TAMARIND RECIPES VEGAN RECIPES

LENTIL RECIPES | BBC GOOD FOOD

Lentil recipes | BBC Good Food image

Meaty and vegetarian dishes with protein-packed storecupboard pulses.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

SAMBAR RECIPE | ALLRECIPES

Sambar Recipe | Allrecipes image

Lightly spiced lentils in a tamarind and coconut sauce, tempered with Indian spices. Serve hot with rice. Try it with other vegetables too, such as potato, cauliflower or okra. The ingredients should be available at any Indian market or at specialty stores. The tamarind pulp may be substituted with reconstituted tamarind paste.

Provided by NAGARAM

Categories Indian Recipes

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 14

Ingredients

1 cup yellow split peas (tuvar dal)
2 cups water
½ cup tamarind pulp
½ cup water
1 green bell pepper, sliced
1 tomato, chopped
1 ½ teaspoons coriander seeds
1 teaspoon yellow lentils (chana dal)
1 tablespoon unsweetened flaked coconut
2 dried red chile peppers
2 teaspoons vegetable oil
1 teaspoon mustard seed
1 teaspoon cumin seed
¼ teaspoon asafoetida powder

Steps:

Place yellow split peas in a saucepan with 2 cups water and bring to a boil. Reduce heat to medium-low, and cook until soft, about 15 minutes. In another saucepan, mix together the tamarind pulp stir in 1/2 cup water to make a watery juice. Bring to a boil over medium-high heat. Add the bell pepper and tomato to the tamarind juice, and continue to boil until the vegetables are soft, and the liquid has reduced to almost half.
Meanwhile, grind the coriander seeds, yellow lentils, coconut and chilies to a paste using a mortar and pestle or food processor. Add this paste to the tamarind sauce, then stir in the yellow lentils until everything is well blended. Bring to a boil once again, then remove from the heat and set aside.
Heat oil in a small skillet over medium heat, and add the mustard seed, cumin seed, and asafoetida powder. Once the mustard seeds start to sputter and the mixture is fragrant, remove from heat and stir into sambar. Serve hot.

Nutrition Facts : Calories 306.4 calories, CarbohydrateContent 55.9 g, FatContent 3.9 g, FiberContent 2.9 g, ProteinContent 15.4 g, SaturatedFatContent 1.3 g, SodiumContent 10.1 mg, SugarContent 2.7 g

More about "tamarind recipes vegan recipes"

TAMARIND PASTE RECIPE - NYT COOKING

Preparing tamarind paste is quite simple, and homemade paste has the added advantage of keeping for several months in the refrigerator, the result of its high acid content. Tamarind fruit comes in two forms: as blocks of fruit pulp or as whole fruit pods. If working with tamarind fruit pods, make sure they’re unripe, which ensures a stronger degree of sourness and less sweetness. And don’t forget to remove and discard the outer shell to use the pulp. Blocks of tamarind can be obtained from Indian and Asian grocery stores or online.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Cuisine indian, thai, vietnamese

Set a fine mesh sieve over a medium bowl and pass the mixture through to remove any fibrous materials and seeds, pressing firmly with a large spoon to squeeze out as much liquid as possible and scraping the tamarind from the bottom of the strainer into the bowl. The final consistency should be thick, almost like ketchup. Transfer the tamarind paste to a clean jar or container. Store in the refrigerator for up to 2 months.

See details

VEGETARIAN PAD THAI | JAMIE OLIVER VEGETARIAN RECIPES

From jamieoliver.com
Total Time 30 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet
Calories 593 calories per serving

