TANDY CAKE RECIPE RECIPES

Name: Grandma's Tandy Kake
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 24 servings.
Ingredients: 4 large eggs, room temperature; 2 cups sugar; 1 cup 2% milk; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1-3/4 cups creamy peanut butter; 5 milk chocolate candy bars (1.55 ounces each), chopped; 2 tablespoons butter

GRANDMA'S TANDY KAKE RECIPE: HOW TO MAKE IT

Grandma's Tandy Kake Recipe: How to Make It image

My grandmother made this for all our family gatherings. Everyone loves it now I make it for every party we attend or host. —John Morgan III, Lebanon, Pennsylvania

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 24 servings.

Number Of Ingredients 10

Ingredients

4 large eggs, room temperature
2 cups sugar
1 cup 2% milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1-3/4 cups creamy peanut butter
5 milk chocolate candy bars (1.55 ounces each), chopped
2 tablespoons butter

Steps:

Preheat oven to 350°. In a large bowl, beat eggs and sugar until thick and lemon-colored. Beat in milk and vanilla. In another bowl, combine flour, baking powder and salt; gradually add to egg mixture and mix well., Spread into a greased 15x10x1-in. baking pan. Bake 20-25 minutes or until lightly browned. Cool 15 minutes on a wire rack. Spread peanut butter over top; cool completely., In a double boiler or metal bowl over simmering water, melt chocolate and butter; stir until smooth. Gently spread over peanut butter. Refrigerate 30 minutes or until firm.

Nutrition Facts : Calories 290 calories, FatContent 14g fat (5g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 156mg sodium, CarbohydrateContent 35g carbohydrate (24g sugars, FiberContent 2g fiber), ProteinContent 7g protein.

PEANUT BUTTER TANDY CAKE RECIPE - FOOD.COM

Peanut Butter Tandy Cake Recipe - Food.com image

This is a clone of Tastycake's "Peanut Butter Tandy Cake" snack cakes. It is easy, inexpensive, and tastes just like the real thing. Great to put in lunch boxes! I guarantee the kids will adore you for this one! Wrap individual pieces in wax paper to put into lunches. Peanut butter, chocolate, and cake...now who could ask for more!?!?!

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 1 twelve x fifteen inch sheet cake

Number Of Ingredients 13

Ingredients

4 eggs
1 teaspoon vanilla
2 cups sugar
2 teaspoons melted margarine
2 cups flour
2 teaspoons baking powder
1 cup milk
1 cup creamy peanut butter
1/4 cup unsweetened cocoa powder
1 cup powdered sugar
3 tablespoons margarine
2 tablespoons milk
1/2 teaspoon vanilla

Steps:

Beat eggs until nice and yellow.
Add other cake ingredients, except peanut butter and beat well.
Spread batter onto greased 12x15-inch cookie sheet, and bake at 350 degrees for 12-15 minutes.
Remove from oven and spread with peanut butter while still hot.
When cool, frost with icing.
To prepare icing, combine all icing ingredients and beat with electric mixer until smooth.

Nutrition Facts : Calories 5355.3, FatContent 207.1, SaturatedFatContent 48.4, CholesterolContent 884.4, SodiumContent 2823.7, CarbohydrateContent 790.1, FiberContent 29.4, SugarContent 544.3, ProteinContent 129.4

More about "tandy cake recipe recipes"

CAKE MIX TANDY CAKES RECIPE - FOOD.COM

These are Tandy Cakes similar to TastycakesBrand but using cake mix. My Daughter and I created these this morning using a couple of different recipes. Enjoy!
From food.com
Reviews 1.0
Total Time 22 minutes
Calories 398.4 per serving

Cut into bars.

See details

PEANUT BUTTER TANDY CAKE RECIPE - BETTYCROCKER.COM

Bring the classic combination of peanut butter and chocolate to a tasty sheet cake!
From bettycrocker.com
Reviews 4
Total Time 1 hours 25 minutes
Calories 320 per serving

Spread frosting over peanut butter layer on cake. Store loosely covered.

