SWISS MELTED CHEESE RECIPES
SWISS CHEESE GREEN BEAN CASSEROLE RECIPE | ALLRECIPES
When I make this special-occasion veggie dish, I am ALWAYS asked for the recipe. Fresh steamed green beans provide a contrast to decadent melted Swiss cheese and crunchy topping. A family holiday favorite throughout my extended family. You can prepare ahead of time, leaving 4 to 5 minutes to steam the green beans and add other ingredients. Put into oven right before serving dinner (we usually put it in while carving the turkey).
Provided by Sheri Shirey
Categories Side Dish Casseroles Green Bean Casserole Recipes
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until slightly tender, about 5 minutes.
- Stir 2 tablespoons butter, flour, onion, sugar, and salt together in a saucepan over medium heat; gradually stir in sour cream. Cook and stir mixture until hot, thickened, and smooth, about 10 minutes. Add steamed green beans to the cream mixture. Pour green bean-cream mixture into a 2-quart casserole dish; sprinkle with Swiss cheese.
- Mix corn flakes and 2 tablespoons butter in a bowl until well coated; sprinkle over Swiss cheese layer.
- Bake in the preheated oven until cheese is bubbling and topping is browned, about 20 minutes.
Nutrition Facts : Calories 343.5 calories, CarbohydrateContent 18.4 g, CholesterolContent 66.6 mg, FatContent 25.9 g, FiberContent 3.2 g, ProteinContent 11.8 g, SaturatedFatContent 16.2 g, SodiumContent 472.3 mg, SugarContent 3 g
POTATO CHEESE SOUP RECIPE: HOW TO MAKE IT
My father was Swiss, so cheese has been a basic food in our family as long as I can remember. With its big cheese taste, you'll want to prepare this soup often. A steaming bowl plus a salad and a slice of bread makes a wonderful light meal. —Carol Smith, New Berlin, Wisconsin
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings (1-1/2 quarts).
Number Of Ingredients 10
Steps:
- In a large saucepan, bring potatoes, onion, water and salt to a boil. Reduce heat; cover and simmer until potatoes are tender. Do not drain; mash slightly. Stir in milk. , Meanwhile, in a small bowl, blend the butter, flour, parsley and pepper; stir into the potato mixture. Cook and stir over medium heat until thickened and bubbly. Remove from the heat; add cheese and stir until almost melted.
Nutrition Facts : Calories 291 calories, FatContent 15g fat (9g saturated fat), CholesterolContent 48mg cholesterol, SodiumContent 565mg sodium, CarbohydrateContent 29g carbohydrate (9g sugars, FiberContent 2g fiber), ProteinContent 12g protein.
30 SUPER SWISS CHEESE RECIPES - TASTE OF HOME
2018/12/20 · These Swiss cheese recipes will leave your tastebuds craving more. Prepare to serve second helpings of these cheesy dishes. Ham and Swiss Sliders My next-door neighbor shared this ham and Swiss sliders recipe ...
From tasteofhome.com
From tasteofhome.com
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CHEESE FONDUE RECIPES | ALLRECIPES
Find your favorite cheese fondue recipe for a fun, romantic appetizer. Choose from your classic cheese fondue, Irish stout and beer fondue or pizza fondue! Our 10 Best Chicken and Rice Casserole Recipes of All Time Are Real
From allrecipes.com
From allrecipes.com
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HAWAIIAN HAM & SWISS SLIDER
24 slices of deli honey ham 6 Slices of swiss cheese, cut into fourths 1/3 cup mayonnaise 1 tablespoon poppy seeds 1 1/2 tablespoons dijon mustard 1/2 cup butter melted 1 tablespoon Onion Powder Savory fingerfood. Melt in your
From kingshawaiian.com
From kingshawaiian.com
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HOW TO MAKE EASY CHEESE FONDUE AT HOME | CHEESE ...
2015/05/09 · Tyler Florence's classic Cheese Fondue recipe is super easy. With a mix of Swiss and Gruyere cheese as the base, it'll be perfectly creamy; serve with chunks of bread, apples and vegetables for a ...
From foodnetwork.com
From foodnetwork.com
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AUTHENTIC SWISS CHEESE FONDUE - EARTH, FOOD, AND FIRE
2016/11/23 · Real Swiss Cheese Fondue Traditionally a Swiss cheese fondue is made with two different kinds of cheese, depending on the region of Switzerland you’re in. Regional recipes include varying amounts of Appenzeller, Gruyère, and
From earthfoodandfire.com
From earthfoodandfire.com
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FEATURED CHEESE & RECIPES — NORTH COUNTRY CHEESE
2021/12/23 · Mix melted butter, graham crackers, and sugar together. Press in a 9x9 pan sprayed with cooking spray. Put in freezer 10 mins. Mix together cream cheese, vanilla, and confectioners sugar until its well blended. Fold in Cool
From northcountrycheese.com
From northcountrycheese.com
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THE SPRUCE EATS - GRUYÈRE: A NUTTY, MELTY, SWISS CHEESE ...
2020/06/15 · Gruyère is a great table cheese, a term that refers to any cheese that can be eaten in slices, like on a sandwich or as part of a cheese platter. It also happens to be an excellent melting cheese, which is why Gruyère is one of the two main cheeses ( Emmental is the other one) used in preparing the traditional fondue recipe .
From thespruceeats.com
From thespruceeats.com
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THE BEST HAM AND SWISS SLIDERS RECIPE - GRACEFUL LITTLE ...
2017/01/16 · Made with Hawaiian Sweet Rolls, Black Forest or Honey Ham, Swiss Cheese and tons of butter, everyone will be asking for this recipe. If you need an easy and delicious comfort food appetizer for tailgating, holiday parties or potlucks, then go ahead and whip up a batch of these delicious Ham and Swiss Sliders.
From gracefullittlehoneybee.com
From gracefullittlehoneybee.com
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