TARATOR RECIPES
TARATOR - BULGARIAN COLD CUCUMBER SOUP RECIPE - FOOD.COM
This cold soup is among Bulgarians favorite foods for the summer. It is served as a first course instead of a salad or between meals as refreshment. You might even see it served in a glass. Most men here say it goes great with a glass of cold rakiya (Bulgarian grape or fruit brandy) or Ouzo.
Total Time 20 minutes
Prep Time 20 minutes
Yield 3-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut the cucumbers into cubes and put them in a bowl. You may aslo grate them but it changes the look and the consistency.
- Beat the yogurt with a fork until it gets liquid and pour it over the cucumbers.
- Add the crushed garlic, the walnuts and the minced dill as well as salt and oil to taste.
- If needed add some water to make the soup as liquid as you like but take care not to make it too "thin".
- Put into the refrigerator to cool or add ice cubes.
- Serve cold.
Nutrition Facts : Calories 136.2, FatContent 5.7, SaturatedFatContent 3.6, CholesterolContent 21.7, SodiumContent 81.2, CarbohydrateContent 16, FiberContent 1.1, SugarContent 11.2, ProteinContent 7.3
AUTHENTIC TARATOR RECIPE (BULGARIAN TARATOR) - TASTYBG ...
This cold and refreshing cucumber soup is a great choice for the hot summer.
Provided by padmin
Categories Soup
Total Time 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Peel the cucumbers and cut into small cubes.
- Add the yogurt to a large bowl and stir until it is smooth. Then add the cucumbers and continue stirring.
- Pour in half a liter of cold water to the bowl and stir again.
- Add the oil, garlic, half of the walnuts, half of the dill, black pper and. stir
- Then sprinkle on top ground walnuts and finely chopped dill. Season with a little sunflower oil.
- Serve cold.
More about "tarator recipes"
TARATOR - RECIPE | TASTYCRAZE.COM
The classic recipe for the most frequently made soup in Bulgarian cuisine!
From tastycraze.com
Reviews 4.5
Total Time 20 minutes
Cuisine Bulgarian Cuisine
From tastycraze.com
Reviews 4.5
Total Time 20 minutes
Cuisine Bulgarian Cuisine
- Distribute the prepared tarator into bowls. Garnish with a few chopped walnuts and a sprig of dill, then serve.
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TARATOR SAUCE RECIPE - CUISINE AT HOME
From cuisineathome.com
Calories 46 per serving
Calories 46 per serving
- Serve sauce with vegetables, fish, or falafel.
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TARATOR-STYLE BAKED SALMON - HEALTHY FOOD GUIDE
Tarator is a Middle Eastern sauce made from tahini which is served with fish, vegetables and bread. It's a great dish to feed a crowd on a special occasion such as Christmas or Easter.
From healthyfood.com
Reviews 5
Total Time 40 minutes
Cuisine Healthy, Middle Eastern
Calories 392 calories per serving
From healthyfood.com
Reviews 5
Total Time 40 minutes
Cuisine Healthy, Middle Eastern
Calories 392 calories per serving
- 4 Transfer cooled fish to serving platter. Spread yoghurt mixture all over salmon. Spread herb and nut mixture all over yoghurt. Cover and refrigerate until ready to serve. Serve salmon evenly scattered with pomegranate seeds.
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TARATOR (TAHINI SAUCE) - SIMPLY LEBANESE
Instructions Tarator is often prepared by hand using a bowl and whisk. However,if you would like to prepare a larger quantity, feel... Add the tahini paste, lemon juice, salt and water and whisk thoroughly until silky smooth.
From simplyleb.com
From simplyleb.com
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TARATOR SAUCE RECIPE - THE SPRUCE EATS
May 16, 2006 · Tarator is also the perfect dipping sauce for Turkish fried mussels and is an ideal accompaniment for spiced fried fish, pita sandwiches, and a meze platter. Recipe Variations Tarator sauce is one of those recipes you can easily alter to your liking.
From thespruceeats.com
From thespruceeats.com
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TARATOR RECIPE ( BULGARIAN SOUP) - CHEFJAR
Apr 06, 2016 · Instructions Cool yogurt well and chop fresh herbs finely. Crush walnuts in your blender or food processor. Grate cucumbers using Spiralizer or Russian carrot Grater. Chop finely garlic cloves. Add salt and pepper to cucumbers... Mix yogurt ,fresh herbs, chopped garlic cloves, cucumbers and olive ...
From chefjar.com
From chefjar.com
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TARATOR - TRADITIONAL BULGARIAN RECIPE | 196 FLAVORS
From 196flavors.com
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BULGARIAN TARATOR - COLD CUCUMBER SOUP RECIPE | ALLRECIPES
Apr 04, 2019 · Step 1. Place cucumbers in a large bowl. Whisk yogurt in a separate bowl using a fork until yogurt is smooth and liquefied; pour over cucumbers. Add dill, garlic, oil, and salt to cucumber mixture; toss to coat.
