a touch of heat from the Creole seasoning, and a refreshing brightness from the lemon juice and capers. Perfect with homemade crab cakes, this recipe is also a great way to jazz up store ...
From thespruceeats.com
From thespruceeats.com
See details
NEW ORLEANS REMOULADE SAUCE RECIPE - SERIOUS EATS
2020-04-14 · New Orleans Remoulade Sauce Recipe Mayonnaise is the base for this remoulade brimming with fresh herbs and spices. By. Joshua Bousel. Joshua Bousel. Facebook; Instagram; Twitter; Website; Joshua Bousel is a Serious Eats old-timer, having started sharing his passion for grilling and barbecue recipes on the site back in 2008. He continues to develop grilling and barbecue recipes on his own site ...
From seriouseats.com
From seriouseats.com
See details
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Recipe Index. Looking for a specific type of recipe? Start here and search recipes by category, diet, lifestyle, cuisine, season, or ingredients.
From jessicagavin.com
From jessicagavin.com
See details
RECIPES THAT HELP IMPROVE YOUR HEALTH - DR. AXE
Food can be the best medicine for you. Learn to cook quick and easy healthy recipes that are made with all-natural ingredients.
From draxe.com
From draxe.com
See details
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Comforting recipes that put autumn’s bountiful harvest of choice ingredients to good use. Whether you're looking for a flavourful salad, tasty side, hearty main or a scrumptious dessert, these recipes are divine! Festive Party Snacks. Your holiday party will certainly be on thanks to these perennial favourites. These often requested appetizers, hors d’oeuvres, dips and spreads make holiday ...
From weekendatthecottage.com
From weekendatthecottage.com
See details