TACO ISLAND RECIPES

Name: Island Style" Fish Tacos
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Yield: 8 serving(s)
Ingredients: 1 lb fresh fish, in 2 oz strips (Ahi, Ono or Mahimahi); olive oil; fresh herb, garlic, salt & pepper; flour tortilla (fajita size); 1 large ripe tomatoes, Finely Diced; 1/4 round onion, Diced; 1 tablespoon cilantro, Minced; 1 large garlic clove, Crushed; 1/2 green bell pepper, Minced; chili flakes, Pinch; lemon juice; salt & pepper; 1/2 cup buttermilk; 1/2 cup mayonnaise; 3 garlic cloves, Peeled; 1/2 cup parsley, Minced (Italian); 1 medium round onion, Diced; 1 tablespoon mustard; salt & pepper

ISLAND STYLE FISH TACOS RECIPE - FOOD.COM

Island Style Fish Tacos Recipe - Food.com image

Make and share this Island Style" Fish Tacos recipe from Food.com.

Total Time 1 hours 20 minutes

Prep Time 1 hours

Cook Time 20 minutes

Yield 8 serving(s)

Number Of Ingredients 19

Ingredients

1 lb fresh fish, in 2 oz strips (Ahi, Ono or Mahimahi)
olive oil
fresh herb, garlic, salt & pepper
flour tortilla (fajita size)
1 large ripe tomatoes, Finely Diced
1/4 round onion, Diced
1 tablespoon cilantro, Minced
1 large garlic clove, Crushed
1/2 green bell pepper, Minced
chili flakes, Pinch
lemon juice
salt & pepper
1/2 cup buttermilk
1/2 cup mayonnaise
3 garlic cloves, Peeled
1/2 cup parsley, Minced (Italian)
1 medium round onion, Diced
1 tablespoon mustard
salt & pepper

Steps:

Marinate fish in herbs and garlic for 1 hour before grilling.
Combine or blend the Salsa Fresca ingredients 1 hour before serving:.
Combine the Dressing ingredients in blender until creamy 1 hour before serving.
To assemble:.
Grill strips of fresh marinated fish until medium done, reserve.
Warm tortillas by grilling or steaming. Place a bed of lettuce or your favorite greens (cabbage) on tortilla. Top with grilled fish, creamy garlic dressing and salsa fresca.
Garnish with cilantro and a lime wedge.
Serve immediately. Enjoy!

Nutrition Facts : Calories 80.8, FatContent 5.2, SaturatedFatContent 0.8, CholesterolContent 4.4, SodiumContent 146.3, CarbohydrateContent 7.9, FiberContent 0.9, SugarContent 3.2, ProteinContent 1.4

ISLAND STYLE FISH TACOS RECIPE - FOOD.COM

Island Style Fish Tacos Recipe - Food.com image

Make and share this Island Style" Fish Tacos recipe from Food.com.

Total Time 1 hours 20 minutes

Prep Time 1 hours

Cook Time 20 minutes

Yield 8 serving(s)

Number Of Ingredients 19

Ingredients

1 lb fresh fish, in 2 oz strips (Ahi, Ono or Mahimahi)
olive oil
fresh herb, garlic, salt & pepper
flour tortilla (fajita size)
1 large ripe tomatoes, Finely Diced
1/4 round onion, Diced
1 tablespoon cilantro, Minced
1 large garlic clove, Crushed
1/2 green bell pepper, Minced
chili flakes, Pinch
lemon juice
salt & pepper
1/2 cup buttermilk
1/2 cup mayonnaise
3 garlic cloves, Peeled
1/2 cup parsley, Minced (Italian)
1 medium round onion, Diced
1 tablespoon mustard
salt & pepper

Steps:

Marinate fish in herbs and garlic for 1 hour before grilling.
Combine or blend the Salsa Fresca ingredients 1 hour before serving:.
Combine the Dressing ingredients in blender until creamy 1 hour before serving.
To assemble:.
Grill strips of fresh marinated fish until medium done, reserve.
Warm tortillas by grilling or steaming. Place a bed of lettuce or your favorite greens (cabbage) on tortilla. Top with grilled fish, creamy garlic dressing and salsa fresca.
Garnish with cilantro and a lime wedge.
Serve immediately. Enjoy!

Nutrition Facts : Calories 80.8, FatContent 5.2, SaturatedFatContent 0.8, CholesterolContent 4.4, SodiumContent 146.3, CarbohydrateContent 7.9, FiberContent 0.9, SugarContent 3.2, ProteinContent 1.4

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