SWISS STEAK RECIPE IN CROCK POT RECIPES

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CROCK POT SWISS STEAK RECIPE - FOOD.COM



Crock Pot Swiss Steak Recipe - Food.com image

Make and share this Crock Pot Swiss Steak recipe from Food.com.

Total Time 125 minutes

Prep Time 25 minutes

Cook Time 1

Yield 4-6 serving(s)

Number Of Ingredients 10

2 tablespoons oil
2 lbs beef round steak
1/2 cup flour
4 potatoes, peeled and quartered
2 onions, sliced
4 carrots, sliced
1/2 teaspoon salt
1/2 teaspoon pepper
1 (14 1/2 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce

Steps:

  • Heat the oil in a skillet, then coat the steak with flour and brown in the oil.
  • Remove the steak from the skillet and drain.
  • Place the potatoes, carrots and onion in the bottom of the Crock-Pot.
  • Place the steak on top of the vegetables and sprinkle with salt and pepper.
  • Pour the tomatoes and tomato sauce over the meat.
  • Cover; cook on Low for 10 hours or on High for 6 hours.

Nutrition Facts : Calories 360.9, FatContent 7.7, SaturatedFatContent 1.1, CholesterolContent 0, SodiumContent 652.7, CarbohydrateContent 67.4, FiberContent 9.9, SugarContent 12.1, ProteinContent 8.8

PORK CHOP POTATO DINNER RECIPE: HOW TO MAKE IT



Pork Chop Potato Dinner Recipe: How to Make It image

Tender chops cook on a bed of creamy potatoes in this all-in-one meal. It's a snap to assemble, thanks to frozen hash browns, canned soup, shredded cheese and french-fried onions. —Dawn Huizinga, Owatonna, Minnesota

Provided by Taste of Home

Categories     Dinner

Total Time 05 hours 25 minutes

Prep Time 10 minutes

Cook Time 05 hours 15 minutes

Yield 6 servings.

Number Of Ingredients 10

6 bone-in pork loin chops (8 ounces each)
1 tablespoon canola oil
1 package (30 ounces) frozen shredded hash brown potatoes, thawed
1-1/2 cups shredded cheddar cheese, divided
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/2 cup whole milk
1/2 cup sour cream
1/2 teaspoon seasoned salt
1/8 teaspoon pepper
1 can (2.8 ounces) French-fried onions, divided

Steps:

  • In a large skillet, brown chops in oil on both sides; set aside. In a large bowl, combine the potatoes, 1 cup cheese, soup, milk, sour cream, seasoned salt and pepper. Stir in half of the onions., Transfer to a greased 5-qt. slow cooker; top with pork chops. Cover and cook on low for 5-6 hours or until meat is tender. Sprinkle with remaining cheese and onions. Cover and cook 15 minutes longer or until cheese is melted.

Nutrition Facts : Calories 621 calories, FatContent 32g fat (15g saturated fat), CholesterolContent 137mg cholesterol, SodiumContent 896mg sodium, CarbohydrateContent 37g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 43g protein.

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CROCK POT SWISS STEAK RECIPE - FOOD.COM
Make and share this Crock Pot Swiss Steak recipe from Food.com.
From food.com
Reviews 5.0
Total Time 125 minutes
Calories 360.9 per serving
  • Cover; cook on Low for 10 hours or on High for 6 hours.
See details


CROCK POT SWISS STEAK RECIPE - FOOD.COM
Make and share this Crock Pot Swiss Steak recipe from Food.com.
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See details


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