TAMARIN FOOD RECIPES
TAMARIND RECIPES | BBC GOOD FOOD
Tamarind, extracted from the pod-like fruits of the tamarind tree, is a sweet-sour pulp that tastes similar to lemons and dates. It's incredibly versatile – try it in a prawn curry, pad Thai or aubergine pickle.
Provided by Charlotte Morgan
TAMARIND JAM RECIPE - FOOD.COM
ZWT7 South & Central America. You may use this on toasted bread with butter which tastes very good says the poster at http://www.coffeeandvanilla.com. The tamarinds of India have longer pods containing 6-12 seeds, whereas African and West Indian versions have short pods containing 1-6 seeds. Fruit of the South American tamarinds are identical to the original African variant.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 2-3 medium jars, 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Peel tamarind, place in a pot over low/medium fire, add water and sugar or honey and ground clove if using and cook for about an hour and half.
- Add a little bit more water if needed.
- Optionally press through the strainer to remove seeds, then place in the jars and close immediately.
- Store in the refrigerator.
Nutrition Facts : Calories 1194.3, FatContent 1.5, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 92.9, CarbohydrateContent 310.4, FiberContent 12.8, SugarContent 297.4, ProteinContent 7
More about "tamarin food recipes"
TAMARIND BEEF RECIPE - CHRIS YEO | FOOD & WINE
"I made up this dish to have one thing on my menu that wasn't spicy," says Chris Yeo. He marinates cubes of beef tenderloin in a sesame-oil mixture so it's even more tender, then adds flavor to the mild beef by searing the pieces in shallot-infused oil. The crispy shallots fried beforehand in the oil make a terrific garnish for the beef.Plus: F&W's Beef Cooking Guide Plus: More Fast Asian Recipes
From foodandwine.com
Total Time 1 hours 15 minutes
From foodandwine.com
Total Time 1 hours 15 minutes
- Add half of the shallot oil to another large skillet and heat both skillets. Drain the meat and add one-fourth to each skillet in an even layer without crowding. Cook over high heat, turning once, until browned, about 2 minutes. Using a slotted spoon, transfer the meat to a platter. Repeat with the remaining meat. Pour the warm tamarind sauce over the meat, top with the fried shallots and serve.
See details
TAMARIND SAUCE RECIPE - FOOD.COM
Use this sauce to complement enchiladas, fish, chicken, or roasted pork. It turns a plain dish into something special!
From food.com
Reviews 4.0
Total Time 50 minutes
Calories 47.6 per serving
From food.com
Reviews 4.0
Total Time 50 minutes
Calories 47.6 per serving
- NOTE: Tamarind sauce can be obtained at an ethnic grocer (some sell online).
See details
TAMARIND RECIPES | ALLRECIPES
Inspired by the pad thai at Thai Tom, this recipe features a tamarind paste, vinegar, sugar, and fish sauce mixture over perfectly stir-fried eggs, chicken breast, and rice noodles, garnished with peanuts, chives, and fresh bean sprouts. By Allrecipes. Black Chana with Potato.
From allrecipes.com
From allrecipes.com
See details
TAMARIND RECIPES | FOOD & WINE
May 01, 2017 · Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Read More . Our 22 Best Crock Pot and Slow-Cooker Recipes. ... Tamarind Recipes.
From foodandwine.com
From foodandwine.com
See details
THAI TAMARIND CHICKEN STIR-FRY RECIPE - THE SPRUCE EATS
Feb 04, 2007 · Make the tamarind stir-fry sauce by mixing the tamarind paste, chicken stock, fish sauce, sugar, and chiles in a small bowl. The Spruce / Diana Chistruga. Heat a wok or large frying pan over high or medium-high heat. Drizzle in the oil then add the garlic, galangal or ginger, and the chicken along with the marinade.
From thespruceeats.com
From thespruceeats.com
See details
TAMARIND DISHES | TAMARIND RECIPES - NDTV FOOD
Tamarind Recipes/Dishes and Articles about Food on NDTV Food. View Tamarind Videos, Recipes, Food Articles and explore more on Tamarind.
From food.ndtv.com
From food.ndtv.com
See details
TAMARIND RECIPES AND TAMARIND FOOD : SBS FOOD
Tamarind recipes and Tamarind food . A souring agent made from the pulped fruit of the tamarind tree. Can be sold as liquid, pulp or paste. It is used frequently in Indian and other Asian cuisines.
