TARRAGON MUSTARD RECIPE RECIPES
CREAMY TARRAGON CHICKEN CASSEROLE RECIPE | DELICIOUS. MAGAZINE
How to make life easier with one simple recipe? Whip up a huge chicken casserole, then freeze half (or the whole pot) to enjoy another day. For something slightly different, take a look at this chicken casserole with tarragon dumplings or these chicken supremes with a wild mushroom and tarragon sauce.
Provided by delicious. magazine
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 8 (or two batches for 4)
Number Of Ingredients 15
Steps:
- Heat the oven to 180°C/160°C fan/gas 4. Heat the oil in the casserole over a medium heat. Add the chicken and brown for 5 minutes on each side until golden all over. Transfer to a bowl and set aside.
- Add the lardons to the pan and fry until crisp. Transfer with a slotted spoon to the bowl with the chicken.
- Add the shallots, celery and garlic to the pan, fry for a few minutes, then stir in the flour with plenty of salt and pepper. Stir in the wine until the sauce is smooth, then add the potatoes, stock and mustard. Stir well and return the chicken, bacon and any resting juices to the pan.
- Cover with the lid and transfer to the oven for 45 minutes, stirring halfway through. Remove the lid and return to the oven for 15 minutes.
- Remove from the oven, then stir in the crème fraîche and most of the tarragon. Adjust the seasoning and serve sprinkled with the remaining tarragon and cracked black pepper.
Nutrition Facts : Calories 336kcals, FatContent 13.7g (4.6g saturated), ProteinContent 32.5g, CarbohydrateContent 15.1g (2.9g sugars), FiberContent 2.2g
TARRAGON CHICKEN RECIPE - BBC FOOD
Inspired by a French classic, this rich, creamy and fragrant chicken dish is simple but stylish, making it perfect for both casual suppers and dinner parties.
Provided by Philippa Davis
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 4
Number Of Ingredients 12
Steps:
- Melt the butter and 2 tablespoons of olive oil in a large casserole dish over a medium heat. Season the chicken thighs and fry on both sides until golden before removing and setting aside.
- Heat the remaining tablespoon of olive oil in the casserole and add the garlic, shallots and bacon. Sauté for about 8 minutes, stirring often, until the shallots have softened and the bacon has started to colour.
- Add the mushrooms, fry for a few minutes and then add the cider, mustard and half of the tarragon. Return the chicken to the casserole and bring to a simmer. Place the lid half on and gently cook for about 20 minutes or until the chicken is cooked through.
- Stir in the cream, bring back to a simmer and cook for 2 minutes with the lid off. Season with salt and pepper to taste, scatter over the remaining tarragon and serve.
More about "tarragon mustard recipe recipes"
PORK WITH MUSTARD SAUCE RECIPE: HOW TO MAKE IT
Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. —Irma Pomeroy, Enfield, Connecticut
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 292 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 292 calories per serving
- Cut tenderloin into 8 pieces. Slice each piece again, but do not cut all the way through; open and flatten each piece, pounding slightly with meat mallet. , In a large skillet over medium-high heat, cook the pork in butter until no longer pink, 5-6 minutes on each side. Remove to a serving dish and keep warm; discard drippings. , In the same skillet, cook broth and tarragon over high heat until reduced by half. Reduce heat; stir in cream and mustard. Season with salt and pepper. Spoon over pork. Serve with noodles if desired.
See details
CREAMY TARRAGON CHICKEN CASSEROLE RECIPE | DELICIOUS. M…
How to make life easier with one simple recipe? Whip up a huge chicken casserole, then freeze half (or the whole pot) to enjoy another day. For something slightly different, take a look at this chicken casserole with tarragon dumplings or these chicken supremes with a wild mushroom and tarragon sauce.
From deliciousmagazine.co.uk
Total Time 1 hours 30 minutes
Calories 336kcals per serving
From deliciousmagazine.co.uk
Total Time 1 hours 30 minutes
Calories 336kcals per serving
- Remove from the oven, then stir in the crème fraîche and most of the tarragon. Adjust the seasoning and serve sprinkled with the remaining tarragon and cracked black pepper.
