SWISS CHEESE ALMOND DIP RECIPES
SWISS CHEESE BACON SMOKED ALMOND DIP RECIPE - FOOD.COM
Awesome dip!!! Always the first to go at parties. It is also great served in pre-packaged phyllo cups
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Fry the bacon. Let drain and crumble.
- Mix all ingredients. Bake in 350 degree preheated oven for about 15 minutes; until golden and bubbly. Top with some crushed almonds.
- For a twist, put the cold dip in pre-packaged phyllo cups and bake for about 15 minutes.
Nutrition Facts : Calories 364.8, FatContent 32.5, SaturatedFatContent 14.6, CholesterolContent 75.6, SodiumContent 286.4, CarbohydrateContent 6.2, FiberContent 1.5, SugarContent 2.4, ProteinContent 13.7
CRANBERRY AND BACON SWISS CHEESE DIP RECIPE: HOW TO MAKE IT
This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy slices of French bread, it makes the perfect appetizer—especially since it can be prepared ahead, put in the fridge, and then baked just before you want to serve it. —Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Categories Appetizers
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 3 cups.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. In a large bowl, combine mayonnaise, cream cheese, mustard and garlic pepper blend. Add Swiss cheese; mix well. Stir in onions, bacon, 1/4 cup almonds and cranberries. Spread into a greased 1- or 2-qt. baking dish. Sprinkle with remaining 1/4 cup almonds. Place on a baking sheet., Bake, uncovered, until bubbly, 25-30 minutes. Serve warm with baguette slices.
Nutrition Facts : Calories 266 calories, FatContent 22g fat (8g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 222mg sodium, CarbohydrateContent 8g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 10g protein.
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Calories 582.6 per serving
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