See details

TANDY CAKE RECIPE - COOKEATSHARE

From m.cookeatshare.com
Reviews 1
Calories 459 per serving

Beat large eggs with mixer till thick and lemony, gradually add in sugar while beating. Add in lowfat milk and vanilla. Blend dry ingredients together and carefully fold into egg mix by hand. Blend well. Fold into greased 13 x 15 inch jelly roll pan. Bake at 350 degrees for 15-20 min. Spread peanut butter over hot cake. Allow to cool in refrigerator; cover with melted chocolate or possibly frosting. Cut into squares.

See details

TANDY CAKE RECIPE - COOKEATSHARE

From m.cookeatshare.com
Reviews 1
Calories 459 per serving

Beat large eggs with mixer till thick and lemony, gradually add in sugar while beating. Add in lowfat milk and vanilla. Blend dry ingredients together and carefully fold into egg mix by hand. Blend well. Fold into greased 13 x 15 inch jelly roll pan. Bake at 350 degrees for 15-20 min. Spread peanut butter over hot cake. Allow to cool in refrigerator; cover with melted chocolate or possibly frosting. Cut into squares.

See details

TANDY CAKE 2 | JUST A PINCH RECIPES

This recipe is really good, I have been making this recipe for years,and it is pretty close to the tastykake peanut butter cupcakes they sell in Pennsylvania.
From justapinch.com
Reviews 5
Category Cakes
Cuisine American

Melt your 8 oz. Hershey bar with 1tsp. of vegetable oil over low heat till melted, and spread over the peanut butter.

See details

PEANUT BUTTER TANDY CAKE RECIPE - COOKEATSHARE

From m.cookeatshare.com
Reviews 1
Calories 522 per serving

Beat large eggs well, 3 min. Add in all remaining ingredients. Grease large cookie sheet with sides (sheet cake pan). Bake at 350 degrees for 12 to 15 min till hard but not brown. WHILE STILL HOT, spread the peanut butter on top then sprinkle with the lowfat milk chocolate chips. When chips are soft, spread over peanut butter. Chill till hard.

See details

TANDY CAKE - FOOD RECIPES

Sep 25, 2021 · 2 cups white sugar. 1 teaspoon vanilla extract. 2 cups all-purpose flour. 1 teaspoon baking powder. 1 cup milk. Advertisements. 2 tablespoons margarine. 1 ¼ cups peanut butter. 2 kilos milk chocolate sweet bar, chopped.
From easycooking-recipes.com

See details

TASTYKAKE TANDY CAKE - THE BEST CAKE RECIPES {CAKES FOR ...

From thebestcakerecipes.com

See details

TASTY KAKE PEANUT BUTTER TANDY CAKE RECIPE - DINNER, THEN ...

Jun 09, 2020 · With a little extra time, you can make your Tandy Cakes look just like Kandy Kakes. Bake cake and then cool cake, top with peanut butter layer, and chill a second time as usual. Using a 2-3 inch round cookie cutter, cut cake into rounds. Add about 1 teaspoon of peanut butter to the center of each ...
From dinnerthendessert.com

See details

TANDY CAKE RECIPE - ALL THE BEST RECIPES AT CRECIPE.COM

Tandy cake recipe. Learn how to cook great Tandy cake . Crecipe.com deliver fine selection of quality Tandy cake recipes equipped with ratings, reviews and mixing tips. Get one of our Tandy cake recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com

See details

TANDY CAKE RECIPES | THRIFTYFUN

Mar 01, 2013 · Steps: Beat eggs and sugar. Add flour and vanilla. Scald milk and add 2 Tbsp butter to mixture and mix. Pour into large greased cookie sheet (or jelly roll pan). Bake at 350 degrees F. for 20 minutes. Spread top with peanut butter once out of oven. Refrigerate until peanut butter is firm (about 45 min).
From thriftyfun.com