From sbs.com.au
From sbs.com.au
See details
TAMARIND RECIPES & MENU IDEAS | BON APPETIT
Find Tamarind ideas, recipes & cooking techniques for all levels from Bon Appétit, where food and culture meet.
From bonappetit.com
From bonappetit.com
See details
TAMARIND RECIPES - GREAT BRITISH CHEFS
Tamarind comes in many different forms, paste, juice and seeds are all readily available. This collection of tamarind recipes includes many inspiring ideas, including Steve Drake's duck with tamarind and cauliflower recipe, Vivek Singh's hyderabadi biryani, and Frances Atkins' unusual sweet, yet savoury, duck with peanut and tamarind flapjack.
From greatbritishchefs.com
From greatbritishchefs.com
See details
TAMARIND RECIPES - BBC FOOD
Tamarind recipes. A tart fruit from the tamarind tree, used as a spice and souring agent. The fruit is shaped like a long bean, inside which is a sour pulp containing many seeds. The pulp can be ...
From bbc.co.uk
From bbc.co.uk
See details
WHAT IS TAMARIND? HOW TO USE TAMARIND PASTE AND 6 EASY ...
Sep 29, 2021 · From tangy soups to sweet chutneys to juices and carbonated drinks, tamarind is a versatile ingredient used to heighten flavor in both sweet and savory dishes. The fruit comes from the tamarind tree and is cocooned inside seed pods. It has a date-like texture and is crushed to make tamarind paste or a less-diluted tamarind concentrate. The fruit can also be extracted from fresh pods or ...
From masterclass.com
From masterclass.com
See details
TAMARIND AND BALSAMIC SAUCE RECIPE | FOOD NETWORK
Directions. In a bowl, pour water over tamarind and let sit for 10 minutes to hydrate, then mix well and strain pulp, leaving seeds, creating tamarind juice. In a saucepan, bring tamarind juice ...
From foodnetwork.com
From foodnetwork.com
See details
TAMARIND DISHES | TAMARIND RECIPES - NDTV FOOD
Tamarind Recipes/Dishes and Articles about Food on NDTV Food. View Tamarind Videos, Recipes, Food Articles and explore more on Tamarind.
From food.ndtv.com
From food.ndtv.com
See details
TAMARIND RICE RECIPE | INDIAN CUISINE | QUICK & EASY RICE ...
From m.youtube.com
See details
TAMARIND - WHAT IT IS, FLAVOR, USES & MORE - TABLET MAGAZINE
Tamarind still appears in many traditional Cochin recipes, especially sambhar (a spicy lentil, vegetable, and coconut stew), rasam (a peppery broth with onion, garlic, chilies, and spices), puli ...
From tabletmag.com
From tabletmag.com
See details
8 BEST MEXICAN TAMARIND RECIPES IDEAS | TAMARIND, TAMARIND ...
Mar 25, 2016 - Explore Jim Stein's board "Mexican Tamarind recipes" on Pinterest. See more ideas about tamarind, tamarind recipes, mexican food recipes.
From pinterest.com
From pinterest.com
See details
TAMARIND RECIPES AND TAMARIND FOOD : SBS FOOD
Tamarind recipes and Tamarind food . A souring agent made from the pulped fruit of the tamarind tree. Can be sold as liquid, pulp or paste. It is used frequently in Indian and other Asian cuisines.
From sbs.com.au
From sbs.com.au
See details
HOW TO MAKE TAMARIND RICE? - FESTIVAL AND CELEBRATION CUISINES
Jan 16, 2022 · Make sure the dals sputter well. Step 3: Add in turmeric, red chilli powder, Hing ( a pinch), and salt ( as required) Step 4: Mix well. Step 5: Add in Gur and mix well. Step 6: Now add the ...
From mapsofindia.com
From mapsofindia.com
See details
3 WAYS TO EAT TAMARIND - WIKIHOW
Apr 10, 2019 · 3. Pour 1/2 cup (120 mL) of boiling water onto the tamarind and stir. Heat the water to boiling on the stove or in the microwave, then pour it over the tamarind pulp. The boiling water will help dissolve the tamarind pulp, allowing the baking soda, salt, and tamarind to combine. As you stir, the water will be absorbed.
From wikihow.com
From wikihow.com
See details
