TACO CUP RECIPE RECIPES
TACO LASAGNA RECIPE: HOW TO MAKE IT - TASTE OF HOME
If you like foods with southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. —Terri Keena, Tuscaloosa, Alabama
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 9 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Add water and taco seasoning; bring to a boil. Reduce heat; simmer, uncovered, for 2 minutes. Stir in black beans and tomatoes. Simmer, uncovered, for 10 minutes., Place 2 tortillas in a greased 13x9-in. baking dish. Spread with half of the refried beans and half of the beef mixture; sprinkle with 1 cup cheese. Repeat layers. Top with remaining tortillas and cheese. , Cover and bake at 350° for 25-30 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 448 calories, FatContent 21g fat (11g saturated fat), CholesterolContent 69mg cholesterol, SodiumContent 1152mg sodium, CarbohydrateContent 39g carbohydrate (3g sugars, FiberContent 5g fiber), ProteinContent 25g protein.
EASY TACO PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Convenient prebaked crust makes this tasty taco pizza as easy as can be. It's a great recipe, especially if you have teenagers. I keep the ingredients on hand so that we can whip up this filling meal anytime. —Mary Cass, Baltimore, Maryland
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 2 pizzas (8 slices each).
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside. , Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts. Top with beef mixture, chips and cheese. , Bake until heated through and cheese is melted, 13-16 minutes. If desired, sprinkle with lettuce and tomatoes.
Nutrition Facts : Calories 304 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 35mg cholesterol, SodiumContent 720mg sodium, CarbohydrateContent 34g carbohydrate (1g sugars, FiberContent 3g fiber), ProteinContent 15g protein.
More about "taco cup recipe recipes"
TACO SEASONING MIX RECIPE - FOOD.COM
Make and share this Taco Seasoning Mix recipe from Food.com.
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Reviews 5.0
Total Time 5 minutes
Calories 29 per serving
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Total Time 5 minutes
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TACO BELL TACOS RECIPE - FOOD.COM - FOOD.COM - RECIP…
I love the "fake"-ish meat in Taco Bell tacos... I'm hoping this recipe will come close to achieving that thick, greasy, salty meat I love!
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Total Time 50 minutes
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Total Time 50 minutes
Calories 109.7 per serving
- To assemble tacos add a couple of tablespoons of ground meat, lettuce, cheese, tomatoes, and sour cream if desired.
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GARTH'S TACO PIZZA RECIPE | TRISHA YEARWOOD | FOOD NETWORK
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Reviews 4.7
Total Time 1 hours 0 minutes
Category main-dish
Reviews 4.7
Total Time 1 hours 0 minutes
Category main-dish
- While the crust is baking, lightly salt the tomatoes, then, in a medium bowl, toss them with the lettuce and sour cream. Once the pizza is out of the oven, top it with the cool lettuce mixture. Slice into eight pieces and serve.
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TACO LASAGNA RECIPE: HOW TO MAKE IT - TASTE OF HOME
If you like foods with southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. —Terri Keena, Tuscaloosa, Alabama
From tasteofhome.com
Reviews 4.7
Total Time 45 minutes
Category Dinner
Cuisine North America, Mexican
Calories 448 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 45 minutes
Category Dinner
Cuisine North America, Mexican
Calories 448 calories per serving
- In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Add water and taco seasoning; bring to a boil. Reduce heat; simmer, uncovered, for 2 minutes. Stir in black beans and tomatoes. Simmer, uncovered, for 10 minutes., Place 2 tortillas in a greased 13x9-in. baking dish. Spread with half of the refried beans and half of the beef mixture; sprinkle with 1 cup cheese. Repeat layers. Top with remaining tortillas and cheese. , Cover and bake at 350° for 25-30 minutes or until heated through and cheese is melted.
See details
EASY TACO PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Convenient prebaked crust makes this tasty taco pizza as easy as can be. It's a great recipe, especially if you have teenagers. I keep the ingredients on hand so that we can whip up this filling meal anytime. —Mary Cass, Baltimore, Maryland
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Dinner
Cuisine North America, Mexican
Calories 304 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 45 minutes
Category Dinner
Cuisine North America, Mexican
Calories 304 calories per serving
- Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside. , Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts. Top with beef mixture, chips and cheese. , Bake until heated through and cheese is melted, 13-16 minutes. If desired, sprinkle with lettuce and tomatoes.
See details
TACO SEASONING MIX RECIPE - FOOD.COM
Make and share this Taco Seasoning Mix recipe from Food.com.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 29 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 29 per serving
- Hope this is what you are looking for.
See details
TACO BELL TACOS RECIPE - FOOD.COM - FOOD.COM - RECIP…
I love the "fake"-ish meat in Taco Bell tacos... I'm hoping this recipe will come close to achieving that thick, greasy, salty meat I love!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 109.7 per serving
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Reviews 5.0
Total Time 50 minutes
Calories 109.7 per serving
- To assemble tacos add a couple of tablespoons of ground meat, lettuce, cheese, tomatoes, and sour cream if desired.
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GARTH'S TACO PIZZA RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 0 minutes
Category main-dish
Reviews 4.7
Total Time 1 hours 0 minutes
Category main-dish
- While the crust is baking, lightly salt the tomatoes, then, in a medium bowl, toss them with the lettuce and sour cream. Once the pizza is out of the oven, top it with the cool lettuce mixture. Slice into eight pieces and serve.
See details
TACO SEASONING MIX RECIPE - FOOD.COM
Make and share this Taco Seasoning Mix recipe from Food.com.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 29 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 29 per serving
- Hope this is what you are looking for.
See details
TACO BELL TACOS RECIPE - FOOD.COM - FOOD.COM - RECIP…
I love the "fake"-ish meat in Taco Bell tacos... I'm hoping this recipe will come close to achieving that thick, greasy, salty meat I love!
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 109.7 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 109.7 per serving
- To assemble tacos add a couple of tablespoons of ground meat, lettuce, cheese, tomatoes, and sour cream if desired.
See details
GARTH'S TACO PIZZA RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 0 minutes
Category main-dish
Reviews 4.7
Total Time 1 hours 0 minutes
Category main-dish
- While the crust is baking, lightly salt the tomatoes, then, in a medium bowl, toss them with the lettuce and sour cream. Once the pizza is out of the oven, top it with the cool lettuce mixture. Slice into eight pieces and serve.
See details
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We all liked this alot. I have a taco soup recipe but this one is a little bit easier since there is less chopping and the use of canned goods. I increased the tomato sauce to 2 cans, decreased the water to 1 cup …
From allrecipes.com
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