See details

TANDY CAKE MOSS RECIPE | EPICURIOUS

Aug 20, 2004 · In a small saucepan bring milk and butter just to a boil. Cover pan and remove from heat. Sift flour and baking powder into egg mixture and beat just until combined. With mixer running add hot ...
From epicurious.com

See details

EASY PEANUT BUTTER TANDY CAKE RECIPE | IT IS A KEEPER

Feb 19, 2014 · 1-1 1/2 cups peanut butter. 8 oz Hershey bar, melted. Add eggs, milk, vanilla to a large bowl and whisk until combined. Add flour, sugar, baking powder and butter to the bowl and mix until combined. Spread batter evenly onto a greased jelly roll pan. Bake for 15 minutes at 350 degrees. Cool cake for five minutes.
From itisakeeper.com

See details

PEANUT BUTTER TANDY CAKE - RECIPE | COOKS.COM

Jun 07, 2021 · 1 lb. bag candy melts or Hershey bar. Beat eggs and then add sugar, milk, vanilla with wooden spoon. Blend in dry ingredients. Pour into large greased and floured cookie sheet. Bake at 350 degrees for 20 minutes. Right from oven spread on peanut butter. Allow to cool-melt down chocolate and spread over top.
From cooks.com

See details

2 PEANUT BUTTER TANDY CAKE RECIPES | DECEMBER | RECIPE SELF

Step 1: Start by preheating the oven at the temperature of 350 degrees F. Also, bring out a 10×15 inch baking pan and grease with a non-stick cooking spray. Step 2: In a bowl, sift together 2 cups of all-purpose flour, 1 tsp of baking powder and ½ tsp of baking soda. Set the bowl aside.
From recipeself.com

See details

COPYCAT TASTYKAKE TANDY CAKE - BUNNY'S WARM OVEN

Jul 16, 2018 · Instructions. Preheat oven to 350 degrees. Lightly grease a jelly roll pan. In a large bowl. beat the eggs until they are a lemon color and thick. Add the vanilla, sugar and softened butter to the bowl, beat until well combined. Combine the flour and baking powder together in a medium bowl.
From bunnyswarmoven.net

See details

PEANUT BUTTER TANDY CAKE | 12 TOMATOES

Grease a 15x10 baking pan. Combine sugar, oil, and butter in a large bowl until just combined. Add in eggs one at a time. Add vanilla and milk and combine. Mix together flour and baking powder. Add to sugar mixture. Pour batter into pan and bake for 20 minutes or until just beginning to brown. Spread peanut butter over hot cake.
From 12tomatoes.com

See details

HOMEMADE TANDY CAKE – YES PLEASE! | TANDY CAKE, DELICIOUS ...

Baked in a 10x15 inch jelly roll pan, Tandy Cake is a yellow cake with a layer of peanut butter and a hard chocolate glaze. This recipe takes a couple of hours to make but it's worth it! It tastes so good! noagenda. N. Julie Smith. recipes. Peanut Butter Desserts.
From pinterest.com

See details

TANDY CAKE - RECIPE | COOKS.COM

8 oz. Hershey milk chocolate bar. Beat eggs with electric mixer until thick and lemony. Gradually add sugar while beating. Add milk and vanilla. Blend dry ingredients together, carefully fold into egg mixture by hand. Blend well. Pour into greased 13x15 inch jelly roll pan or cookie sheet with an edge on it. Bake at 350 degrees for 15-20 minutes.
From cooks.com

See details

CHOCOLATE PEANUT BUTTER CAKES RECIPE | VALERIE BERTINELLI ...

Preheat the oven to 350 degrees F. Line a 10-by-15-inch jelly roll pan with parchment paper and spray with cooking spray. Whisk together the flour, baking powder, baking soda and salt in a bowl.
From foodnetwork.com

See details