TACO CALIFORNIA RECIPES
CALIFORNIA TACOS RECIPE | ALLRECIPES
These tacos are full of fresh vegetables and lime. They're quick and easy to make and they manage to be both healthy and very budget-friendly!
Provided by WHIRLEDPEAS
Categories World Cuisine Latin American Mexican
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- Mix tomatoes, avocados, onion, 1/4 cup cilantro, and garlic together in a bowl. Drizzle lime juice over tomato mixture; toss to coat.
- Heat vegetable oil in a skillet over medium heat. Arrange tortillas, 2 at a time, in hot oil; cook until crisp, about 1 minute per side. Remove tortillas using tongs and repeat with remaining tortillas.
- Spoon 2 tablespoons black beans and 2 tablespoons cooked rice onto each crisp tortilla; top with tomato mixture. Garnish tacos using remaining 2 tablespoons cilantro and green pepper sauce.
Nutrition Facts : Calories 512.2 calories, CarbohydrateContent 67.2 g, FatContent 23.7 g, FiberContent 19.1 g, ProteinContent 13.7 g, SaturatedFatContent 3.4 g, SodiumContent 448.2 mg, SugarContent 4.5 g
CALIFORNIA TACOS RECIPE - FOOD.COM
I always describe this as similar to a taco salad, without the bowl. It is a meat sauce, placed over corn chips, and topped how you like it. Can be finger food if your chips are big enough.
Total Time 35 minutes
Prep Time 0S
Cook Time 35 minutes
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Brown ground beef with the onion, garlic, salt and pepper until red is gone.
- Add the rest of the ingredients except the rice and simmer uncovered 30 minutes.
- Add 2/3 cup minute rice.
- Cover and simmer 3-5 minutes.
- Serve over corn or tortilla chips and top with cheese, letuce, tomato, onions or whatever you would like.
Nutrition Facts : Calories 440.3, FatContent 17.8, SaturatedFatContent 6.8, CholesterolContent 77.1, SodiumContent 1603.7, CarbohydrateContent 43.9, FiberContent 4.2, SugarContent 11.5, ProteinContent 26.6
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CALIFORNIA TACOS RECIPE - FOOD.COM
I always describe this as similar to a taco salad, without the bowl. It is a meat sauce, placed over corn chips, and topped how you like it. Can be finger food if your chips are big enough.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 440.3 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 440.3 per serving
- Serve over corn or tortilla chips and top with cheese, letuce, tomato, onions or whatever you would like.
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From womansday.com
Total Time 30 minutes
Category birthday, dinner party, feed a crowd, Summer, Super Bowl, dinner, main dish
Cuisine American
Calories 450 calories per serving
From womansday.com
Total Time 30 minutes
Category birthday, dinner party, feed a crowd, Summer, Super Bowl, dinner, main dish
Cuisine American
Calories 450 calories per serving
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