1. Cook the noodles according to the packet instructions, then drain and refresh under cold running water and toss with 1 teaspoon of sesame oil.
2. Lightly toast the peanuts in a large non-stick frying pan on a medium heat until golden, then bash in a pestle and mortar until fine, and tip into a bowl.
3. Peel the garlic and bash to a paste with the tofu, add 1 teaspoon of sesame oil, 1 tablespoon of soy, the tamarind paste and chilli sauce, then squeeze and muddle in half the lime juice.
4. Peel and finely slice the shallot, then place in the frying pan over a high heat. Trim, prep and slice the crunchy veg, as necessary, then dry-fry for 4 minutes, or until lightly charred (to bring out a nutty, slightly smoky flavour).
5. Add the noodles, sauce, beansprouts, and a good splash of water, toss together over the heat for 1 minute, then divide between serving bowls.
6. Wipe out the pan, crack in the eggs and cook to your liking in a little olive oil, sprinkling with a pinch of chilli flakes. Trim the lettuce, click apart the leaves and place a few in each bowl.
7. Pop the eggs on top, pick over the herbs, and sprinkle with the nuts. Serve with lime wedges for squeezing over, and extra soy, to taste.

See details

DHAL RECIPES | BBC GOOD FOOD

Make some dhal-ightful lentil curries for a filling veggie supper... These Indian-inspired recipes include variations on black dhal and a red lentil dish.
From bbcgoodfood.com

See details

SINIGANG (TAMARIND BROTH WITH PORK AND VEGETABLES) RECIPE ...

This is the soup that made me like vegetables when I was growing up. You always measure sinigang by sourness, which is so much a part of our cuisine — layers of acid coming from vinegar, fresh citrus, tamarind and unripe fruits. Here, sour is a power move, hitting you all the way at the back of your tongue. Whole serrano chiles bring a low-frequency spicy hum, adding not so much heat as depth. The daikon should be left in big, juicy chunks, so when you bite into them, you get an unexpected touch of coolness in the hot broth.
From cooking.nytimes.com
Reviews 4
Total Time 2 hours 30 minutes
Cuisine filipino

Stir in the lemon juice. Serve over rice.

See details

EASY PERSIAN RECIPES - OLIVEMAGAZINE

Create a Middle Eastern-style feast at home with some of our favourite recipes, from aubergine bake to spiced chicken salad and apricot lamb stew
From olivemagazine.com
Cuisine Middle Eastern, Persian

See details

QUICK VEGAN RECIPES - OLIVEMAGAZINE

Try our best plant-based recipes ready in half an hour for meat-free midweek meals to impress your vegan (and non-vegan) friends
From olivemagazine.com

See details

SINIGANG (TAMARIND BROTH WITH PORK AND VEGETABLES) RECIPE ...

Stir in the lemon juice. Serve over rice.

See details

EASY TUNA STEAK RECIPES - OLIVEMAGAZINE

From Moroccan tuna kebabs to chargrilled tuna stew and tamarind-glazed salad, try our recipes for vibrant midweek meals and impressive entertaining ideas
From olivemagazine.com

See details

TAMARIND RECIPES | ALLRECIPES

Allrecipes has more than 70 trusted tamarind recipes complete with ratings, reviews and cooking tips. ... You'll find recipes for protein-packed potato and sausage soup, creamy baked potato soup, vegan potato soup, and much more. Keep scrolling to see our best potato soup recipes …
From allrecipes.com

See details

HEBBARS KITCHEN - INDIAN VEG RECIPES | VEGETARIAN INDIAN ...

veg handi recipe | veg diwani handi recipe | mixed vegetable handi with step by step photo and video recipe. basically the recipe got its name by the way it is prepared or cooked in a large wide-mouthed cooking vessel. typically handi recipes …
From hebbarskitchen.com

See details

RECIPES - TRADER JOE'S

See details

HEBBARS KITCHEN - INDIAN VEG RECIPES | VEGETARIAN INDIAN ...

indian veg recipes blog with step by step photos and videos. collection of indian sweets recipes, breakfast recipes, snacks recipes, curry or sabzi recipes. Home; ... vegan 454; no onion no garlic 337; snacks recipes 310; breakfast ... imli chutney | sweet tamarind dates chutney. chaat recipes…
From hebbarskitchen.com

