T FOR TEASPOON OR TABLESPOON RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

COPYCAT KFC™ ORIGINAL-STYLE CHICKEN - TABLESPOON.COM



Copycat KFC™ Original-Style Chicken - Tablespoon.com image

They said it couldn’t be done—but dare we say our homemade version of KFC™ fried chicken is better than the original recipe? We start with a flavorful combination of 11 spices you already have in your pantry and combined them with flour and brown sugar to create the makings of that savory KFC™ crunch you crave. After that, it doesn’t get any easier than dredging the chicken and frying it up in hot oil. If you’ve ever wondered how to make KFC™ chicken, the secret is here.

Provided by Macheesmo

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Yield 4

Number Of Ingredients 17

1 tablespoon paprika
2 teaspoons onion salt
1 teaspoon chili powder
1 teaspoon black pepper
1/2 teaspoon celery salt
1/2 teaspoon dried sage
1/2 teaspoon garlic powder
1/2 teaspoon ground allspice
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried marjoram
1 1/2 cups Gold Medal™ all-purpose flour
1 tablespoon brown sugar
1 tablespoon kosher salt
1 whole chicken (2 breasts, 2 thighs, 2 drumsticks, 2 wings)
1 egg white
2 quarts neutral oil, for frying

Steps:

  • Preheat fryer to 350°F. Thoroughly mix together all spices.
  • Combine spices with flour, brown sugar and salt.
  • Dip chicken pieces in egg white to lightly coat them, then transfer to flour mixture. Turn a few times and make sure the flour mix is really stuck to the chicken. Repeat with all the chicken pieces.
  • Let chicken pieces rest for 5 minutes so crust has a chance to dry a bit.
  • Fry chicken in batches. Breasts and wings should take 12-14 minutes, and legs and thighs will need a few more minutes. Chicken pieces are done when a meat thermometer inserted into the thickest part reads 165°F.
  • Let chicken drain on a few paper towels when it comes out of the fryer. Serve hot.

Nutrition Facts : Calories 418.0 , CarbohydrateContent 40.5 g, CholesterolContent 27.8 mg, FiberContent 2.5 g, ProteinContent 15.4 g, SaturatedFatContent 2.5 g, ServingSize 1 Serving, SodiumContent 1495.4 mg, SugarContent 2.6 g

BACON-WRAPPED MEATLOAF RECIPE - TABLESPOON.COM



Bacon-Wrapped Meatloaf Recipe - Tablespoon.com image

Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that’s far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf.

Provided by Macheesmo

Total Time 1 hours 45 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 13

2 lbs lean ground beef
1 cup onion, diced
1/2 cup green bell pepper, diced
2 cloves garlic, minced
1 tablespoon Worcestershire sauce
2 large eggs
1/2 cup rolled oats
1 teaspoon kosher salt
1 teaspoon black pepper
10-12 strips bacon
1/3 cup ketchup
2 tablespoons brown sugar
1 teaspoon paprika

Steps:

  • Preheat oven to 350° F. Line a 9 x 5-inch loaf pan with slightly overlapping pieces of bacon.
  • In a medium-sized bowl, mash together beef, onions, bell pepper, garlic, Worcestershire sauce, eggs, oats, salt and pepper.
  • Spread 2 tablespoons of glaze over the bacon in the loaf pan.
  • Then press the meatloaf mixture into the pan.
  • Fold any overhanging bacon over the top of the loaf pan. Flip the loaf pan onto a baking sheet lined with foil or parchment paper. Carefully wrap the ends of the meatloaf with bacon as well, tucking the strips into the other pieces of bacon so it’s tight.
  • Bake meatloaf at 350° F for 50 minutes. Remove meatloaf, brush with ketchup glaze and return to oven for another 15-20 minutes. Finished meatloaf should have crispy bacon edges and reach an internal temperature of 165° F in the center of the meatloaf.
  • Let meatloaf rest for 10 minutes before slicing and serving.

