TAMARIND PAST RECIPES
TAMARIND PASTE RECIPE - NYT COOKING
Preparing tamarind paste is quite simple, and homemade paste has the added advantage of keeping for several months in the refrigerator, the result of its high acid content. Tamarind fruit comes in two forms: as blocks of fruit pulp or as whole fruit pods. If working with tamarind fruit pods, make sure they’re unripe, which ensures a stronger degree of sourness and less sweetness. And don’t forget to remove and discard the outer shell to use the pulp. Blocks of tamarind can be obtained from Indian and Asian grocery stores or online.
Provided by Nik Sharma
Total Time 1 hours
Yield About 1 cup
Number Of Ingredients 2
Steps:
- Separate the tamarind into small chunks and place the fruit into a medium heatproof bowl. (If using whole tamarind pods, remove and discard the outer shell and use the soft fruit inside.)
- Pour the boiling water over the tamarind, submerge completely, cover with plastic wrap, and let sit for 30 to 45 minutes. Stir the tamarind occasionally with a fork at first, then, as the water cools, rub the fruit between your fingers to separate it from the seeds. The mixture will turn thick and pulpy.
- Set a fine mesh sieve over a medium bowl and pass the mixture through to remove any fibrous materials and seeds, pressing firmly with a large spoon to squeeze out as much liquid as possible and scraping the tamarind from the bottom of the strainer into the bowl. The final consistency should be thick, almost like ketchup. Transfer the tamarind paste to a clean jar or container. Store in the refrigerator for up to 2 months.
EASY TAMARIND RECIPES - OLIVEMAGAZINE
10 BEST TAMARIND PASTE RECIPES | YUMMLY
Jan 08, 2022 · Tamarind Paste Recipes Coriander Tamarind Dressing with Paneer Salad KitchenAid coriander seeds, paneer, cherry tomatoes, juice, fresh mint leaves and 8 more Thai Peanut Dipping Sauce KitchenAid fish sauce, peanut oil, lemongrass, shallot, tamarind paste, lime juice and 7 more Chicken Spring Rolls & Tamarind Chili Garlic Sauce SayNomaste
From yummly.com
From yummly.com
See details
10 BEST COOKING WITH TAMARIND PASTE RECIPES | YUMMLY
From yummly.com
See details
15 RECIPES THAT USE TAMARIND | ALLRECIPES
Jan 09, 2020 · Tamarind Sauce Fish Curry. Tamarind Sauce Fish Curry. Credit: Julie Julie. View Recipe. this link opens in a new tab. This fish curry, also called chepala pulusu, hails from Andhra, India. Its signature tang comes from tamarind. 2 of 16. View All.
From allrecipes.com
From allrecipes.com
See details
WHAT IS TAMARIND? HOW TO USE TAMARIND PASTE AND 6 EASY ...
Jun 03, 2019 · From tangy soups to sweet chutneys to juices and carbonated drinks, tamarind is a versatile ingredient used to heighten flavor in both sweet and savory dishes. The fruit comes from the tamarind tree and is cocooned inside seed pods. It has a date-like texture and is crushed to make tamarind paste or a less-diluted tamarind concentrate. The fruit can also be extracted from fresh pods or ...
From masterclass.com
From masterclass.com
See details
TAMARIND RECIPES | ALLRECIPES
15 Recipes That Use Tamarind Jackie's Lemongrass Ginger Chile Chicken and Rice 11 Pad Thai Egg Rolls 4 Chicken Massaman Curry 168 This curry, flavored with tamarind and coconut milk, is ready in under an hour. Serve over plain white rice. Mulligatawny Soup II 98 Classic Chicken Pad Thai 2 Chef John's Beef Rendang 17 Vegetarian Mulligatawny Soup 1
From allrecipes.com
From allrecipes.com
See details
TAMARIND PASTE RECIPE | HOW TO MAKE TAMARIND PASTE AT HOME
Nov 27, 2014 · How to make tamarind paste with step by step pictures 1. Firstly clean tamarind to remove any unwanted particles. Heat 2 to 3 cups of water in a pot. Water should be hot not warm.Set aside half of this hot water in a bowl. In the water pot, layer the tamarind. It must be fully immersed in water. If not pour more hot water as needed.
From indianhealthyrecipes.com
From indianhealthyrecipes.com
See details
TAMARIND PASTE RECIPE (HOW TO MAKE & USE TAMARIND PASTE)
Dec 25, 2020 · Put the tamarind in a non-reactive bowl and repeat until all pods are peeled. Pour the hot filtered water into the bowl of tamarind, making sure all the tamarind is covered. The water should be around 200 °F. Let the tamarind sit in the hot water for about 30 minutes or until it’s cool to the touch.
From hungryhuy.com
From hungryhuy.com
See details
HOMEMADE TAMARIND PASTE RECIPE BY ARCHANA'S KITCHEN
Jul 31, 2017 · To begin making the Homemade Tamarind Paste Recipe, heat about 2-3 cups of water in a saucepan. Make sure that water should be hot enough and not just warm. Add Tamarind in 1-1/2 cup hot water and keep rest of the water aside (we'll be needing that later) keep it aside for an hour or till tamarind turns soft. Squeeze off the tamarind well.