See details

10 BEST WORCESTERSHIRE SAUCE RECIPES - YUMMLY

Feb 17, 2022 · soy sauce, tamarind paste, malt vinegar, cloves, cayenne pepper and 9 more Paleo Worcestershire Sauce Jessy and Melissa water, onion powder, apple cider vinegar, coconut …
From yummly.com

See details

EASY TOFU PAD THAI (VEGAN) | MINIMALIST BAKER RECIPES

Apr 18, 2019 · Followed the recipe to a T, including vegan fish sauce, and it felt WAY too heavy on the coconut aminos/tamari — definitely too salty and not sweet + spicy enough. Based on some other vegan Pad Thai recipes …
From minimalistbaker.com

See details

50 TASTY BESAN RECIPES (GRAM FLOUR OR CHICKPEA FLOUR RECIPES)

Aug 16, 2019 · Besan sweets recipes. 1. Mysore pak recipe – popular and super delicious Indian sweet from the city of mysore. Mysore pak is made with gram flour, ghee and sugar. this melt in the mouth rich sweet is so called as its was invented in the kitchens of the mysore palace. few more popular recipes …
From vegrecipesofindia.com

See details

ANINAS RECIPES - EASY, SIMPLE AND DELICIOUS SOUTH AFRICAN ...

May 19, 2021 · Easy, Simple and Delicious South African Recipes. Menu. Recipes; About; Contact us; Chocolate and Vanilla Marble Cookies. Anina February 7, 2022 baking No Comments. ... A dairy free, vegan …
From aninas-recipes.com

See details

TAMILNADU RECIPES - 280+ DISHES FORM TAMIL NADU | SIMPL…

Mar 17, 2012 · Over 280 traditional, authentic, home cooked and tested recipes from different parts of India's southern state, i.e. Tamil Nadu (சுவையான தமிழ்நாடு …
From simpleindianrecipes.com

See details

36 PLANT-BASED CAULIFLOWER RECIPES - MINIMALIST BAKER

Today we’re sharing 36 of our all-time FAVE vegan (and gluten-free!) recipes using this magical veggie! From cauli basics to plant-based breakfasts (yes!), sides, and hearty mains, get your …
From minimalistbaker.com

See details

VEGAN RECIPES - SERIOUS EATS

Vegan Recipes Our extensive collection of vegan recipes runs the gamut, from salads and showstopping centerpiece roasts to vegan renditions of nacho cheese sauce and classic pasta dishes. Vegan …
From seriouseats.com

See details

SWEET TAMARIND CHUTNEY RECIPE | ALLRECIPES

OMG!!!! YUMMY!!! was looking for "stuff" to put this on while it was cooling! I had a tamarind "block" so I probably used twice as much tamarind as the recipe calls for. Tangy, sweet, spicy- perfect: had it …
From allrecipes.com

See details

IMLI CHUTNEY | TAMARIND CHUTNEY

Sep 17, 2020 · Imli Chutney Recipe with step by step photos. Sharing a home recipe of a tamarind chutney also known as saunth chutney or imli ki meethi chutney in north india. imli chutney has the sourness of tamarind …
From vegrecipesofindia.com

See details

WHAT IS TAMARIND, AND HOW DO YOU USE IT? | ALLRECIPES

To approximate the flavor that tamarind brings to recipes, cooks sometimes substitute equal parts brown sugar and lime or lemon juice. Tamarind's citrus-like flavor adds a nice tang to dishes. But …
From allrecipes.com

See details

50 TASTY BESAN RECIPES (GRAM FLOUR OR CHICKPEA FLOUR RECIPES)

See details

36 PLANT-BASED CAULIFLOWER RECIPES - MINIMALIST BAKER

See details

HEALTHY RECIPES: THOUSANDS OF PERFECT MEALS FROM HEALTHY ...

Discover delicious, nutrition-packed healthy recipes that are easy to make and you can trust are good for you. Thousands of everyday meals, plus options for dairy and gluten-free, low-FODMAP, vegetarian, vegan …
From healthyfood.com

See details