See details
TARRAGON CHICKEN RECIPE - BBC FOOD
Inspired by a French classic, this rich, creamy and fragrant chicken dish is simple but stylish, making it perfect for both casual suppers and dinner parties.
From bbc.co.uk
Reviews 4.9
From bbc.co.uk
Reviews 4.9
- Stir in the cream, bring back to a simmer and cook for 2 minutes with the lid off. Season with salt and pepper to taste, scatter over the remaining tarragon and serve.
See details
PORK WITH MUSTARD SAUCE RECIPE: HOW TO MAKE IT
Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. —Irma Pomeroy, Enfield, Connecticut
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 292 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 292 calories per serving
- Cut tenderloin into 8 pieces. Slice each piece again, but do not cut all the way through; open and flatten each piece, pounding slightly with meat mallet. , In a large skillet over medium-high heat, cook the pork in butter until no longer pink, 5-6 minutes on each side. Remove to a serving dish and keep warm; discard drippings. , In the same skillet, cook broth and tarragon over high heat until reduced by half. Reduce heat; stir in cream and mustard. Season with salt and pepper. Spoon over pork. Serve with noodles if desired.
See details
MUSTARD STEAK SAUCE RECIPE | FOOD NETWORK KITCHEN | FOOD ...
From foodnetwork.com
Reviews 3
Total Time 5 minutes
Reviews 3
Total Time 5 minutes
- TIP: Switch up the tarragon with whatever herbs you have on hand. This sauce is great as a burger topping, too!
See details
CRUNCHY MUSTARD CHICKEN BAKE RECIPE | VALERIE BERTINELLI ...
From foodnetwork.com
Reviews 4.4
Total Time 4 hours 5 minutes
Category main-dish
Reviews 4.4
Total Time 4 hours 5 minutes
Category main-dish
- Remove the chicken from the oven, slather with the remaining 1/4 cup Dijon mustard, and top with the breadcrumb mixture. Return to the oven for an additional 12 minutes, until the chicken has finished cooking and the breadcrumbs have browned on top. Serve immediately.
See details
TARRAGON CHICKEN RECIPE - BBC FOOD
Inspired by a French classic, this rich, creamy and fragrant chicken dish is simple but stylish, making it perfect for both casual suppers and dinner parties.
From bbc.co.uk
Reviews 4.9
From bbc.co.uk
Reviews 4.9
- Stir in the cream, bring back to a simmer and cook for 2 minutes with the lid off. Season with salt and pepper to taste, scatter over the remaining tarragon and serve.
See details
PORK WITH MUSTARD SAUCE RECIPE: HOW TO MAKE IT
Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy using pork. The tender meat and the rich mustard sauce in this recipe are delectable together. —Irma Pomeroy, Enfield, Connecticut
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 292 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 292 calories per serving
- Cut tenderloin into 8 pieces. Slice each piece again, but do not cut all the way through; open and flatten each piece, pounding slightly with meat mallet. , In a large skillet over medium-high heat, cook the pork in butter until no longer pink, 5-6 minutes on each side. Remove to a serving dish and keep warm; discard drippings. , In the same skillet, cook broth and tarragon over high heat until reduced by half. Reduce heat; stir in cream and mustard. Season with salt and pepper. Spoon over pork. Serve with noodles if desired.
See details
MUSTARD STEAK SAUCE RECIPE | FOOD NETWORK KITCHEN | FOOD ...
From foodnetwork.com
Reviews 3
Total Time 5 minutes
Reviews 3
Total Time 5 minutes
- TIP: Switch up the tarragon with whatever herbs you have on hand. This sauce is great as a burger topping, too!
See details
CRUNCHY MUSTARD CHICKEN BAKE RECIPE | VALERIE BERTINELLI ...
