TANGY CHICKEN RECIPE RECIPES
TANGY CEREAL-COATED CHICKEN RECIPE | ALLRECIPES
A low-fat, delicious, and easy way to fix oven-fried chicken.
Provided by Joy V.
Categories Meat and Poultry Chicken Baked and Roasted Oven Fried
Total Time 3 hours 10 minutes
Prep Time 25 minutes
Cook Time 45 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- To Make Marinade: Combine the orange juice, ginger, honey, mustard, salt and pepper to taste in a glass or stainless steel mixing bowl. Mix the marinade until well combined; add chicken pieces and turn to coat. Cover dish and refrigerate for at least 2 hours to marinate.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- In a resealable plastic bag, mix together the crushed crackers, Grape-Nuts®, and flour. Rinse chicken and pat semi-dry. Dredge in cracker mixture to coat and place in baking dish. Bake in the preheated oven for 40 to 45 minutes.
- Remove the chicken from the oven and preheat the oven's broiler.
- Brush each chicken piece with a light coating of marmalade. Return the baking dish to the oven and place it under the broiler for 3 minutes.
Nutrition Facts : Calories 415.8 calories, CarbohydrateContent 50.8 g, CholesterolContent 68.4 mg, FatContent 10.1 g, FiberContent 1.6 g, ProteinContent 30.4 g, SaturatedFatContent 2.1 g, SodiumContent 438.7 mg, SugarContent 25.9 g
SWEET 'N' TANGY CHICKEN RECIPE: HOW TO MAKE IT
My slow cooker comes in so handy during the haying and harvest seasons. We’re so busy that if supper isn’t prepared before I serve lunch, it doesn’t seem to get done on time. This recipe is fuss-free and ready when we are.—Joan Airey, Rivers, Manitoba
Provided by Taste of Home
Categories Dinner
Total Time 04 hours 15 minutes
Prep Time 15 minutes
Cook Time 04 hours 00 minutes
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a 3-qt. slow cooker, combine onion and garlic; top with chicken. In a small bowl, combine the ketchup, brown sugar, chili powder, lemon juice, basil, salt, pepper and pepper sauce; pour over chicken. Cover and cook on low until juices run clear, 4-5 hours. Remove chicken to a serving platter; keep warm. , Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir until thickened, 2 minutes. Serve with chicken.
Nutrition Facts : Calories 385 calories, FatContent 9g fat (3g saturated fat), CholesterolContent 110mg cholesterol, SodiumContent 892mg sodium, CarbohydrateContent 38g carbohydrate (25g sugars, FiberContent 2g fiber), ProteinContent 38g protein.
More about "tangy chicken recipe recipes"
TANGY CEREAL-COATED CHICKEN RECIPE | ALLRECIPES
A low-fat, delicious, and easy way to fix oven-fried chicken.
From allrecipes.com
Reviews 4
Total Time 3 hours 10 minutes
Category Meat and Poultry, Chicken, Baked and Roasted, Oven Fried
Calories 415.8 calories per serving
From allrecipes.com
Reviews 4
Total Time 3 hours 10 minutes
Category Meat and Poultry, Chicken, Baked and Roasted, Oven Fried
Calories 415.8 calories per serving
- Brush each chicken piece with a light coating of marmalade. Return the baking dish to the oven and place it under the broiler for 3 minutes.
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TANGY CHICKEN FAJITAS RECIPE | ALLRECIPES
Different flavor from the usual chicken fajitas, but very tangy! If desired, serve with warm tortillas, fresh picante sauce, lettuce, tomatoes, cheese, sour cream, guacamole, rice and beans!!!
From allrecipes.com
Reviews 4.5
Total Time 3 hours 30 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 257.4 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 3 hours 30 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 257.4 calories per serving
- In a large skillet, heat oil. Remove chicken, onion and bell pepper from marinade and saute in oil until chicken is cooked through (juices run clear) and onion is translucent.
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SWEET AND TANGY CHICKEN RECIPE: HOW TO MAKE IT
Spicy barbecue sauce blends with sweet pineapple in this quick-to-fix chicken dish. It's tasty enough for a company dinner; just add a salad and rolls. —Mary Zawlocki, Gig Harbor, Washington
From tasteofhome.com
Reviews 4.5
Total Time 05 hours 10 minutes
Category Dinner
Calories 264 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 05 hours 10 minutes
Category Dinner
Calories 264 calories per serving
- Place four chicken breasts in a 5-qt. slow cooker. Combine the barbecue sauce, pineapple, green pepper, onion and garlic; pour half over the chicken. Top with remaining chicken and sauce. , Cover and cook on low until a thermometer reads 165°, about 5 hours. Thicken sauce if desired. Serve the chicken and sauce with rice.
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PERUVIAN-STYLE ROAST CHICKEN WITH TANGY GREEN SAUCE RECIPE ...
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From epicurious.com
Reviews 4.0
Total Time 1 hour, 30 minutes
From epicurious.com
Reviews 4.0
Total Time 1 hour, 30 minutes
- Green sauce can be made 5 days ahead. Cover and chill.
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TANGY CHICKEN CACCIATORE RECIPE - GOOD HOUSEKEEPING
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From goodhousekeeping.com
Total Time 5 hours 15 minutes
Category healthy, low-calorie, low-carb, low-fat, dinner party, easy chicken, feed a crowd, dinner, main dish
Cuisine American, Italian
Calories 300 calories per serving
From goodhousekeeping.com
Total Time 5 hours 15 minutes
Category healthy, low-calorie, low-carb, low-fat, dinner party, easy chicken, feed a crowd, dinner, main dish
Cuisine American, Italian
Calories 300 calories per serving
- In bowl of 7- to 8-quart slow cooker, whisk together broth and tomato paste. Sprinkle chicken with 1/2 teaspoon each salt and black pepper; transfer to slow cooker bowl along with red peppers, mushrooms, onion, cherry peppers, garlic, and rosemary. Replace lid and cook on low 5 hours or until chicken is cooked through (165 degrees F). To serve, spoon over polenta. Garnish with capers.
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TANGY SORT-OF JERK CHICKEN RECIPE | FOOD & WINE
Chef Steven Brown flavors his jerk-style chicken with a highly spiced, tangy marinade, but there’s something else that makes it so good: a serious dry-brining. “Season the daylights out of the chicken thighs with kosher salt,” advises Brown. “Really season them. Think snow. Then let them sit for half an hour, but don’t leave them for a whole episode of Breaking Bad—that’s 47 minutes.” Slideshow: Fantastic Jerk Recipes
From foodandwine.com
Reviews 5
Total Time 2 hours 0 minutes
From foodandwine.com
Reviews 5
Total Time 2 hours 0 minutes
- Brush the chicken with oil and grill over moderate heat for 25 minutes, until lightly charred and cooked through. Brush the chicken with some of the marinade and grill for 1 minute. Serve the chicken with the remaining reduced marinade.
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TANGY CHICKEN BREASTS RECIPE | ALLRECIPES
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From allrecipes.com
From allrecipes.com
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TANGY BAKED CHICKEN RECIPE - FOOD.COM
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From food.com
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TANGY BARBECUE CHICKEN RECIPE | FOOD NETWORK KITCHEN ...
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From cooks.com
From cooks.com
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SURPRISE STUFFED CHICKEN BREASTS WITH TANGY SAUCE RECIPE ...
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