From allrecipes.com
From allrecipes.com
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CARROT TARATOR RECIPE ( HAVUÇ TARATOR )- TURKISH CUISINE
From turkishfoods.net
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TARATOR SAUCE RECIPE - THE SPRUCE EATS
Jul 02, 2019 · Tarator is also the perfect dipping sauce for Turkish fried mussels and is an ideal accompaniment for spiced fried fish, pita sandwiches, and a meze platter. Recipe Variations Tarator sauce is one of those recipes you can easily alter to your liking.
From thespruceeats.com
From thespruceeats.com
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TARATOR RECIPE | MY JEWISH LEARNING
Recipe names can be confusing. Cooks acquainted with the Arabic table know tarator as a tahini-thickened nut sauce. Cooks familiar with Greek and Turkish cuisines see this salad as a cousin to tzatziki and cacik, with the addition of chopped walnuts.
From myjewishlearning.com
From myjewishlearning.com
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BULGARIAN TARATOR - COLD CUCUMBER SOUP RECIPE | ALLRECIPES
Step 1. Place cucumbers in a large bowl. Whisk yogurt in a separate bowl using a fork until yogurt is smooth and liquefied; pour over cucumbers. Add dill, garlic, oil, and salt to cucumber mixture; toss to coat. Stir in enough water to reach desired consistency.
From allrecipes.com
From allrecipes.com
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TARATOR - BULGARIAN COLD CUCUMBER SOUP - DELICIOUS MEETS ...
Sep 01, 2020 · Tarator Ingredients. Cucumber: Use English cucumbers for this recipe. Simply cut them into small dice. Garlic: Freshly minced garlic adds a real punch of flavor. Dill: Fresh dill works so well with cucumber and adds a wonderful herby flavor that is ever so slightly bitter. Oil: Use olive oil or extra virgin olive oil. optional but it adds a nice flavor. Salt and pepper: For seasoning.
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
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BULGARIAN TARATOR RECIPE - LEARN BULGARIAN EASILY
Bulgarian Tarator Recipe. By Darina | Cuisine. Jul 04. The summer in Bulgaria is hot. In high summer, temperatures rise to 40 degrees Celsius (104 F) and beyond. So it is not a surprise that Tarator is a favourite dish for many Bulgarians. Bulgarian Tarator.
From learn-bulgarian.net
From learn-bulgarian.net
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ALBANIAN TARATOR | ALBANIAN DISH - ALBANIAN FOOD RECIPES
Aug 02, 2015 · Prepare the Yogurt. Homemade yogurt is best to use, but I use Greek or natural yogurt as a base. Mix well the yogurt, cucumber, salt, olive oil, garlic oil (or garlic) together in a bowl. 2. Done. Pour into a small pot and chill for 15 Minutes before serving. Comment. My Albanian Food. My Albanian Food.
From myalbanianfood.com
From myalbanianfood.com
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TURKISH TARATOR (WALNUT AND GARLIC SAUCE) | THE NUTRITION ...
Turkish Tarator (Walnut and Garlic Sauce) In Turkey, tarator refers to a walnut sauce while in Lebanon and Syria the name refers to a sauce that contains sesame tahini. You can add tahini (4 tablespoons) to this sauce; if you do, you’ll also need to add a bit more lemon juice (1 teaspoon).
From hsph.harvard.edu
From hsph.harvard.edu
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TARATOR - AN ALBANIAN COLD CUCUMBER AND YOGURT SOUP
Sep 11, 2018 · Tarator – Cold Cucumber Soup Recipe. My paternal grandfather had an old wooden mortar & pestle similar to the one below. He used to smash the garlic and salt together. Then he used to chop the cucumber in small pieces and put them inside the mortar & pestle (it was a decent size one).
From mediterraneanlatinloveaffair.com
From mediterraneanlatinloveaffair.com
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SAMAK TARATOR (POACHED FISH WITH PINE NUT SAUCE) RECIPE ...
Tarator (tara-TOR) is the name used in different countries for a sauce made with a variety of nuts. This sharp, garlicky version with pine nuts belongs to Syria and Lebanon. In Egypt, the sauce is served over whole fish at grand buffet parties.
From myrecipes.com
From myrecipes.com
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ALMOND TARATOR | THE COOK'S PANTRY
RECIPE BY: Matt Sinclair SERVING SIZE: 2 - 4 people INGREDIENTS: 2 cups plain flour 2 Tbsp caster sugar 125gm LURPAK unsalted butter, chopped 2 eggs ¼ cup almond meal 700gm firm but ripe stone fruit, thinly sliced** 2 Tbsp raw or demerara sugar Icing sugar and cream...
From thecookspantry.tv
From thecookspantry.tv
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GREG MALOUF’S SALMON TARATOR – PERFECT FOR THE EASTER ...
Mar 28, 2013 · Tarator 100g walnuts 1 cup very finely shredded coriander leaves 1 small purple onion, very finely diced 1 long red chilli, seeded and very finely diced ½ teaspoon ground sumac Juice of 1 lemon 60ml extra virgin olive oil Salt & freshly ground black pepper. Method
From mustardwithmutton.com
From mustardwithmutton.com
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