TACO MEAT RECIPES
SEASONED TACO MEAT RECIPE: HOW TO MAKE IT
I got this recipe from the restaurant where I work. It's famous in our town for the blend of seasonings, and now the secret is out! —Denise Mumm, Dixon, Iowa
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 6-1/2 cups.
Number Of Ingredients 8
Steps:
- In a large cast-iron skillet or Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Add water and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, until the water is evaporated, about 15 minutes.
Nutrition Facts : Calories 113 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 277mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 10g protein.
TACO RECIPES | BBC GOOD FOOD
Make our tasty tacos for a Mexican-inspired feast. Pack your tortillas with delicious fillings, including smoky pork, chicken, fish, spicy black beans and vegetables.
Provided by Good Food team
Number Of Ingredients 1
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