TACO SEASONING MARINADE RECIPES
HOMEMADE TACO SEASONING FOR GROUND BEEF - A FOOD LOVER'S ...
There's no need to purchase taco seasoning when it is so easy and inexpensive to make it at home with spices you likely already have in the cabinet.
Provided by Laura
Categories Sauces
Total Time 8 minutes
Prep Time 8 minutes
Yield 1
Number Of Ingredients 11
Steps:
- In a small bowl, mix together all of the spices. Use immediately or store for later use.
- When Ready to Use
Nutrition Facts : Calories 57 kcal, CarbohydrateContent 11 g, ProteinContent 2 g, FatContent 2 g, SaturatedFatContent 1 g, SodiumContent 1300 mg, FiberContent 4 g, SugarContent 2 g, ServingSize 1 serving
MEAT MARINADE SEASONING MIX | MCCORMICK
This savory marinade is made with the perfect blend of McCormick herbs and spices, including onion, mustard, paprika and black pepper and it's so easy to prepare. Try it on your favorite cuts to make meat more tender and flavorful.
Provided by McCormick
Prep Time 5 minutes
Yield 1
Number Of Ingredients 13
Steps:
- For the Marinade Seasoning Blend, mix all ingredients in medium bowl until well blended. Set aside.
- Pierce steak in several places with fork. (If using more tender cuts, such as sirloin, top loin, tenderloin, rib or rib-eye, do not pierce with fork.)
- Add oil, vinegar, and water to Marinade Seasoning Blend in bowl; mix well. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for more flavor. Remove steak from marinade. Discard any remaining marinade.
- Grill, broil or roast until steak is cooked through or until desired doneness.
- Test Kitchen Tip: For a zesty citrus twist, substitute lemon juice for the vinegar when making the marinade.
Nutrition Facts : Calories 230 Calories
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Calories 172 calories per serving
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