Nutrition Facts : Calories 320 , CarbohydrateContent 13 g, CholesterolContent 125 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 420 mg, SugarContent 7 g, TransFatContent 1/2 g

TABLESPOON AND TEASPOON ABBREVIATION (AND CONVERSION ...
Tablespoon Abbreviation . The abbreviation for tablespoon is going to be a capital T or Tbsp. As you have noticed, both the T and the Tbsp are written with a capital letter T. This is to help indicate that the tablespoon is, in fact, bigger than the teaspoon from a measurement standpoint.
From everythingkitchenware.com
See details


HOW MANY TEASPOONS IN A TABLESPOON? (WITH CONVERSION CHART!)
2021-08-09 · There, a tablespoon is equal to 15 milliliters (ml) and a teaspoon is 5 milliliters or ml. This difference is very small, so it mostly doesn’t have a significant effect on most recipes. There is an exception, though. Although the metric system is employed in Australia, a tablespoon there is equal to 20 ml which may affect certain recipes.
From recipes.net
See details


TEASPOON - WIKIPEDIA
A teaspoon (tsp.) is an item of cutlery.It is a small spoon that can be used to stir a cup of tea or coffee, or as a tool for measuring volume. The size of teaspoons ranges from about 2.5 to 7.3 mL (0.088 to 0.257 imp fl oz; 0.085 to 0.247 US fl oz). For cooking purposes and, more importantly, for dosing of medicine, a teaspoonful is defined as 5 mL (0.18 imp fl oz; 0.17 US fl oz), and ...
From en.m.wikipedia.org
See details


TABLESPOON - WIKIPEDIA
Naming. In recipes, an abbreviation like tbsp. is usually used to refer to a tablespoon, to differentiate it from the smaller teaspoon (tsp.).Some authors additionally capitalize the abbreviation, as Tbsp., while leaving tsp. in lower case, to emphasize that the larger tablespoon, rather than the smaller teaspoon, is wanted. The tablespoon abbreviation is sometimes further abbreviated to Tb. or T.
From en.m.wikipedia.org
See details


TABLESPOON ITALIAN LEMON CAKE RECIPE - AN ITALIAN IN MY ...
2018-05-30 · Decrease baking powder by 1/8 teaspoon; Decrease sugar by 1/2 tablespoon; Increased both oil and milk by 1 tablespoon each ; And increase the temperature to 375F. Thanks to Linda for writing in and letting me know. I use both lemon juice and lemon zest in this recipe. Some insist that the zest has more lemon flavour than the juice. The zest is the oil of the lemon and is therefore filled with ...
From anitalianinmykitchen.com
See details


APPLE CRISP III RECIPE | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
See details


VERY EASY POTATO BACON SOUP RECIPE | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
See details


RECIPES — THE CATFISH INSTITUTE
1 teaspoon cayenne pepper. Vegetable oil for frying. 12 shrimp, shelled and deveined. 1/2 teaspoon garlic, chopped. ½ inch strips of ham. 1 tablespoon dry vermouth. 1/2 cup heavy cream. 1 tablespoon green onions, chopped. 1 teaspoon lemon juice. Salt and cayenne pepper to taste. Parsley sprigs and lemon wedges to garnish. BEAT eggs and milk in ...
From uscatfish.com
See details


55 PLANT PARADOX RECIPES + 36 MEALS: LECTIN-FREE DIET ...
2 sprigs fresh thyme leaves or 1/2 teaspoon dried thyme 1 tablespoon truffle oil (optional) Chop 1/2 cup of the mushrooms and set aside. Place the remaining 2 cups mushrooms, the water, walnuts, onions, salt, pepper, and thyme in a food processor ?tted with the S-blade or in a high-speed blender. Pulse for 30 seconds, and then blend for 2 minutes. Check for temperature–it should be warm ...
From humanfoodbar.com
See details


AMAZON.COM: MAGNETIC MEASURING SPOONS SET OF 6 STAINLESS ...
Magnetic Measuring Spoons Set Dual Sided Stainless Steel Set of 6 Stackable Magnetic Teaspoon Tablespoon for Measuring Dry and Liquid Ingredients. 4.8 out of 5 stars 1,416. 1 offer from $15.97. Measuring Cups : U-Taste 18/8 Stainless Steel Measuring Cups and Spoons Set of 10 Piece, Upgraded Thickness Handle(Aqua Sky) 4.8 out of 5 stars 4,077. in Measuring Cups. 1 offer from $22.99. Zulay ...
From amazon.com
See details