From foodnetwork.com
Reviews 4.4
Total Time 4 hours 5 minutes
Category main-dish
Reviews 4.4
Total Time 4 hours 5 minutes
Category main-dish
- Remove the chicken from the oven, slather with the remaining 1/4 cup Dijon mustard, and top with the breadcrumb mixture. Return to the oven for an additional 12 minutes, until the chicken has finished cooking and the breadcrumbs have browned on top. Serve immediately.
See details
BAKED SALMON WITH LEMON AND THYME RECIPE | EPICURIOUS
Baking salmon in a low oven keeps the fillets moist and tender. Make this elegant meal that's virtually guaranteed to become a staple in your repertoire.
From epicurious.com
Reviews 3.7
Total Time 35 minutes
From epicurious.com
Reviews 3.7
Total Time 35 minutes
- Bake salmon until just opaque in center, 15-18 minutes. Serve with lemon wedges.
See details
DIJON-TARRAGON CREAM CHICKEN RECIPE | ALLRECIPES
Doubled the sauce recipe, using both whole-grain and regular dijon mustard and 1 teaspoon of dried tarragon. Yummy results for something that is so quick and easy to prepare! Served it with jasmine rice and picky eaters (husband and teenage …
From allrecipes.com
From allrecipes.com
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SAUTEED CHICKEN IN MUSTARD-CREAM SAUCE RECIPE - MARTHA STEWART
This recipe really is as easy as the video shows you and it is really delicious. In the video she used fresh tarragon, and it was a little strong for us but dried tarragon is perfect. We double the recipe for the cream sauce because we like to have extra for the asparagus... Great recipe!!
From marthastewart.com
From marthastewart.com
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MUSTARD SAUCE FOR HAM RECIPE | ALLRECIPES
This was a very nice sauce for ham although a little too sweet. I made the recipe as written except for the tarragon vinegar. However next time I would decrease the sugar by 30% and increase the powdered mustard about 20% . I used red wine vinegar and 1/4 tsp of dried tarragon as I did not have tarragon …
From allrecipes.com
From allrecipes.com
See details
TARRAGON CHICKEN RECIPE | EATINGWELL
Whether you want something simple, like a peanut butter-banana sandwich, or something a little indulgent, like avocado toast with buttery mozzarella cheese, there's a recipe for you. Recipes like our Pecan Butter & Pear Toast and Anti-Inflammatory …
From eatingwell.com
From eatingwell.com
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CREAMY MUSTARD SAUCE RECIPE - THE SPRUCE EATS
Apr 14, 2021 · Perhaps this sauce was born out of the idea of the classic French Béarnaise.That sauce is made from wine, vinegar, shallots, tarragon, egg yolks, and butter whisked and emulsified to create a velvety pale yellow sauce. This recipe creates a sauce with a similar smooth texture and pale yellow color, and the mustard …
From thespruceeats.com
From thespruceeats.com
See details
BASIC MUSTARD RECIPE WITH VARIATIONS - THE SPRUCE EATS
Mar 11, 2021 · White Wine and Tarragon Mustard: Use white wine instead of the water. Use tarragon vinegar or another herbal vinegar instead of the plain kind. Or use plain cider or wine vinegar, but add 1 to 2 tablespoons finely chopped fresh tarragon or another herb. Honey Mustard: Add 2 tablespoons honey to the basic recipe.
From thespruceeats.com
From thespruceeats.com
See details
GARLIC STEAK BITE SALAD WITH TARRAGON DRESSING - RECIPE ...