From archanaskitchen.com
From archanaskitchen.com
See details
TAMARIND PASTE RECIPE (HOW TO MAKE & USE TAMARIND PASTE)
Mar 12, 2021 · Tamarind paste uses. While tamarind is delicious on its own as a snack, tamarind paste is also an ingredient in many different types of cuisines, like Vietnamese canh chua, Filipino pork sinigang, or pad Thai. Many of these recipes use tamarind in a paste form that has a condensed sweet and tart flavor. This recipe will show you how to make ...
From hungryhuy.com
From hungryhuy.com
See details
TAMARIND PASTE RECIPE, HOMEMADE TAMARIND PASTE
Jun 21, 2016 · Tamarind paste is a very common ingredient in South Indian Cooking. Its one of the main souring agents that is used in a lot of recipes. Making Homemade tamarind paste is very easy and has a very long shelf life. Its worth the effort and can come in handy in everyday cooking. Here is how to do it.
From kannammacooks.com
From kannammacooks.com
See details
TAMARIND CHUTNEY RECIPE USING TAMARIND PASTE - HEALTHY ...
Tamarind chutney recipe using tamarind paste is the most well-known recipe for this pod-like fruit. It only takes 10 minutes preparation and 30 minutes cooking. So this Tamarind chutney is really easy to prepare within a maximum of 40 minutes in total.
From omigy.com
From omigy.com
See details
TAMARIND RECIPES - GREAT BRITISH CHEFS
Tamarind comes in many different forms, paste, juice and seeds are all readily available. This collection of tamarind recipes includes many inspiring ideas, including Steve Drake's duck with tamarind and cauliflower recipe, Vivek Singh's hyderabadi biryani, and Frances Atkins' unusual sweet, yet savoury, duck with peanut and tamarind flapjack.
From greatbritishchefs.com
From greatbritishchefs.com
See details
TAMARIND PASTE RECIPES : COOKING
Thanks! bbq sauce. 1/2 cup tamarind, 1/2 cup brown sugar, 2 tablespoons chili paste,2 tablespoons honey, 2 tablespoons grated ginger, 1/2 teaspoon nutmeg, 1+ tablespoons lime zest from 1-2 limes. everything but zest into small saucepan. simmer over low heat about 8 minutes while stirring until it thickens. remove from heat, stir in zest. cool.
From reddit.com
From reddit.com
See details
TAMARIND PASTE: HOW TO MAKE FROM SCRATCH - ZENHEALTH
Tamarind Paste. Making tamarind paste starts the same way as all other tamarind recipes – by extracting the flavor from the tamarind flesh. Once extracted, you can heat to sterilize the extract and strain to remove the seeds. The resulting paste can be used to make all the other tamarind recipes.
From zenhealth.net
From zenhealth.net
See details
HOW TO USE TAMARIND PASTE, PULP, PURÉE AND MORE
May 07, 2021 · How to use tamarind paste: Stir a spoonful of tamarind paste into this dish of crisp-edged paneer and broccoli masala. Or brush tamarind concentrate over fish before throwing on the grill like in ...
From yahoo.com
From yahoo.com
See details
THAI TAMARIND CHICKEN STIR-FRY RECIPE - THE SPRUCE EATS
Jul 01, 2021 · Make the tamarind stir-fry sauce by mixing the tamarind paste, chicken stock, fish sauce, sugar, and chiles in a small bowl. Heat a wok or large frying pan over high or medium-high heat. Drizzle in the oil then add the garlic, galangal or ginger, and the chicken along with the marinade.
From thespruceeats.com
From thespruceeats.com
See details
TAMARIND RECIPES & MENU IDEAS | BON APPETIT
Find Tamarind ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet.
From bonappetit.com
From bonappetit.com
See details
WHAT IS TAMARIND PASTE, AND HOW IS IT USED?
Jul 19, 2021 · Tamarind paste is used in many Asian dishes, including noodle recipes, curries, sauces, and soups. It can also be mixed into uncooked dips and chutneys. It is ideal in a marinade since its acidic quality helps to tenderize the meat. Tamarind paste is also found in recipes for desserts, candies, cocktails, and other beverages, such as the very ...
From thespruceeats.com
From thespruceeats.com
See details
TAMARIND PASTE RECIPE | RECIPELAND
Using fresh Tamarind pods make your own fresh homemade tamarind paste. You can use it in Indian cooking, Thai, Jamaican and Mexican. Add a spoonful to flavor curry, soups or even into meat taco mixes. In India it is used for a soft drink. Sort of like iced tea with an interesting tang or zing.
From recipeland.com
From recipeland.com
See details
5 MINUTE TAMARIND SAUCE OR GLAZE | EASY TAMARIND CHUTNEY ...
Jun 01, 2020 · Mix water and tamarind paste together until all lumps have been dissolved. Add all other ingredients. Microwave for 5 minutes, stirring halfway through. Taste and adjust. You want a good mix of hot (cayenne), sweet (agave & Splenda), spiced (cumin & coriander) and tart (tamarind).
From twosleevers.com
From twosleevers.com
See details
