BASIC KETO CHEESE CRISPS RECIPE | ALLRECIPES
Delicious ketogenic snack.
Provided by pchow98
Categories Appetizers and Snacks Cheese
Total Time 17 minutes
Prep Time 5 minutes
Cook Time 7 minutes
Yield 24 crisps
Number Of Ingredients 1
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
- Arrange Cheddar cheese in 24 small heaps on the prepared baking sheets.
- Bake in the preheated oven until golden brown, about 7 minutes. Cool for 5 to 10 minutes before removing from baking sheets.
Nutrition Facts : Calories 139 calories, CarbohydrateContent 0.4 g, CholesterolContent 36.2 mg, FatContent 11.4 g, ProteinContent 8.6 g, SaturatedFatContent 7.3 g, SodiumContent 214.2 mg, SugarContent 0.2 g
THREE INGREDIENT SWISS CHEESE DIP FOR VEGGIES, CRACKERS OR ...
Creamy Swiss Cheese Dip, easily made with only 3 ingredients! Perfect for serving on crackers, or as a chip or vegetable dip.
Provided by Michaela Kenkel
Total Time 5 minutes
Prep Time 5 minutes
Yield 3
Number Of Ingredients 3
Steps:
- Combine all of the ingredients, reserving just a few of the green onions to sprinkle on the top of the dip.
- Keep in the refrigerator until ready to serve.
Nutrition Facts : Calories 304 calories, CarbohydrateContent 1 grams carbohydrates, CholesterolContent 28 milligrams cholesterol, FatContent 31 grams fat, FiberContent 0 grams fiber, ProteinContent 4 grams protein, SaturatedFatContent 7 grams saturated fat, ServingSize 1, SodiumContent 243 grams sodium, SugarContent 0 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 24 grams unsaturated fat
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