Mar 23, 2021 · Tarragon dressing . 1 ⁄ 3 cup 80 ml mayonnaise or vegan mayonnaise; 2 tbsp 2 tbsp water; ½ tbsp ½ tbsp dried tarragon; ½ tbsp ½ tbsp Dijon mustard; 1 1 garlic clove, pressed garlic cloves, pressed
From dietdoctor.com
From dietdoctor.com
See details
CREAMY MUSTARD SAUCE RECIPE - THE SPRUCE EATS
Apr 14, 2021 · Perhaps this sauce was born out of the idea of the classic French Béarnaise.That sauce is made from wine, vinegar, shallots, tarragon, egg yolks, and butter whisked and emulsified to create a velvety pale yellow sauce. This recipe creates a sauce with a similar smooth texture and pale yellow color, and the mustard …
From thespruceeats.com
From thespruceeats.com
See details
BASIC MUSTARD RECIPE WITH VARIATIONS - THE SPRUCE EATS
Mar 11, 2021 · White Wine and Tarragon Mustard: Use white wine instead of the water. Use tarragon vinegar or another herbal vinegar instead of the plain kind. Or use plain cider or wine vinegar, but add 1 to 2 tablespoons finely chopped fresh tarragon or another herb. Honey Mustard: Add 2 tablespoons honey to the basic recipe.
From thespruceeats.com
From thespruceeats.com
See details
GARLIC STEAK BITE SALAD WITH TARRAGON DRESSING - RECIPE ...
Mar 23, 2021 · Tarragon dressing . 1 ⁄ 3 cup 80 ml mayonnaise or vegan mayonnaise; 2 tbsp 2 tbsp water; ½ tbsp ½ tbsp dried tarragon; ½ tbsp ½ tbsp Dijon mustard; 1 1 garlic clove, …
From dietdoctor.com
From dietdoctor.com
See details
CREAMY TARRAGON CHICKEN WITH STEP-BY ... - EAT, LITTLE BIRD
Mar 12, 2019 · The tarragon sauce contains dry white wine for deglazing the pan, as well as cream for richness. Fresh tarragon is also essential to this dish for that distinct aniseed flavour, but dried tarragon also works in a pinch. My recipe …
From eatlittlebird.com
From eatlittlebird.com
See details
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
From weightwatchers.com
From weightwatchers.com
See details
BASIC VINAIGRETTE RECIPE - MARTHA STEWART
These classic recipes will help you get a head start on the festivities. ... In a small bowl, whisk together vinegar, mustard, salt, pepper, and a pinch of sugar. ... Herb: Add 2 tablespoons chopped fresh herbs, such as thyme, parsley, or tarragon…
From marthastewart.com
From marthastewart.com
See details
HOMEMADE TARTAR SAUCE RECIPE - SIMPLY RECIPES
May 26, 2021 · Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.
From simplyrecipes.com
From simplyrecipes.com
See details
CHICKEN WITH A CREAMY MUSHROOM AND MUSTARD SAUC…
Add the tarragon leaves and wild garlic and cook until wilted. Place the cooked chicken thighs in the sauce. Heat the remaining oil and butter in a separate frying pan, add the asparagus and …
From bbc.co.uk
From bbc.co.uk
See details
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
From vegweb.com
See details
CREAMY TARRAGON CHICKEN WITH STEP-BY ... - EAT, LITTLE BIRD
Mar 12, 2019 · The tarragon sauce contains dry white wine for deglazing the pan, as well as cream for richness. Fresh tarragon is also essential to this dish for that distinct aniseed flavour, but dried tarragon also works in a pinch. My recipe …
From eatlittlebird.com
From eatlittlebird.com
See details
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
From weightwatchers.com
From weightwatchers.com
See details
BASIC VINAIGRETTE RECIPE - MARTHA STEWART
These classic recipes will help you get a head start on the festivities. ... In a small bowl, whisk together vinegar, mustard, salt, pepper, and a pinch of sugar. ... Herb: Add 2 tablespoons chopped fresh herbs, such as thyme, parsley, or tarragon…
From marthastewart.com
From marthastewart.com
See details
HOMEMADE TARTAR SAUCE RECIPE - SIMPLY RECIPES
May 26, 2021 · Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.
From simplyrecipes.com
From simplyrecipes.com
See details
CHICKEN WITH A CREAMY MUSHROOM AND MUSTARD SAUC…
Add the tarragon leaves and wild garlic and cook until wilted. Place the cooked chicken thighs in the sauce. Heat the remaining oil and butter in a separate frying pan, add the asparagus and …
From bbc.co.uk
From bbc.co.uk
See details