HOW TO MAKE HOMEMADE SALAD DRESSING: 9 EASY RECIPES!
Asian Sesame: Whisk 2 tablespoons cider vinegar, 1 tablespoon honey, 1 1/2 teaspoons grated peeled ginger, 2 tablespoons sesame oil, 1/3 cup vegetable oil (or other neutral oil), 1/2 teaspoon kosher salt, and pepper to taste, and 1/4 teaspoon garlic powder. This dressing is also excellent on Asian inspired noodle recipes and chicken salads.
From blessthismessplease.com
See details


SALT CONVERSION CHART - MORTON SALT
We at Morton believe that the right salt makes all the difference, but we recognize sometimes you may be a in a pinch. If you can’t get the right salt for the job, here are some of the next best options:
From mortonsalt.com
See details


YULE (DEC 21-23) - RECIPES FOR A PAGAN SOUL
Recipes for any day Samhain - Yule - ... 1 teaspoon salt 1 tablespoon dried parsley 1/2 teaspoon dried thyme 1 bay leaf 2 cups milk salt and pepper to taste In a large pot over medium heat, melt the butter or margarine and saute the onions for 5 to 10 minutes, or until tender. Add the carrots, potatoes, water, salt, parsley, thyme and bay leaf. Reduce heat to low and simmer for 30 minutes ...
From recipesforapagansoul.weebly.com
See details


MELISSA CLARK'S RECIPES | MY RECIPES - NYT COOKING
Melissa Clark has been a columnist for the Food section since 2007. She reports on trends, creates recipes and appears in videos linked to her column, A Good Appetite. She’s also written dozens of cookbooks. A native of Brooklyn, she knows where to find the best bagel.
From cooking.nytimes.com
See details


SAMHAIN (OCT 31) - RECIPES FOR A PAGAN SOUL
Recipes for any day Samhain - Yule - Imbolc - ... 1 teaspoon Salt 1/4 cup Butter Pepper 1/2 cup Sour cream 1/4 slice Green onions 1/2 cup Milk 1/2 cup grated tasty cheese Mix potatoes with remaining ingredients. Mix well, but lightly; do not whip! Place in a greased 20cm round casserole dish and bake in a preheated 150°C oven for approx 45 minutes. Colcannon 1 lb. of cabbage or kale, cooked 1 ...
From recipesforapagansoul.weebly.com
See details


ATCHARA - KAWALING PINOY
2014-03-11 · 1 tablespoon peppercorns; 1/2 small red bell pepper seeded and julienned; 1/2 small green pepper seeded and julienned; 1 large carrot peeled and shredded; 1/4 cup raisins; Instructions. In a bowl, combine shredded papaya and 2 tablespoons of the salt. Allow to sit for about 1 hour or until papaya begins to release liquid. Place papaya in a cheesecloth and squeeze firmly to dispel juices. In a ...
From kawalingpinoy.com
See details


AUTHENTIC JAMAICAN JERK CHICKEN RECIPE - THE SPRUCE EATS
2021-09-07 · 1/2 teaspoon dried thyme. 1 teaspoon kosher salt. 2 teaspoons sugar. 1 teaspoon ground allspice. 1/2 teaspoon ground cinnamon. 1/2 teaspoon ground nutmeg. 1 teaspoon freshly ground black pepper. 1 small habanero or Scotch bonnet (very hot), or jalapeno (milder), seeded, finely chopped. 2 tablespoons soy sauce. 1 tablespoon cider vinegar. 1 ...
From thespruceeats.com
See details


RECIPES: THREE HOLIDAY TARTS MADE WITH DOUGH THAT DOESN’T ...
2021-12-14 · ¾ teaspoon almond extract Heat the oven to 300 degrees with a rack in the middle position. Mist a 9-inch tart pan with removable bottom with cooking spray and place on a baking sheet.
From bostonglobe.com
See details